Opening hours: 05.00 pm - 09.00 pm, Monday - Saturday
*Last food order: 08.30 pm
Small bites
Char-grilled courgette (V) (G) (N)AUD 15.00
Ssamjang aioli, Grana Panado
Rosemary goat curd bruschetta (V) AUD 19.00
Heirloom cherry tomatoes, balsamic glaze
Three-cheese arancini (V) AUD 16.00
Basil, tomato sauce, Grana Panado
Malay chicken skewers (G) (D)AUD 22.00
Satay dip
Panko Prawns (N)AUD 22.00
Chipotle Aiol
Thai spring rolls (N)AUD 22.00
Namjim sauce
Main
Dardanup lamb cutletAUD 39.00
Creamy parmesan polenta, Brussels sprout, spiced lamb jus
Spiced roasted cauliflower (VG)AUD 28.00
Coconut creamed peanut sauce, assorted seeds, wild rice
300g WA Dardanup beef striploin (G)(E)AUD 43.00
Ripped potatoes, broccolini, peppercorn sauce
Pan seared chicken breast (G,E,N)AUD 35.00
Creamy parmesan polenta, sautéed broccolini, slow roasted tomato, light chicken jus
Children's
Chicken tenders and chipsAUD 16.00
Spaghetti bolognaise AUD 16.00
Extra
Paris mash (V) AUD 11.00
Grilled rosemary focaccia, extra virgin olive oil, balsamic (VG) AUD 11.00
Crispy chips (V) (G) (D)AUD 11.00
Grilled broccolini, toasted almond (V)AUD 11.00
Dessert
Vanilla Crème Brûlée (V)AUD 18.00
Shortbread
TiramisuAUD 16.00
Mascarpone, cocoa
HAPPY HOUR I 5PM - 6PM ON WEEKDAYS
$9.5 | selected pints and wines
Two-course set dinner for one $45
One entrée or one Dessert and One main
Three-course dinner for two $99
One entree each, one main each and one dessert to share
