Salt Creek Grille - Valencia

To Start

• Artisanal Cheese & Charcuterie BoardUSD 24.00

  Chef's assortment of artisanal cheeses, cured meats & accompaniments. Please ask your server for our daily selections

• Ahi TartareUSD 23.00

  Ahi tartare, served with wonton chips, cucumber slices

• Ahi Tuna StackUSD 23.00

  Sashimi-style, stacked with avocado, cucumber, wasabi & ginger soy

• Stuffed Jumbo ShrimpUSD 22.00

  Stuffed with horseradish, bacon-wrapped & served with chipotle honey sauce

• Coconut ShrimpUSD 22.00

  Apricot plum sauce

• Goat Cheese MarinaraUSD 18.00

  Sauteed wild mushrooms, caramelized onions, grilled baguettes

• Mesquite Grilled ArtichokeUSD 19.00

  Served with homemade chips & roasted garlic balsamic aioli (available seasonally)

• Artichoke & Parmesan Spinach DipUSD 18.00

  Baked with mozzarella & parmesan cheeses, served with tortilla chips

• BruschettaUSD 18.00

  Tomatoes, parmesan cheese, fresh basil & garlic marinated in extra virgin olive oil, served with grilled baguettes

• Spanish Chorizo Potato SkinsUSD 16.00

  Triple cheese blend, chorizo, chives & chipotle aioli

• Beer Battered Onion Ring TowerUSD 16.00

  Served with spicy beer mustard & jalapeño cilantro ranch

• CalamariUSD 19.00

  Hand cut & fried crispy, served with remoulade & spicy marinara for dipping

• Lobster & Shrimp BisqueUSD 10.00

  Fresh bay shrimp, lobster puree, herbs & spices

• Chef's SoupUSD 9.00

  Chef's Daily Selection

Salads

• Salt Creek House SaladUSD 11.00

  Granny smith's, tomato, gorgonzola cheese crumbles, glazed walnuts & balsamic vinaigrette on baby greens

  • LargeUSD 14.00

• Caesar Over MesquiteUSD 12.00

  Mesquite grilled romaine, shaved parmesan cheese & caesar (traditional caesar also available)

  • LargeUSD 15.00

• The Wedge SaladUSD 15.00

  Crisp iceberg wedge with tomatoes, bacon, green onion, red onion & blue cheese crumbles roasted peppercorn blue cheese dressing

• The Creek BBQ Chicken SaladUSD 21.00

  Gorgonzola, green apple, avocado, tomatoes, corn, tortilla strips, cilantro ranch & bbq sauce

• Grilled Pear & Scallop SaladUSD 27.00

  Blackened scallops, grilled pear, butter lettuce, cherry tomatoes, goat cheese, candied walnuts, poppyseed dressing

Half Pound Burgers & Sandwiches

Served with salt creek grille garlic fries. Add applewood smoked bacon, sliced avocado, sauteed mushroom or fried egg +$2

• The Creek BurgerUSD 20.00

  Ground short rib, chuck & brisket, aged white cheddar cheese, arugula, house spread & caramelized onion & bacon jam, served on toasted king's hawaiian sweet bun

• The CheeseburgerUSD 18.00

  Mesquite grilled served on king's sweet hawaiian bun with arugula, tomato, onion & pickle, choice of cheddar, swiss or blue cheese & dijon mayo

• The Turkey BurgerUSD 18.00

  Diced jalapenos in fresh ground turkey on whole grain bun with cilantro jalapeno mayo, arugula, tomato, grilled onion & pickle, choice of cheddar, swiss or blue cheese

• Beyond Vegetarian BurgerUSD 18.00

  Served on whole grain bun with dijon mayo, arugula, tomato, onion & pickle, choice of cheddar, swiss or blue cheese

• French DipUSD 19.00

  Marinated slow-roasted tri-tip, caramelized onions, mozzarella cheese, creamy horseradish, french baguette & au jus

• Toasted Turkey Avocado SandwichUSD 18.00

  Smoked turkey, avocado, grilled onions, mozzarella & cheddar cheese, thousand island, on sourdough bread *not available after 4:00

Seafood & Chicken

• Mesquite Grilled Atlantic SalmonUSD 34.00

  Topped with dill lemon butter, rice pilaf & farm-fresh seasonal vegetables

• Chilean Sea BassUSD 46.00

  Sesame seed crusted, tomato, green onion, rice wine vinaigrette, garlic mashed & asparagus

• Macadamia Crusted Rainbow TroutUSD 34.00

  Macadamia crusted, oven roasted, sage butter sauce, fried gorgonzola mac & cheese

• Caramelized Jumbo ScallopsUSD 37.00

  Finished with red pepper coulis, rice pilaf & asparagus

• Jumbo Shrimp & Goat Cheese PastaUSD 34.00

  Sauteed shrimp, goat cheese, sundried tomatoes, artichoke hearts, asparagus & mushrooms, over rotini pasta, garlic white wine sauce

• Chicken RouladeUSD 29.00

  Stuffed with mozzarella & prosciutto, lemon butter beurre blanc, garlic mashed & farm-fresh seasonal vegetables

• Portobello ChickenUSD 29.00

  pan seared marinated chicken breast, portobello mushroom, mozzarella cheese, madeira wine sauce, garlic mashed potatoes, fresh asparagus

• Cajun Chicken Penne PastaUSD 29.00

  Sautéed chicken breast, fresh spinach, tomatoes, corn & fresh basil over penne in a spicy cajun sauce

• Mesquite Grilled Vegetable StackUSD 22.00

  Portobello mushroom, spinach, bell pepper, eggplant & mozzarella cheese, with balsamic glaze, red pepper coulis & rice pilaf

Entrees

• The Grille ChopUSD 36.00

  Cured center cut, double thick pork chop, topped with apple chutney, garlic mashed & seasonal vegetables

• Porterhouse StroganoffUSD 32.00

  Sliced filet mignon & new york steak, caramelized onions, shiitake mushrooms & pappardelle pasta with creamy cognac demi-glace

• Salt Creek Grille Meat LoafUSD 29.00

  Ground filet mignon & new york steak, mushroom demi-glace, garlic mashed & seasonal vegetables

• Mesquite Grilled Baby Back RibsUSD 34.00

  Slow-roasted, "falls off the bone" brushed with tangy bbq sauce, cole slaw & parmesan garlic fries

• Braised Short RibsUSD 36.00

  Slow roasted short ribs, red wine demi-glace, cauliflower mashed, bacon & onion brussels sprouts

From the Flame

Hand-cut, mesquite-grilled, choice of one sauce: chimichurri sauce, béarnaise sauce (gluten-free), mushroom demi-glace, whole grain mustard sauce or creamy cognac demi-glace for steak lovers (personalize your steak): Add: blue cheese or caramelized onions or bacon - $2, or sautéed wild mushrooms - $5, make it a surf & turf, Add: lobster tail - $35 or 3 grilled jumbo shrimp - $11 or 3 scallops $15

• Filet MignonUSD 45.00

  Au gratin potatoes, bacon & onion brussels sprouts & your choice of one sauce

• New York StripUSD 46.00

  21 day dry-aged, choice of one sauce, au gratin potatoes & bacon & onion brussels sprouts

• Bone-In RibeyeUSD 48.00

  Served with au gratin potatoes, bacon & onion brussels sprouts & your choice of one sauce

Signature Sides

• Fried Gorgonzola Mac & CheeseUSD 8.00

• Au Gratin PotatoesUSD 7.00

• Garlic Mashed PotatoesUSD 6.00

• Baked PotatoUSD 8.00

  (avalible after 4:00pm)

• Parmesan Garlic FriesUSD 6.00

• Sweet Potato FriesUSD 7.00

• Rice PilafUSD 6.00

• Farmers Seasonal VegetablesUSD 6.00

• Bacon & Onion Brussels SproutsUSD 8.00

• Sauteed SpinachUSD 7.00

• Mesquite Grilled AsparagusUSD 8.00

• Cauliflower MashedUSD 7.00

Sweets

All desserts made in house by Salt Creek Grille's pastry chef Ginger Byrd

• Chocolate Ganache SouffléUSD 15.00

  A salt creek grille specialty" made to order, fresh baked double chocolate soufflé finished table-side with warm chocolate sauce. This special dessert takes 25 minutes to prepare

• Seasonal CheesecakeUSD 15.00

• Ultimate Carrot CakeUSD 14.00

  Cream cheese frosting with toasted spices, golden raisins & a hint of Goldschlager, topped with salted caramel sauce & candied walnuts

• Banana Creme BruleeUSD 12.00

  Rich banana custard, triple cracked brulee, served with a signature cookie

• Vanilla Creme BruleeUSD 12.00

  Vanilla bean custard, triple cracked brulee & served with a wafer cookie

• Alora's FavoriteUSD 13.00

  Triple chocolate brownie with layers of chocolate chip cookie & oreo chunks, vanilla bean & chocolate ice cream, topped with chocolate syrup, whipped cream & oreo cookie crumbles

The Doggy Bag

Heyday Hounds Custom Dog Treats

• Peanut Butter Pumpkin CookiesUSD 11.00

  All Natural, Gluten Free, Handcrafted Dog Treats, Made in California

Take a Sip

Our signatures served up

• Christini MartiniUSD 16.00

  Premium raspberry vodka, chambord, champagne, sugared rim & fresh raspberries

• Black Cherry Lemon DropUSD 16.00

  Effen black cherry vodka, fresh lemon juice simple syrup, grenadine & luxardo cherry

• Strawberry JiveUSD 17.00

  Hendricks gin, muddled fresh strawberry, basil, lemon & mint, orange juice

• Cucumber MartiniUSD 17.00

  Premium gin or vodka, st. germain, fresh lemon juice simple syrup, muddled cucumber & fresh basil

• Scg Mint Julep MartiniUSD 16.00

  A salt creek twist on a classic cocktail premium bourbon, fresh mint & agave nectar

• The Harvest PearUSD 16.00

  Grey goose la poire vodka, fresh lime & apple juices, simple syrup & cinnamon sugar rim

• Jalapeno Cucumber MargaritaUSD 17.00

  Premium tequila, muddled jalapeno & cucumber, agave nectar, and fresh lemon and lime

Grandpa's Medicine Cabinet

For the distinguished drinker

• Old FashionedUSD 16.00

  Premium rye whiskey, bitters & sugar

• ManhattanUSD 17.00

  Premium rye whiskey, carpano antica vermouth & bitters

• 1910USD 16.00

  (Original or smoked) premium tequila or smoked dobel tequila, chocolate bitters, sugar & ancho chili liquor

• St Charles PunchUSD 16.00

  Premium brandy, triple sec, fresh lemon juice & sugar, topped with premium port

• Trader Vic'sUSD 16.00

  Premium rum, orgeat almond syrup, cointreau, & fresh lime juice