Shakthi South Asian Cuisine

Sri Lankan Menu

Appetizers

• Fish Cutlets (3)$3.95

  tuna and potatoes breaded and deep fried

• Vegetable Rolls (2)$3.45

  deep fried pancake with mixed vegetable filling

• Mas Roti (2)$5.95

  roti filled with fresh vegetables and lamb made with Sri Lankan spices

• Dhal Vade (3)$2.95

  split lentil patty with Sri Lankan spices

• Mutton Rolls (2)$4.45

  deep fried crepes with goat and potato

• Sri Lankan Appetizer Sampler$11.95

  2 fish cutlets, 2 dhal vade, 2 vegetable rolls, and 2 spring rollscut

Sri Lankan Specialties

• Deviled Chicken, Beef, or Pork$12.95

  choice of chicken, beef, or pork-stir fried with onions, peppers, and tomatoes cooked in a wok served with rice

• Pol Roti (Coconut Roti)$8.45

  grilled flat white bread mixed with coconut and onion served with a crushed chili-lemon chutney (3)

• String Hoppers$12.95

  pressed white flour steamed into a noodle form served with potato curry and coconut sambal (15)

• Chicken Lamprais$13.95

  rice served with chicken, eggplant, boiled egg, and a fish cutlet wrapped in a banana leaf for flavor

• Deviled Shrimp$13.95

  stir fried shrimp with onions, peppers, and tomatoes cooked in a wok served with rice

• Kotthu Roti$13.45

  popular street food with a medley of chopped vegetables, shredded roti, egg and sri lankan spices with a choice of chicken, lamb, or goat

• Sri Lankan Dosa$13.95

  four pancakes made from rice flour and urad dhal served with vegetable sambar and coconut chutney

• Shrimp Lamprais$14.95

  rice served with shrimp, eggplant, boiled egg, and a fish cutlet wrapped in a banana leaf for flavor

Curry Dishes

Sri Lankan curry dishes are made with aromatic herbs, flavorful spices, and coconut milk

• Mutton Curry$12.95

• Chicken Curry$11.95

• Fish Curry$13.95

• Pork Curry$11.95

• Shrimp Curry$13.95

Vegetarian Dishes

• Mixed Vegetable$7.95

  sauteed seasonal vegetable with olive oil and ground spices

• Polos Pehi$7.95

  jack fruit cooked and simmered in coconut milk

• Dhal Curry$6.95

  split lentils cooked in a mild curry

• Ala Thel Dala$7.95

  spicy "deviled" potato with onions

• Batu Beduma$8.95

  curried eggplant with Sri Lankan spices

• Potato Curry$7.95

  potato curry made with sri lankan spices and coconut milk

Indian Menu

Appetizers

• Vegetable Samosa (2)$3.45

  turnovers filled with Potatoes and peas

• Assorted Pakoras (3)$3.45

  spinach, onion and potato fritters

• Ulundu Vadai (2)$3.45

  soft donuts made of urad dhal served with coconut chutney

• Spinach Samosas (3)$3.45

  turnovers filled with spinach and cheese

• Bhel Puri$3.95

  puffed rice, pototoes, onions, cilantro, tossed with tamarind and mint chutney

• Indian Appetizer Platter$11.95

  2 vegetable samosa, 2 spinach samosa, 2 pakoras, and 2 ulundu vadai

From Tandoor Clay Oven

• Tandoori Chicken$11.95

  half a chicken marinated in spiced yogurt

• Lamb Chops$16.95

  lamb chops marinated in a variety of spices served with seasonal vegetables

• Chicken Tikka$11.95

  Option of white or dark meat chicken, marinated in yogurt, freshly ground spices

• Tandoori Salmon$15.95

  spice infused fresh atlantic salmon

Curry Dishes

• Chicken Curry$11.95

  boneless chicken in a light curry sauce served with a choice of naan or rice

• Palak Chicken$11.95

  boneless chicken cooked in spinach and curry sauce served with a choice of rice or naan

• Rogan Josh$12.95

  boneless lamb cooked in a mild curry sauce

• Palak Ghost$12.95

  boneless lamb booked in a creamy spinach sauce in the Tandoori Oven served with rice or naan

• Fish Curry$13.95

  atlantic salmon cooked in a light curry sauce served with rice or naan

• Chicken Korma$11.95

  boneless chicken in a mild almond based cream sauce served with a choice of rice or naan

• Butter Chicken$11.95

  boneless chicken tikka in a mild creamy tomato sauce served with a choice of rice or naan

• Lamb Vindaloo$12.95

  boneless pieces of lamb cooked in a spicy curry with potatoes

• Chicken Tikka Masala$11.95

  boneless chicken tikka in an onion and tomato sauce with a touch of cream served with a choice of rice or naan

• Shrimp Curry$13.95

  tail-on shrimp cooked in a light curry sauce

Vegetarian Dishes

• Bhindi Masala$9.95

  fresh okras cooked in a blend of spices

• Palak Paneer$10.95

  creamy spinach in a mild sauce with homemade cheese

• Baingan Bhartha$9.95

  pureed eggplant roasted in tandoor cooked with onions, tomatoes, and spices

• Channa Masala$9.95

  chickpeas cooked with cumin seeds, onions, tomatoes and spices

Thai Menu

Appetizers

• Dumplings (5)$4.95

  steamed chicken and vegetable dumplings topped with a hint of crab meat served with dumpling sauce

• Spring Rolls (2)$3.45

  chopped vegetables with shrimp in a thin wrap

Soups

• Tomkha Chicken$4.95

  chicken hot and sour soup in coconut milk with lemongrass and roasted chili pepper

• Tom Yum Shrimp or Chicken$4.95

  shrimp or chicken hot and sour soup seasoned with lemongrass and thai basil

Entrees

• Beef, Chicken, or Pork Padthai$9.95

  spicy noodles stirred fried with bean sprout, spring onions, and peanut served a choice of beef, chicken, or pork

• Shrimp Fried Rice$10.95

  fried rice served with stir fried mixed seasonal vegetables and shrimp

• Pa Nang Curry$10.95

  choice of chicken, beef, or pork with red curry and coconut milk and bell pepper with a choice of chicken, beef, or pork

• Chicken, Beef, Pork, or Shrimp Basil$10.95

  fresh taste of savory basil and spices served with choice of meat

• Seafood Pa Nang Curry$14.95

  seafood with red curry and coconut milk and bell peppers

• Chicken, Beef, or Pork Fried Rice$8.95

  chicken, beef, or pork fried rice served with stir fried seasonal vegetables

• Drunken Noodles$10.95

  choice of chicken, beef, pork, or shrimp ($12.95) sauteed with wide rice noodles, basil leaves, and sweet pepper in a garlic sauce

• Shrimp Padthai$12.95

  spicy noodle stir fried with bean sprout, spring onions, and peanut served with shrimp

Breads, Soups and Salads

• Naan$1.95

  white flour bread

• Onion Kulcha$2.45

  bread with onion and cilantro

• Alu Paratha$2.45

  white flour bread stuffed with potatoes and green peas

• Mulligatawny Soup$4.95

  curry flavored chicken soup with coconut milk

• Chef's Salad$6.95

  tandoori chicken breast tossed in lettuce, tomatoes, peppers, and onions served with red wine vinaigrette

• Garlic Naan$2.45

  white flour bread

• Roti$1.95

  unleavened whole wheat bread

• Lentil Soup$3.95

  lightly spiced creamy soup with lentils

• Green House Salad$4.95

  fresh romaine lettuce, peppers, tomatoes, and onions with red wine vinaigrette

Accompaniments

• Papadum$1.25

  thin crispy cracker

• Raita$2.95

  homemade yogurt with grated, cucumber and roasted cumin

• Seeni Sambal$2.95

  sauteed onions with chili and a dash of sugar

• Coconut Sambal$3.95

  ground fresh coconut with chili and lemon

• Extra Side of Rice$3.45

• Batu Moju (Eggplant and Pepers)$3.95

• Mixed Pickle$2.45

  combination of green mango, lime, and carrots

• Mango Chutney$2.95

• Lunu Miris$2.45

  mixed onions with chili and maldive fish

• Kaha Bath (Yellow Rice)$3.95

• Plain String Hoppers (15)$7.45

Desserts

• Gulab Jamun$2.45

  donut holes in rosewater-scented syrup

• Rasmalai$3.95

  sweet homemade paneer cheese in a milky sauce

• Kiri Peni$3.95

  homemade yogurt with Treacle (palm syrup)

• Kheer$3.95

  saffron flavored rice pudding

• Watalappam$3.95

  coconut custard with a touch of cardamom and cashews

• Mango Ice Cream$3.95