SPQR

SPQR reviews from people who’ve dined at this restaurant. Based on recent rating.

1. OT

   OpenTable Diner VIP

   New York City3 reviews

   5.0

   Dined on March 16, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My husband and I came here for our first anniversary and this is my third time here and the service is always amazing and the food is even better!!! We have the most amazing food every dish was perfect! Can’t wait to come back again and again!!
   

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2. AL

   AnzhelikaL

   San Francisco1 review

   5.0

   Dined on March 9, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Really good and tasty Interior is romantic I recommend it
   

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3. w

   wirelessbluedog

   San Francisco26 reviews

   5.0

   Dined on March 9, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great Food; We had the octopus and the sformato appetizers, the abalone, mezzaluna, canadeleri, and sea urchin pastas, and the pork chop. Everything was superb and flavors were amazing. The sformato, canadeleri, and pork chop were particular favorites. Great service with extremely knowledgeable waiter. Definitely worth a visit
   

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4. KK

   KaliforniaKajun VIP

   San Francisco11 reviews

   5.0

   Dined on March 8, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We had a delightful dinner at SPQR. The food was really good and very creative and we thought the service was incredible. Too often, we've been turned off by smug or meh treatment and I feel at this level service is equal if not more important than the food. It's so nice to be greeted by the host and having him be concerned that our table isn't ready and provided complimentary prosecco! He was so on top of it and proactively dealt with it. We had no complaints. We ended up seated, by accident, next to friends we had not seen in a while. The pasta selections were magical. We tried the sea urchin dish, the bolognese special and the raviolo. Wine pairings were excellent. The space is small, but we didn't feel like we were on top of each other. I hope to go back soon.
   

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5. DS

   DavidS

   San Francisco6 reviews

   4.0

   Dined on March 8, 2020

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 5

   Food was very disappointing. The pastas were underwhelming and surprisingly unimaginative. Haven’t been to SPQR in a few years but used to love it. The kitchen need a refresher. Wine list and service were great.
   

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6. OT

   OpenTable Diner

   Oklahoma City1 review

   4.0

   Dined on March 7, 2020

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 5

   Great lunch with tasting menu made available. Full portions were quite large. Lovely environment.
   

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7. t

   time

   Denver2 reviews

   5.0

   Dined on March 5, 2020

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Great food and super tight wine list. More on the expensive side.
   

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8. BE

   BertE VIP

   Tahoe10 reviews

   5.0

   Dined on March 1, 2020

   1. Overall 5
   2. Food 3
   3. Service 3
   4. Ambience 3

   While to taste of the food was outstanding, our pasta dishes where cold. We have dined here several times and this is the second time we experienced cold dishes. Unfortunately we were attending a performance and thus where short on time, or we would have sent the food back to the kitchen. Service was also rather slow.
   

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9. OT

   OpenTable Diner

   San Francisco5 reviews

   1.0

   Dined on February 29, 2020

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 3

   Excepté l’entrée octopus, les plats étaient peu assaisonnés les pâtes trop cuites et aucune harmonie ni générosité dans les plats La salade avec beaucoup trop de pommes et des dates ne fonctionne pas du tout Les gniocchi pas bons du tout Les lasagnes aux champignons étaient trop sucrées Les pâtes aux brocolis étaient fades avec beaucoup trop de brocolis La carte des vins faible et trop chère Je comprends pas du tout l’étoile Michelin et l’engouement pour ce restaurant
   

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10. AV

    AlexaV

    Portland5 reviews

    2.0

    Dined on February 29, 2020

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 4

    Food was overpriced. Server rushed us
    

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