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Selden Standard, Detroit, MI
Ícono

Selden Standard

Logo de Visa

Visa Dining Collection

más de $50
Americana contemporánea
3921 2nd Ave, Detroit, 48201-1713 MI

Haz una reservación

2 personas
7:00 p.m.
Reservado 63 veces hoy

Acerca de este restaurante

  • Bueno para ocasiones especiales
  • Innovador
  • Restaurante de moda

Por qué son un Ícono

Del equipo editorial de OpenTable: Los clientes habituales no pueden dejar de ir a Selden Standard para degustar platos pequeños y cócteles artesanales en un alucinante espacio industrial que USA Today catalogó como uno de los mejores restaurantes de 2024. Elaboran platos con productos locales y de temporada, como pulpo carbonizado en horno de leña y pastas frescas de temporada, como los agnolotti de maíz dulce. Disfruta el espectáculo que acontece detrás del mostrador del chef o relájate en el patio decorado con murales de flores.


Integrantes destacados del personal

Filosofía

Nothing brings us more joy than a great meal with friends. Sharing that experience is at the heart of why we opened Selden Standard. Our concept and our dining room are rustic and casual -- come as you are -- but with an ever-present eye for quality, creativity, and fun.

Áreas del restaurante

Información adicional

  • Ambiente
    Informal
  • Precios
    más de $50
  • Cocinas
    Americana contemporánea, De la granja a la mesa, Americana
  • Horarios
    Cena Diario 17:00–22:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Instalaciones para eventos privados
    Selden Standard can host a variety of events for 10 to 30 people. Facilities include a large semi-private table in the main dining room, an outdoor patio, and a private dining room with A/V gear. Our events manager will be happy to work with you on a custom menu from our seasonal offerings; please visit our website for more information.
  • Descripción
    Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard Foundation finalist and four-time semi-finalist. Selden Standard was also twice named a James Beard semi-finalist for Outstanding Restaurant (2024, 2025), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
  • Zona
    Detroit
  • Intersección en calle
    Selden St. and 2nd Ave.
  • Parking details
    Estacionamiento en vía pública
  • Adicional
    Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Salón privado, Vegana, Vinos

Lo que dicen 328 personas

Reseñas de Selden Standard de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.9
4.9 de acuerdo a calificaciones recientes
  • 4.9Comida
  • 4.8Servicio
  • 4.7Ambiente
  • 4.6Valor

RuidoModerado

Reconocido por

  • Detroit/Este de Michigan

    Con la mejor Comida

  • Detroit/Este de Michigan

    Innovador

  • Detroit/Este de Michigan

    Americana contemporánea

  • Detroit

    Con la mejor Comida

  • Detroit

    Innovador

  • Detroit

    Americana contemporánea

328 reseñas
  1. Meagan

    MI norte1 reseña

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing culinary experience-friendly staff that pays excellent attention to detail, wonderful cocktails and the food was terrific. We look forward to visiting again!

    ¿Te fue útil?

  2. Julie

    Nueva York1 reseña

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Always a great atmosphere, appealing menu and great service! Each visit makes us want to come back for more!

    ¿Te fue útil?

  3. Steve Gold

    Detroit6 reseñas

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We've been to Selden Standard about a half-dozen times, including for my retirement party. The food is as good as any I've eaten anywhere, and I've been in many cities in many countries. The mushrooms they served Linda and me last night were just great. If we'd ordered four plates of just those we'd have gone home full and happy! But we also ordered the cauliflower, the charred sweet potato, and the walleye (before having desert). The walleye was also tremendously good; ditto the sweet potato. The cauliflower was a half-step behind its veggie cousins, but still very good. For desert we shared the "pudding cake," and that was the least successful dish. Certainly tasty, and an ample serving, but I wouldn't order it again. (I think I had the "Pavlova" rhubarb desert last time and loved it.) All in all, we were very happy with the occasion - it was Linda's birthday! - and we'll be back soon.

    ¿Te fue útil?

  4. Steve VIP

    Detroit29 reseñas

    5.0

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    This is one of my favorite restaurants. Service was very good considering it was a Saturday 7pm reservation. Food was excellent, we had 8 different dishes, but staff had no time to chat or tell you much detail about the food preparation. Still one of the best places in the city. I would definitely recommend this restaurant.

    ¿Te fue útil?

  5. Lynn

    Detroit3 reseñas

    3.0

    Comieron hace 2 días

    1. Global 3
    2. Comida 3
    3. Servicio 5
    4. Ambiente 4
    Second time here; (first time back in 2019 & my memories were of great food & reasonable pricing). Definitely not so impressed this time. Small menu, high prices, just adequate tasting dishes. SORRY!! Just Not Impressed this time. WHY DOES EVERYONE HAVE TO CHARGE AN ARM & A LEG TO DINE IN THEIR RESTAURANT? My chicken dish was $45!! & was subpar tasting! $5 coffee. Needless to say, won’t be back. (Our waitstaff, Allison was the BEST, though)

    ¿Te fue útil?

  6. Kristin VIP

    Detroit2 reseñas

    5.0

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing service! Exquisite food. Lovely atmosphere.

    ¿Te fue útil?

  7. Rabia

    Detroit1 reseña

    5.0

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Every time I eat here it’s a joy! My favorite restaurant.

    ¿Te fue útil?

  8. Randa

    Detroit2 reseñas

    5.0

    Comieron hace 3 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Great food! The mushroom appetizer was delicious! The walleye was perfectly cooked ( waitress brought me some bread to sop up the sauce when everything else was gone, lol!) Sticky toffee pudding was awesome. Service was excellent. The evening was paced so you could enjoy each course. There was thought put into this, so you’re enjoying an evening with food, not simply gassing up. The background noise was a bit much for us, so maybe the target demographic is a bit younger.

    ¿Te fue útil?

  9. Jules VIP

    Gran Boston12 reseñas

    5.0

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    This is my favorite restaurant in the world: I come from Boston to eat here whenever I can. Tonight my favorite dishes were the walleye with spaetzle, grilled romaine with anchovies, grilled haloumi with watermelon, and coconut and lemongrass sorbet. It was my first time to sit in the room off the the right and it felt a bit unfinished, like it needed some wood or more art.

    ¿Te fue útil?

  10. Lori

    Detroit1 reseña

    5.0

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent restaurant! You can’t go wrong! The food and service are outstanding.

    ¿Te fue útil?

Preguntas frecuentes

Selden Standard tiene una calificación promedio de 4.9 estrellas, según 328 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Detroit/Este de Michigan
  4. Detroit
  5. Detroit

Haz una reservación

2 personas
7:00 p.m.
Reservado 63 veces hoy
Mapa de Google para Selden Standard

3921 2nd Ave, Detroit, 48201-1713 MI

Áreas del restaurante

Información adicional

  • Descripción
    Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard Foundation finalist and four-time semi-finalist. Selden Standard was also twice named a James Beard semi-finalist for Outstanding Restaurant (2024, 2025), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
  • Intersección en calle
    Selden St. and 2nd Ave.
  • Zona
    Detroit
  • Horarios
    Cena Diario 17:00–22:00
  • Precios
    más de $50
  • Cocinas
    Americana contemporánea, De la granja a la mesa, Americana
  • Ambiente
    Informal
  • Dress code
    Informal y elegante
  • Parking details
    Estacionamiento en vía pública
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Adicional
    Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Salón privado, Vegana, Vinos
  • Número de teléfono
  • Instalaciones para eventos privados
    Selden Standard can host a variety of events for 10 to 30 people. Facilities include a large semi-private table in the main dining room, an outdoor patio, and a private dining room with A/V gear. Our events manager will be happy to work with you on a custom menu from our seasonal offerings; please visit our website for more information.
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