FROM THE PANTRY
chia seed pudding, vgn, gfUSD 16.00
dark chocolate, blueberries, strawberries, toasted almonds
avocado toast, vgnUSD 18.00
sourdough toast, baby heirloom tomato, arugula, everything seasoning
seasonal fruit plate, vUSD 16.00
fruit, citrus, mixed berries, greek yogurt, house granola
steel-cut oatmeal, vUSD 12.00
banana, berries, superfood seed mix, local honey
BATTERS
buttermilk pancakes, vUSD 18.00
bruleed banana, candied walnuts, salted butter, warm maple syrup
challah french toast, vUSD 20.00
strawberry compote, lemon mascarpone, warm maple syrup
BREAK AN EGG
cage-free eggs, gfUSD 20.00
two eggs, choice of bacon, pork or chicken sausage, crispy potatoes
create your own omelet, df, gfUSD 22.00
choose up to 3: bacon, ham, sausage, chicken sausage, mushrooms, jalapeno, gilroy garlic, spinach, red onion, asparagus, tomatoes, broccoli, scallions, bell pepper, avocado
eggs benedictUSD 20.00
poached eggs, pecanwood-smoked shoulder bacon, hollandaise, crispy potatoes
grains & greens bowl, vgn USD 18.00
red quinoa, farro, black beans, roasted sweet potato, chef's mix mushrooms, baby kale, salsa verde
REGIONAL SPECIALTIES
breakfast pizzaUSD 20.00
monterey jack, mushrooms, honey glazed bacon, sunny side up eggs
shakshuka omelet, gfUSD 20.00
3 cage-free eggs, red onion, gilroy garlic, cilantro, cumin, goat feta, tomato, grilled flatbread
salinas valley huevos rancheros, gfUSD 24.00
sweet potato cake, salsa verde, black beans, cotija cheese
steak & eggs, gfUSD 30.00
flat iron steak, 2 fried eggs, romesco sauce, breakfast potatoes
BREAKFAST BUFFET
buffetUSD 32.00
highlights include scrambled eggs, bacon, sausage, breakfast potatoes, oatmeal, seasonal fruit, greek yogurt, assorted pastries, bread and bagels. Includes coffee, tea, and juice.