Spoleto Restaurant

Spicy OlivesUSD 3.00

three olives, fresh parsley, chili flake, extra virgin olive oil

Brick Oven Roasted CalamariUSD 8.00

lightly breaded calamari, oven roasted, fresh basil, chopped tomato, scallion, fresh basil, and lemon

• Family PortionUSD 15.00

Pumpkin RavioliUSD 8.00

handmade raviolis filled with a blend of mascarpone and pumpkin, served with a brown butter, fresh sage, toasted almonds, and amaretto

Roasted Chipotle OystersUSD 10.00

four roasted blue point oysters topped with roasted garlic, cilantro chipotle pepper butter

Jumbo Shrimp Cocktail

served with house-made cocktail sauce, pernod dipping sauce

• EachUSD 3.00

Black Angus Beef CarpaccioUSD 10.00

thinly sliced beef tenderloin, evoo, preserved lemon sicilian sea salt, black pepper, baby greens, marinated mushrooms, ricotta salata

Brick Oven MeatballsUSD 7.00

roasted pork and beef meatballs served with spicy marinara and house-made ricotta

Tuscan ArrostoUSD 7.00

roasted eggplant with onion and capers, roasted red peppers, roasted tomatoes, grilled artichoke hearts, caramelized brussel sprouts, grilled zucchini, roasted garlic, and crostini

Garlic Or Gorgonzola BreadUSD 6.00

baguette served your choice two ways, gorgonzola coated with roasted red peppers, or mozzarella stuffed with garlic infused butter

House SaladUSD 5.00

mixed greens, radicchio, red cabbage, carrots, marinated garbanzo beans, with choice of: lemon oil parmesan, roasted tomato basil vinaigrette, balsamic vinaigrette, gorgonzola dressing

CaesarUSD 6.00

romaine lettuce, grana padano, croutons and white anchovies

Spicy CaesarUSD 6.00

romaine lettuce, grana padano, sriracha, tabasco, croutons, oven dried tomatoes

Roasted Beet SaladUSD 8.00

red and golden beets with a blend of arugula, local baby greens with goat cheese, toasted almonds, sumac vinagrette

Burrata CapreseUSD 10.00

fresh tomato, burratta mozzarella (fresh mozzarella infused with cream) and fresh basil, drizzled with extra virgin olive oil

ChickenUSD 4.00

SalmonUSD 8.00

ScallopsUSD 12.00

Blackened Filet TipsUSD 8.00

ShrimpUSD 8.00

MargaritaUSD 8.00

oven-roasted tomatoes, fresh mozzarella, fresh basil, grana padano

SausageUSD 10.00

zonin’s sausage, thyme ricotta, mozzarella, evoo

Gnocchi Con FungiUSD 18.00

housemade potato gnocchi tossed with oyster and shitake mushrooms, guanciale (umbrian air cured pork), shallots, evoo, fresh lemon, pecorino romano, topped with a poached feather ridge farm egg

CavatelliUSD 17.00

cavatelli tossed with, garlic, cherry tomatoes, kalamata olives, kale, fresh mozzarella, pesto and pine nuts

• Add ChickenUSD 4.00

Wild Boar PappardelleUSD 18.00

braised wild boar ragu, with fresh fennel, garlic and tomato, tossed with pappardelle

Lobster SpaghettiniUSD 24.00

spaghettini, fresh maine lobster, shaved artichoke, corn, sweet garlic, spicy tomatoes, hint of mint

Rigatoni MezziUSD 16.00

rigatoni, shaved brussles sprouts, crispy pancetta, evoo, and chili flake

Chicken ParmesanUSD 16.00

lightly breaded, topped with mozzarella, parmesan, and marinara sauce over fresh linguine, roasted root vegetables

Rigatoni BologneseUSD 16.00

our rich sauce of ground beef, sweet italian sausage with marinara, a touch of cream, pesto and grana padano

Fresh Linguine And MeatballsUSD 16.00

our house made meatballs with a sweet basil marinara sauce

Cajun Pasta ShellsUSD 18.00

blackened chicken with tasso ham, andouille sausage, baby spinach, tomatoes, garlic, jalapenos, tossed with mini pasta shells

• Add ShrimpUSD 6.00

Steak And FritesUSD 24.00

grilled 12oz new york strip, black peppercorn cognac cream reduction, with sautéed shallots, hand-cut fries

Filet Mignon NebbioloUSD 26.00

8oz tenderloin encrusted with mountain gorgonzola, nebbiolo wine reduction, mascarpone polenta, roasted root vegetables

Veal ScaloppiniUSD 24.00

pan seared veal medallions, white wine, artichoke hearts, roasted red peppers, baby spinach, roasted garlic, with fresh linguine

Herb Encrusted SalmonUSD 20.00

white beans, kale, roasted lemon, mustard vinaigrette, grapefruit segments, micro green, parmesan crisp

Pan Seared ScallopsUSD 24.00

butternut squash risotto, shredded brussels sprout, lemon beurre blanc

Statler Chicken “saltimbocca Style"USD 22.00

statler chicken breast stuffed with fontinella cheese, sage, wrapped with prosciutto, with a wild mushroom marsala reduction, on a bed of mascarpone polenta with roasted root vegetable

Roasted Root VegetablesUSD 4.00

Side MeatballUSD 3.00

House-made Truffle French FriesUSD 5.00

Garlic & SpinachUSD 5.00

Mascarpone PolentaUSD 6.00

Sautéed KaleUSD 5.00

Vanilla Bean Crème BruleeUSD 5.00

served with homemade whipped cream

Flourless Chocolate TorteUSD 5.00

blackberry compote, blood orange sorbet

TiramisuUSD 6.00

sponge cake soaked in espresso and rum then layered with mascarpone mousse and cocoa

Classic Italian CannoliUSD 5.00

a pastry shell filled with sweetened ricotta, chocolate chips, and macadamia nuts. topped with slivered toasted almonds

AffogatoUSD 5.00

seasonal biscotti, vanilla ice cream, with a single shot of espresso

Short And Sweet

a spoonful of chocolate mousse, lazy man cannoli, and chefs’ special selection