Sage 400 Japanese Cuisine

EdamameUSD 5.00

Edamame HummusUSD 8.50

served with wonton chips

Hamachi CarpaccioUSD 15.00

thin sliced yellow tail top with jalapeno, cilantro in yuzu soy

Albacore CarpaccioUSD 15.00

thin sliced albacore topped with ginger garlic, soy serrano peppers, chives, drizzled with ponzu sauce

Hirame CarpaccioUSD 16.50

thin sliced flounder topped with drill, drizzled with sherry balsamic cirrus vinaigrette

Miso SoupUSD 2.50

Miso AvocadoUSD 7.00

with minced shrimp

Asari MisoUSD 5.00

miso soup with clams

Sweet Shrimp MisoUSD 8.50

Dobin MushiUSD 8.00

japanese tea pot soup

House SaladUSD 3.00

Sage 400 SalmonUSD 26.00

wasabi spiked salmon with sweet roasted red pepper puree and shiso chiffonade

Beef MedallionsUSD 28.00

with sauteed assorted mushroom and garlic

Beef RollUSD 22.00

with avocado, yam, water chestnut topped with teriyaki sauce

Chicken Sea BassUSD 31.00

ask about chef's daily preparation

Shrimp SenseiUSD 25.00

grilled jumbo shrimp with yozu honey glaze, served with curry potato croquette

Stuffed Mushroom

• 3 PcsUSD 7.00

Fresh Flounder

• 4 PcsUSD 12.00

Vegetable Appetizer

• 5 PcsUSD 6.50

Soft Shell Crab TempuraUSD 8.50

Shiso Hasami AgeUSD 10.00

minced shrimp mushroom and water chestnut on shiso leaves, tempura style

Almond JelloUSD 5.00

with fresh fruit

Tempura Ice CreamUSD 7.00

vanilla ice cream wrapped with pound cake, tempura fried

Mochi Ice CreamUSD 6.00

ice cream wrapped with fine rice cake

Ice CreamUSD 4.50

green tea, red bean or vanilla