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  3. Condado de Orange
  4. Sur del Condado de Orange
  5. Newport Beach

Sage on the Coast

3.9
3.9
54 reseñas
De $31 a $50
Americana contemporánea
7862 East Coast Hwy., Newport Beach, 92657 CA

Acerca de este restaurante

Tucked just off Coast Highway within the tony seaside enclave known as Newport Coast, Sage on the Coast is an understated jewel of contemporary refinement, with a dining room swathed in a single shade of soft sage green, a bar area that reflects the setting sun in mirrored shelves and the restaurant’s signature — and transporting — “Patio for all Seasons”, complete with retractable awning, fireplace and herb garden. But, don’t equate the glamorous décor with formality. Guests are welcome to have a casual light meal in the dining room or drinks and snacks at the bar. Chef Richard Mead creates an ever-changing, seasonal menu that boasts a wide-range of quality, in-demand ingredients hand picked by him personally at the Santa Monica Farmer's market. Mead is fond of saying that his ingredients stand up for themselves, locally sourced as they are from farmers who, after so many years, have become his friends.

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Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    Americana contemporánea
  • Horarios
    Lunch: Wednesday - Friday: 11:30am -2:00pm, Saturday: 11:30am - 4:00pm, Sunday: 11:00am - 4:00pm
  • Número de teléfono
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Richard Mead
  • Zona
    Newport Beach
  • Intersección en calle
    Crystal Heights Dr.
  • Parking details
    Free Self-Parking is available 7 days a week; optional valet available on the weekends.
  • Variedad
    Every Tuesday—“Entertainment Tuesdays”—a Jazzy, Lounge-y Vibe fills Sage on the Coast,featuring Great Music from the inimitable Elaine Miles and friends from 6:30 – 9:30 PM. On Tuesdays, Happy Hour is available at the bar all night long.
  • Adicional
    Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Comida al aire libre, Hora feliz, Para no fumadores, Restaurante bar, Salón privado, Trae tu propio vino, Variedad

Lo que dicen 54 personas

Reseñas de Sage on the Coast de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

3.9
3.9 de acuerdo a todas las calificaciones
  • 3.9Comida
  • 3.8Servicio
  • 3.9Ambiente

RuidoModerado

54 reseñas
  1. Comensal de OpenTable VIP

    Los Ángeles18 reseñas

    4.0

    Comieron en 16 de abril de 2010

    1. Global 4
    2. Comida 4
    3. Servicio 2
    4. Ambiente 5
    The food and the Ambiance were great. We requested a table on the patio near the fireplace and we got a table right in front of the fireplace. We were celebrating a birthday and the evening was very relaxing with a nice leisurly dinner. However, the waiter was not very friendly and did not seem to enjoy his job. He gave us adequate service but not with a very friendly attitude.

    ¿Te fue útil?

  2. CotoQ

    Condado de Orange32 reseñas

    3.0

    Comieron en 10 de abril de 2010

    1. Global 3
    2. Comida 4
    3. Servicio 2
    4. Ambiente 4
    We truly love Sage but when the service is bad it can truly impact the evening...we pored our own wine all evening, never got the wine chiller we requested and after three requests for more water, my husband finally got up and took the pitcher from the service are !

    ¿Te fue útil?

  3. Debbie

    Condado de Orange6 reseñas

    2.0

    Comieron en 1 de abril de 2010

    1. Global 2
    2. Comida 4
    3. Servicio 1
    4. Ambiente 3
    The Restaurant has enclosed patio seating. We were seated near the edge of the enclosure and it was quite chilly. Biggest problem on this visit was poor service. It was half hearted most of the meal; but as we were finishing, our first server apparently left the restaurant. His replacement neglected to tell us or attend to us in any way. One member of our party had to go through the restaurant in to the bar to find someone to bring us our bill. This was a Wednesday night, and not particularly busy, so this makes the poor service even worse.

    ¿Te fue útil?

  4. Comensal de OpenTable

    Condado de Orange2 reseñas

    3.0

    Comieron en 12 de marzo de 2010

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 4
    Food is close to very good. We went for restaurant week and I chose the herb crusted chicken which was a bit dry and could use more flavor. The other dishes I had were very good though. My wife liked her scallops as well so I'd rate the food 3 1/2 stars.

    ¿Te fue útil?

  5. eticket

    Condado de Orange8 reseñas

    5.0

    Comieron en 6 de marzo de 2010

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Enticed by the OC restaurant week, the prefixe menu at Sage was wonderful; paired it with a mellow blended Spanish wine,the dreary weather was hardly noticeable. I chose the ahi spring rolls, salmon salad and flourless cake, friends in our party ordered the gorgonzola salad, herb chicken and fruit tart. Each and every dish was a culinary delight. I highly recommend this restaurant for the atmosphere, service and delicious food.

    ¿Te fue útil?

  6. OCandPSdiner VIP

    Palm Springs70 reseñas

    4.0

    Comieron en 6 de marzo de 2010

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    Enjoyed the Orange County restaurant week menu. We were both quite happy with our choices.

    ¿Te fue útil?

  7. NeilA

    Condado de Orange4 reseñas

    1.0

    Comieron en 6 de marzo de 2010

    1. Global 1
    2. Comida 2
    3. Servicio 1
    4. Ambiente 2
    There was not enough lettuce in the salad. It was the smallest piece of fish I have ever been served. The waiter forgot to bring our side dishes. Not a restaurant that I would go back to, although it is close to home, or recommend to friends. At the end of the meal, we were charged for the appetizer we never received also but we caught it on the bill.

    ¿Te fue útil?

  8. Comensal de OpenTable

    Nueva York3 reseñas

    4.0

    Comieron en 4 de marzo de 2010

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    We went for lunch during OC Restaurant Week. Hardly anything on OC's website was on the menu for Restaurant Week at our table. Very odd. Manager couldn't or wouldn't explain why this happened.

    ¿Te fue útil?

  9. Ohanaohana VIP

    San Francisco13 reseñas

    5.0

    Comieron en 4 de marzo de 2010

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Outstanding prix fixe lunch - quality and value. Beautiful restaurant style and cool interior colors.

    ¿Te fue útil?

  10. DianaT

    San Francisco9 reseñas

    2.0

    Comieron en 3 de marzo de 2010

    1. Global 2
    2. Comida 2
    3. Servicio 2
    4. Ambiente 5
    Ambiance was special and great but Food was just OK. I ordered from OC restaurant week menu and then realized the food portion was much smaller comparing to regular menu. Also Quality wasn't that great. Pizza was burned. Coffee tasted horrible.

    ¿Te fue útil?

Preguntas frecuentes

Sage on the Coast tiene una calificación promedio de 3.9 estrellas, según 54 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?
Reclama este listado
Mapa de Google para Sage on the Coast

7862 East Coast Hwy., Newport Beach, 92657 CA

Información adicional

  • Intersección en calle
    Crystal Heights Dr.
  • Zona
    Newport Beach
  • Horarios
    Lunch: Wednesday - Friday: 11:30am -2:00pm, Saturday: 11:30am - 4:00pm, Sunday: 11:00am - 4:00pm
  • Precios
    De $31 a $50
  • Cocinas
    Americana contemporánea
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Free Self-Parking is available 7 days a week; optional valet available on the weekends.
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Chef ejecutivo
    Richard Mead
  • Variedad
    Every Tuesday—“Entertainment Tuesdays”—a Jazzy, Lounge-y Vibe fills Sage on the Coast,featuring Great Music from the inimitable Elaine Miles and friends from 6:30 – 9:30 PM. On Tuesdays, Happy Hour is available at the bar all night long.
  • Adicional
    Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Comida al aire libre, Hora feliz, Para no fumadores, Restaurante bar, Salón privado, Trae tu propio vino, Variedad
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