Saiko Sake and Sushi Bar

Starters

• Edamame*$3.00

• House Edamame*$4.50

  garlic, ginger, sesame

• Miso Soup*$3.00

• Sunomono*$3.00

  sweet pickled cucumber salad

• House Kimchi*$4.00

• Seaweed Salad$4.00

• White Rice*$3.00

Kitchen

• Grilled Japanese Mushrooms$9.00

• Shishito Peppers*$7.00

  yuzu salt, lime katsuobushi

• Salt & Pepper Chicken Wings*$7.00

• Beef Tataki$11.00

  filet, black garlic ponzu, crispy potatoes

• Smoked Game Hen$8.00

  red devil teriyaki

• Crispy Chicken Skins*$5.00

  house made sriracha, lime

• Kabuto

  kabuto, collars and whole fried fish; Ask your server for availability

  • MK

• Seared Scallop Carpaccio$9.00

  enoki mushrooms, koji butter

• Octopus Sunomono$10.00

• Fried Squid$8.00

  ponzu, spicy garlic aioli

• Farmer's Market Vegetables$7.00

• Tempura Shrimp & Seasonal Vegetables$8.00

• Tokyo Dirty Rice Kobachi*$9.00

  shrimp, bacon, red pepper, shishito, pineapple, thai basil

Omakase

I leave it up to you

• Omakase

  chef's choice, available at sushi bar only

  • MK

New Style Sashimi

• Sake & Soy Marinated Tuna$16.00

  drunken enoki, arare

• Wild Caught Local Yellowtail$16.00

  jalapeno, black garlic ponzu, thai basil oil, citrus salt

• House Smoked Salmon*$16.00

  miso mustard, black lava Salt

New Style Rolls

• Roboto$13.00

  spicy tuna, kani kama, tempura shrimp, spicy garlic aioli, crispy leeks

• Fanfare$14.00

  yellowtail, spicy tuna, tempura shishito, orange su-miso, micro shiso

• Dear John$14.00

  salmon, spicy kani kama, mango, jicama, curry aioli, arare

• Renegade$12.50

  albacore, kani kama, tempura shrimp, black garlic ponzu, micro cilantro

• Grand Illusion$12.50

  seasonal white fish, avocado, spicy tuna, tempura shishito pepper, charred chile & ginger emulsion, microgreens

• Paradise$15.00

  marinated tuna, szechuan spiced albacore tartar, tempura asparagus, drunken enoki, green onion

• Home Wrecker$13.50

  eel, avocado, kani kama, tempura shrimp, caramelized soy, gochujang spiced cashews

• Saikorama$12.50

  yellowtail, salmon, kani kama, wasabi aioli, caramelized soy, tempura fried

• Midnight$16.50

  beef filet, lobster, tempura scallion, avocado, roasted onion & shiitake tosazu, microgreens

Sashimi*

$14.95. Sm. Chef's Selection (15 pc) $32. Lg. Chef's Selection (12 pc) $45

• Tuna

• Japanese Yellowtail

• Local Yellowtail

• Salmon

• Saikou Salmon

• Seasonal Whitefish

• Albacore

• Spanish Mackerel

• Octopus

Rolls

Also available as hand rolls. Substitute blue crab or lobster +$3

• Tuna*$5.50

• California$6.00

• Salmon Avocado*$7.50

• Spicy Tuna*$7.50

• Spicy Albacore$7.50

• Spicy Scallop$7.50

• Shrimp Tempura$9.50

• Soft Shell Crab$11.50

• Eel$7.00

• Rainbow$11.50

• Caterpillar$11.50

• Veggie*$5.50

• Cucumber*$4.00

Nigiri*

$5.95

• Tuna

• Salmon

• Albacore

• Saikou Salmon

• Local Yellowtail

• Japanese Yellowtail

• House Smoked Salmon

• Seasonal Whitefish

• Spanish Mackerel

• Scallop

• Octopus

• Marinated Tuna

• Salmon Roe

• Eel

Sake

Glass 4.5oz; Carafe 9oz; Bottle 24oz

Sea

Clean Styled Sake. Pairs best with sashimi & nigiri, light flavors & salads

• Vanishing Point - Koshi No Kanbai (Ginjo)

  ineffable flavors diffuse and converge at mind's edge, the phantom sake

  • Glass (4.5oz)$10.00
  • Carafe (9oz)$20.00
  • Bottle (24oz) 500 ml$53.00

• Sword of the Sun - Doi Shuzo (Tokubetsu Honjozo)

  notes of melon rind and pear, dry with depth and complexity

  • Glass (4.5oz)$9.00
  • Carafe (9oz)$18.00
  • Bottle (24oz)$50.00

• Karakuchi - Sohomare (Junmai)

  dry, clean & mellow, well-structured and crystal clear

  • Glass (4.5oz)$8.50
  • Carafe (9oz)$17.00
  • Bottle (24oz)$46.00

• 10th Degree - Dewazakura (Ginjo)

  dry & clean with a hint of juniper, reminiscent of gin

  • Glass (4.5oz)$9.00
  • Carafe (9oz)$18.00
  • Bottle (24oz)$50.00

Unique & Modern

New and Innovative Styles. Pairs well with spicy foods and delicate flavors

• Happy Bride - Kamoizumi (Kome - Kome Shu)$10.00

  pleasingly tart with a mild sweetness, like a kabinett-style riesling

  • 500ml$36.00

• Silk Deluxe - Ichishima (Junmai)$9.50

  smooth, low alcohol style, mellow & relaxed, caramel & butterscotch notes

  • 500ml$34.00

• Treasure Ship - Miyashita (Junmai)$10.00

  Refreshingly sweet aroma which spreads into an indescribable bouquet of cherry blossoms. First contact light and pure, like that of premium flower tea. Razor-sharp smoothness

  • 300ml$22.00

Nigori

Unfiltered. Ranging from milky & rich to misty & light

• Festival of Stars - Dewazakura (Sparkling)$10.00

  dry, crisp and effervescent; slightly cloudy from in-bottle secondary fermentation

• Joto - Nakao (Junmai Nigori)$8.00

  lively, rich and fruity with big aromatics; refined and dry

• Summer Snow - Kamoizumi (Junmai Ginjo Nama Genshu Nigori)$10.00

  voluptuous, rich, creamy and brimming with exuberant natural flavor, mildly sweet yet surprisingly robust

  • 500ml$53.00

Air

Light & Sophisticated. Pairs well with rolls and new style sashimi

• Mystery - Nakao (Junmai Ginjo)$9.00

  lush & smooth, bright fresh fuji apple & green melon notes, clean and slightly dry

• Cherry Bouquet - Dewazakura (Ginjo)$9.00

  shimmering flower blossoms, peach & radish with dried fruit overtones, fruity & medium dry

• Trapeza - Seitoku (Junmai Ginjo)$8.50

  a graceful, refined sake with easy drinkability and just enough body to support its delicate flavor

• Enter Shuhari - Matsumoto (Junmai Daiginjo)$12.00

  rich and fleshy with aromas of honeysuckle and lemon pith, incredibly long finish

Bang for your Buck

Because sushi loves being eaten with sake

• Typhoon - Kizakura (Futsushu)**$5.00

  sour aromas of caramel apple, lemon and lavender, dry yet fruity and light-bodied, crisp finish

• Shinpaku - Nanbubijin (Junmai Daiginjo)$8.50

  strawberry, floral, peach and apricot aromas, layers of smooth and juicy flavors, dry finish

• Beautiful Lily - Saiya Shuzo (Honjozo)**$6.50

  soft and clean with a subtle nuttiness and a touch of fruit; easy drinking, medium dry

• Sake Matinee - Miyasaka (Junmai)$7.50

  smooth, low alcohol style, mellow and relaxed, notes of caramel

• Snow Maiden - Kizakura (Junmai Nigori)$6.50

  blizzard-like texture, bright playful fruity notes, uniquely starts sweet yet finishes dry

Aged

Bold Flavors, Rich Umami Presence. Pairs nicely with strongly flavored dishes, rich sauces and fatty foods

• Red Maple - Komoizumi (2 yr. Nama Genshu)**$10.00

  uniquely rich with honey-like characteristics, dried fruit notes, complex and sweet

• Star-Filled Sky - Suwa Shuzo (3 yr. Junmai Ginjo)**$10.00

  soft, honey-laced nose with a touch of fruitiness, dry but with a sweet background element

• Rhythm of the Centuries - Mioya (4 yr. Kimoto Junmai)**$10.00

  rich umami, nutty & citrus tinged flavors, clean acidic finish

Land

Rustic & Robust. Pairs well with earthy dishes, grilled meat, mushrooms, & fried foods

• Seven Spearsmen - Tomita (Junami)**$8.50

  tremendous depth, earthy notes balanced with a hint of grapefruit, a whiskey drinkers sake

• Nine Headed Dragon - Kokuryu (Junmai)**$8.50

  light-bodied yet full-flavored, fresh tasting with power and complexity

• Northern Skies - Akitabari (Junmai)**$8.50

  pleasingly mild and dry with subdued, understand refinement

• White Deer - Hakushika (Junmai Taruzake )**$6.00

  Rich golden color, fresh cedar aroma, flavors of dried stone fruit and spice

  • 300ml$15.00

Baller

By The Bottle Only

• Divine Droplets - Takasago Shuzo (Junmai Daiginjo)$90.00

  medium-bodied with a clean impact; melon, mineral and vanilla flavors focus into a long, etherealfinish

• Ancient Pillars - Nanbubijin (Junmai Daiginjo Genshu)$95.00

  balanced, bold & zesty, with concentrated floral, citrus, and chocolatey notes, crisp and clean acidity

• Snow Country - Dewazakura (5 year Blended Daiginjo)$130.00

  defines the Japanese aesthetic of elegant simplicity, deepened with age to reveal muted tones of pomegranate and persimmon

Yamahai / Kimoto

Ancient Sake Brewing Technique. Pairs well with gamey foods, earthy flavors and fried dishes

• Chrysanthemum Meadow - Tedorigawa (Yamahai Daiginjo)$10.50

  notes of honey and herbs segueing into a sake of surprising clarity

• Heart and Soul - Sohomare (Tokubetsu Kimoto)**$8.50

  original kimoto brewing method, rich umami, full body & high acidity

• Silver Mountain - Tedorigawa (Yamahai Junmai)**$8.50

  smooth, sharp & dry all at once with characteristic yamahai astringency

• Red Label - Tamagawa (Wild Yeast Yamahai)**$8.50

  rich acidity for a robust, palate-drenching explosion of flavor

Craft Beer & Sake Special

• Craft Beer & Sake Special

  Ask about our craft beer & sake pairing. Changes weekly

Red

• Saiko House Cabernet$8.50

White

• Saiko House Chardonnay$8.50

• Laurenz V Gruner$10.00

• Picpoul De Pinet$8.50

Plum Wine

• Kamoizumi "Umelicious" Umeshu$9.00

• Takara Plum$5.00

Sodas & Non - Alc

• Root Beer$3.50

• Vanilla Cream Soda$3.50

• Cola$3.50

• Diet$3.50

• Ginger Ale$3.50

• Melon Japanese Soda$3.50

• Waiwera Sparkling$4.00

• Apple Juice$2.50

Tea

• Green Tea$3.00

• Oolong Tea$3.00

• Roasted Green Tea$3.00

Bottled Beer

• Asahi

  • 22oz$7.00

• Orion

  • 22oz$8.00

• Kirin

  • 22oz$7.00

• Kirin Light

  • 12oz$4.50

Craft Beer on Tap

• Craft Beer on Tap

  Ask for selection

Sake Flights

Sea

$12

• Vanishing Point

• Sword of the Sun

• Karakuchi

Air

$14

• Mystery

• Cherry Bouquet

• Trapeza

Land

$12

• Seven Spearsmen

• Northern Skies

• White Deer

Modern

$14

• Happy Bride

• Silk Deluxe

• Treasure Ship

Nigori

$12

• Festival of Stars

• Joto

• Summer Snow

Yamahai / Kimoto

$12

• Heart and Soul

• Silver Mountain

• Red Label

Aged

$13

• Red Maple

• Star-Filled Sky

• Rhythm of the Centuries

Seal

$13

• Karakuchi

• Mystery

• Seven Spearsmen

Saiko Bomb

• Saiko Bomb$5.00

  An encapsulated sphere of sake floating in a shot of sapporo. Sake explosion in your mouth