Sizzling Bombay

Appetizers

• Aloo Chat Papri$4.95

  a medley of chickpeas, potatoes, flour crisps mixed with chutney and yogurt

• Mixed Vegetable Pakoras$4.95

  an assortment of vegetables dipped in chickpeas flour and batter fried

• Aloo Tikki$4.95

  potato patties stuffed with cheese, nuts and raisins served with chickpeas curry

• Vegetable Samosa$4.95

  seasoned potatoes and green peas wrapped in a light pastry

• Prawn Pakora$8.95

  shrimp delicately spiced and batter fried

• Chicken Pakora$7.95

  tender pieces of chicken delicately spiced and batter fried

• Garlic Coconut Shrimp$9.95

  delicately spiced shrimp cooked with coconut in white wine, honey and garlic

• Assorted Platter Or Vegetarian Platter$9.95

  assortment of vegetables pakoras, samosa, chicken tikka, and lamb seekh kabob

• "Bombay Special" Kabob Platter$12.95

  chef special kabob samplings - tandoori chicken, chicken tikka, lamb seekh kabob and tandoori shrimp

Soups

• Tomato Soup$4.95

  cream of tomatoes, with herbs and spices

• Mulligtawny Soup$4.95

  a spicy favorite of all, made with split peas, diced chicken and chicken broth

• Lemon Cilantro Soup$4.95

  grounded cilantro flavored with lemon, herbs and lightly spiced

• Haryali Chicken Soup$4.95

  unique blend of spinach and chicken mixed with delicate indian herbs garnished with coconut

Salads

• Chef Salad$4.95

  combination of fresh broccoli, cherry tomato, served with chutney and yogurt dressing

• Spicy Cucumber Chicken Salad$5.95

  chunks of chicken, onions, peppers, tomatoes in a tangy lemon dressing

• Aloo Chat$4.95

  chunks of fried potatoes tossed with chopped onions, tomatoes, cilantro and lemon chutneys

Biryani Specialities

• Peas Pulao$6.95

  long grained basmati rice cooked with fresh green peas and saffron

• Vegetable Biryani$8.95

  baked casserole of basmati rice and fresh vegetables, flavored with saffron nuts, and raisins

• Kashmiri Pulao$8.95

  aromatic long grain rice cooked with dry fruits, nuts, and saffron

• Chicken Biryani$10.95

  baked casserole of basmati rice and chicken, richly flavored with saffron nuts, and raisins

• Lamb Biryani$12.95

  baked casserole of basmati rice and lamb cubes richly flavored with saffron, nuts,. and raisins

• Shrimp Biryani$14.95

  baked casserole of basmati rice and shrimps richly flavored with saffron, nuts and raisins

Bombay Sizzlers

Choice of sauces: makhani sauce, korma sauce, spinach sauce.

• Tandoori Fish$16.95

  (chef's special). whole fish marinated with spices and baked to perfection in a clay oven. a specialty of the house

• Bombay Fish Tikka$15.95

  cubes of fresh salmon marinated and grilled to perfection in a clay oven

• Tandoori Chicken

  chicken marinated in yogurt and freshly ground spices, skewered, and grilled to your order

  • (Full)$15.95
  • (Half)$8.95

• Bombay Chicken Tikka$12.95

  boneless cubes of chicken breast marinated in yogurt and freshly ground spices, finished in a clay oven.

• Lamb Chops$17.95

  tender lamb chops marinated with ginger, herbs, and spices, then grilled over charcoal in a clay oven.

• Lamb Seekh Kabob$12.95

  mildly spiced minced lamb skewered and grilled over charcoal

• Tandoori Vegetables$10.95

  (chef's special). cauliflower, broccoli, home-made cheese, bell peppers, tomatoes, apple and pineapple marinated in yogurt with mild spices and grilled in a clay oven.

• Paneer Tikka$10.95

  home made cottage cheese, marinated with chicpeas flour, yogurt, spices and cooked in clay oven flavored with tymol seeds.

Farm Specialities - Murga Khana

• Chicken Tikka Masala$12.95

  barbecued cubes of chicken cooked with tomatoes, onions, and yogurt sauce.

• Chicken Korma Kashmiri$12.95

  chicken cooked in creamy sauce with almonds and dried nuts, lightly spiced

• Chicken Vindaloo$12.50

  cubes of chicken cooked with fiery sauce with fresh ginger, garlic, diced tomatoes and potatoes

• Chicken & Spinach$12.95

  curried chicken cooked with chopped fresh spinach and lightly spiced

• Chicken Makhanwala$12.95

  julienne of dark meat chicken cooked in an exquisita creamy tomato sauce

• Chicken Jalfrezi$12.50

  strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onions, bell pepper, and broccoli

• Bombay Chicken Curry$11.95

  cubes of chicken cooked with onion sauce in authentic indian style curry

Farm Specialities - Gosht Mazedar

• Lamb Mazedar$14.95

  lean chunks of lamb cooked in yogurt sauce with a blend of spices

• Achari Lamb$14.95

  tender lamb cubes marinated in indian spices and pickles, cooked with a touch of mustard oil

• Lamb Vindaloo$14.95

  lamb cooked in a fiery sauce with potatoes and tomatoes. a specialty of indian portugese colony goa.

• Lamb Bhuna Punjabi$14.95

  chunks of lamb cooked with tomatoes, onions, fresh herbs, and spices. a punjabi delicacy

• Lamb Chop Masala$15.95

  (bombay special). tender lamb chops marinated with ginger, herbsand spices, cooked in onions and tomato sauce

• Coat Curry$14.95

  from the royal kitchens of patiala state. tender baby goat pieces cooked with ground onion, ginger, garlic and aromatic masala, cooked with potatoes

• Lamb Korma Kashmiri$14.95

  cubes of lamb cooked in a creamy sauce garnished with almonds and fruits

• Lamb Rogan Josh$14.95

  cubes of lamb cooked in traditional north indian style

• Lamb & Spinach$14.95

  tender lamb pieces cooked with chopped creamy fresh spinach and mild spices

• Lamb Ba;ti$14.95

  tender cubes of lamb cooked with seasonal vegetables in balti style

Seafood Specialities

• Fish Goani$15.95

  a specialty from ex-portuguese colony of goa. fillets of fish cooked in the famous coconut flavored fiery sauce

• Seafood Mazedar$16.95

  combination of seafood bombay style in a ligh creamy curry sauce

• Shrimp Masala$17.95

  large prawns sauteed with garlic, ginger, golden onions and tomatoes

• Shrimp Vindaloo$17.95

  large prawns cooked with fiery sauce, tomatoes and potatoes

• Shrimp Jalfrezi$17.95

  shrimp cooked with bell peppers, onions, tomatoes, coriander

Garden Specialities

• Palak Panee$9.95

  fresh homimade cheese cooked in a creamy spinach sauce

• Malai Kofta$9.95

  croquettes of fresh cheese and potatoes simmered in a light creamy sauce. garnished with nuts and raisins

• Chana Masala$8.95

  chic peas slowly simmered with pomegranate and cooked with onions, tomatoes and spices

• Kashmiri Dum Aloo$9.95

  (bombay specialty). potatoes stuffed with cottage cheese, smothered and simmered with cumin, herbs, and spices, a specialty of our chef.

• Paneer Kadai$10.95

  homemade cheese cooked with onions, bell pepper, tomatoes, and cumin seeds, garnished with cilantro

• Paneer Butter Masala$9.95

  julienne of home made cottage cheese cooked in an exquisite creamy tomato sauce

• Baingan Bharta$8.95

  roasted and mashed eggplants cooked with fresh tomatoes, onion, and green peas

• Aloo Gobi$8.95

  fresh cauliflower and potatoes cooked with ginger tomatoes, peas, and mild spices

• Okra Do Pizza$8.95

  fresh okra simmered with diced onions, tomatoes, lightly spiced

• Dal Makhani / Dal Tarka$8.95

  (yellow dal). simmered black lentils and red kidney beans sauteed with tomatoes, ginger, cumin, onions, and fresh arlic.

• Navaratna Korma$8.95

  assortment of vegetables cooked with dry fruits in alight creamy sauce

Accompaniments

• Raita$2.95

  whipped yogurt with cucumbers and tomatoes lightly spiced

• Pickles$1.45

  a special mix of indian pickles

• Mango Chutney$1.95

Breads

• Plain Naan$1.95

  freshly baked white bread

• Night's Naan$3.50

  lightly spiced and stuffed with chopped chicken and herbs

• Peshwari Naan$3.50

  stuffed with mixed dried fruits and nuts

• Roti$1.50

  whole wheat bread baked in clay oven

• Pudhina Paratha$2.95

  whole wheat bread stuffed with mint and lightly spiced

• Onion Kulcha$3.50

  a flufty white bread stuffed with onions and bell peppers

• Assorted Bread Basket$8.25

  plain naan, garlic naan, onion kulcha roti

Bombay Ki Mithai / Fesserts

• Gulab Jamun$3.95

  reduced milk balls served in rose-flavored sugar syrup and a touch of cardamom

• Kulfi$3.95

  rich indian ice cream made of thickened milk, topped with cardamom for its exotic flavor, malai, pistachio or mango

• Kesari Kheer$3.95

  rice pudding cooked with milk and topped with nuts, saffronn, and dried fruits, served hot or cold.

• Rasmalai$4.95

  soft velvety patties of cheese soaked in milky cardamom and rose water syrup