SeaSpice at The White Lion

Nibbles

• Crispy Coated OkraGBP 3.00

• Mini PapadumsGBP 3.00

• Masala PapadumsGBP 3.00

• Mixed BhajisGBP 3.50

• Roasted Cashew NutsGBP 4.00

Starters

• Masala DosaGBP 8.00

  Crispy fermented rice flour crepes, potato, methi, curry leaves

• Jhinga DakshiniGBP 8.00

  Tiger prawns in crunchy chickpea flour

• Day Boat LobsterGBP 9.00

  Lightly spiced and scrambled with duck egg

• Samosa ChatGBP 7.00

  Vegetables samosa, chickpeas & tamarind

• Punjabi SamosaGBP 6.00

  Lamb or vegetables

• Bhel PuriGBP 6.50

  Flaked rice, onions, tomatoes, tamarind, chutneys

From the Tandoor Charcoal Oven

Each dish is marinated and spiced differently before its cooked in a traditional tandoor oven. The extreme heat from the charcoal cooks in an enclosed space maintaining moisture and imparting a unique smoky flavour

• AsparagusGBP 8.00

• Lamb ChopsGBP 9.00

• King PrawnsGBP 9.00

• Achari PaneerGBP 8.00

• Fish Tikka

  • StarterGBP 11.00

• Murgh Malai KebabGBP 8.00

• Gilafi Seekh KebabGBP 8.00

  Tender spiced lamb

• 1/2 Tandoori ChickenGBP 15.00

Signature Dishes

Chef Rawat has carefully selected these dishes to combine the flavours of India and the tradition of sharing food around the table

• Whole Day Boat Landed LobsterGBP 29.00

  Masala braised and ginger

• East Suffolk Muntjac VindalooGBP 19.00

  Slow cooked with hot spiced rice

• SeabassGBP 19.00

  Pan seared & filleted on south Indian potatoes

• Braised Suffolk Lamb ShankGBP 19.00

  Brown garlic, freshly ground spices on pilau rice

Biryanis

A world renowned southern Indian festival dish layered with spices and aromas

• Free Range ChickenGBP 12.00

• East Anglian LambGBP 14.00

• Seasonal VegetablesGBP 11.00

Sides

• Tadka DaalGBP 6.00

  Yellow lentils, garlic, fresh coriander

• Daal MakhaniGBP 6.50

  Slow cooked black lentils, cream

• RiataGBP 4.00

  Cucumber, roasted cumin, yoghurt

• Achari BaiganGBP 6.00

  Aubergine, ginger, tomatoes, pickle

• Saag AlooGBP 6.00

  Spiced baby spinach, cumin, garlic

• Bombay AlooGBP 6.00

  Potatoes, onion, cumin

• Indian SaladGBP 5.00

  Tomato, cucumber, onion, pomegranate, chilli

Curry Dishes

• Goan Fish CurryGBP 13.00

  Tilapia, coconut, ginger

• Free Range Butter ChickenGBP 12.00

  Slow cooked on the bone from the tandoor

• Prawn MoileeGBP 14.00

  King prawns, coconut & south Indian spices

• Goat BhunaGBP 12.00

  Slow cooked with tomato & ginger

• Chicken JalfreziGBP 11.00

  Tomatoes, peppers, onions

• Paneer Butter MasalaGBP 10.00

  Cottage cheese spiced and simmered with tomato

Homemade Breads From the Tandoor

• Butter NaanGBP 3.00

• Cheddar / Garlic / ChilliGBP 4.50

• Peshwari NaanGBP 5.50

• Paratha PlainGBP 3.00

• Whole Wheat RotiGBP 3.00

  Made with whole wheat

Rice

• SteamedGBP 3.00

• PilauGBP 3.50

Desserts

• Gulab JamunGBP 5.50

  Milk dumpling in sugar syrup

• Gajar Ka HalwaGBP 5.00

  Warm carrot pudding with pistachio

• Shahi TudkaGBP 6.00

  Bread, milk, dried fruit

• KulfiGBP 5.50

  Indian ice cream with 3 flavours (pistachio, mango and malai)

Hot Beverages

• Masala ChaiGBP 4.00

• CappuccinoGBP 3.00

• LatteGBP 3.00

• AmericanoGBP 3.00

• TeaGBP 3.00

• EspressoGBP 2.50

• Double EspressoGBP 3.00