STARTERS
Bao Bao Buns $16.00
choice of the following: 3 short rib bun pickled onion, hoisin aioli, daikon sprouts 3 pork belly bun pickled cucumber, hoisin aioli, micro cilantro 3 fried chicken bun kimchi, sriracha aioli, micro cilantro 3 fried shrimp cake bun pesto aioli, fried lotus, thai basil
Parker House Rolls$11.00
housemade dill rolls, truffle butter, chives
Mussels & Clams $21.00
p.e.i. mussels, littleneck clams, chorizo, pernod, blistered tomatoes, toasted brioche
Meatballs$16.00
pork and bison, whiskey cream sauce, parmesan, toasted baguette
Steak Tartare $19.00
capers, shallot, dijon, worcestershire, quail egg, crostini
Arancini$12.00
peas, corn, porcini’s dusted, crispy prosciutto, calabrian chili sauce
Salmon Tartare $18.00
negi, bonito flakes, sriracha aioli, avocado, sesame crackers, tobiko, wasabi mousse
Dip Trio Board $13.00
whipped ricotta, roasted bell pepper hummus, avocado mousse
Wings (lollipop style)$16.00
3oz Drumsticks choice of sweet and spicy sauce, sesame seeds, micro cilantro or barbecue seasoning with housemade ranch
Tempura Veggies $15.00
seasonal vegetables, tempura dipping sauce
Crabcake $15.00
brussels sprout almond salad, persimmon, pesto aioli
Charcuterie Board $22.00
daily selection of cured meats and domestic cheeses, whole grain mustard, caper berries, cranberry mostarda
Flatbread $16.00
Chef's Choice
SALADS
Brussels 619$16.00
shaved brussels sprouts, mixed greens, toasted pine nuts, roasted tomatoes, marinated soft-boiled egg, ricotta salata, bourbon maple vinaigrette
Wedge $16.00
iceberg lettuce, blue cheese dressing, pancetta slab, heirloom tomatoes, chives
Tuscan Kale $16.00
roasted tomatoes, shaved parmesan, anchovies, croutons, caesar dressing
Asian Chopped $16.00
napa cabbage, carrots, scallions, caramelized peanuts, mandarin, crispy wonton, sesame soy dressing
Burrata $16.00
pumpkin seed pesto, fig, apples, arugula, balsamic glaze, housemade croutons
MAINS
Pork Chop $35.00
16oz bone-in berkshire chop, spinach mashed potatoes, blistered tomatoes, cherry demi glacé
Steak Frites $43.00
14 oz. NY Strip, compound butter, fries, truffle aioli
Filet Mignon $41.00
8 oz filet, sautéed spinach, potatoes au gratin, au poivre
Halibut $36.00
potato chip crusted, market vegetables, couscous, shiitake soy butter sauce
Salmon $35.00
miso marinated salmon, cilantro rice, baby bok choy, sauce vierge
Shrimp & Scallop$35.00
orzo, pancetta, saffron cream, seasonal vegetable
Half Chicken $28.00
roasted half chicken, creamy greens, squash purée, chicken jus
Fried Rice $28.00
wild rice, kimchi, furikake, stir fry vegetables, cilantro
Beef Pasta $34.00
sirloin tips, shiitake mushrooms, cipollini onions, whiskey cream sauce, homemade campanelle @passionatelypasta
Seafood Pasta $37.00
shrimp, mussels, clams, calamari, oven roasted tomatoes, lobster cream, homemade pappardelle @passionatelypasta
Tuna $35.00
herb crusted ahi, wild rice, broccolini, grapefruit beurre blanc *ahi served medium rare
DESSERTS
Affogato $8.00
double shot freshly brewed espresso, homemade vanilla ice cream
Creme Brulee Cheesecake $11.00
two great classics! crème brulee layered with cheesecake, hand-fired, mirrored with burnt caramel
Banana Coconut Cake $11.00
caramelized plantains (gluten free, vegan)
Supper Club Cookie$12.00
chocolate chip cookie shell, chocolate center, served warm, chocolate chip cookie ice cream
Pot de Creme $12.00
chocolate mousse, whipped cream, chocolate pearls, warm biscotti
Butter Cake $12.00
served warm, walnut ice cream, macerated fruit, berry coulis
Devil's Food Cheesecake (shareable)$20.00
layers of new york cheesecake, rich chocolate cake, fudge frosting, chocolate shavings
S'Mores Cake$12.00
served warm, graham cracker cake, smoked chocolate ganache, marshmallow topping, chocolate drizzle
Churro Cake $11.00
bundt spiced cake, dulce de leche filling, sugar streusel, caramel ice cream
