STARTERS
BEETROOTEUR 14.00
Marinated beetroots, pickled baby beets, whipped goats cheese, pine nut dressing (4,13)
RAVIOLIEUR 15.00
Stuffed with ricotta and spinach, Italian pancetta, pecorino Romano (1A,4,7)
PRAWNSEUR 17.00
Nduja Arabiatta sauce, sauted prawns, salsa verde (1A,5D,13)
BURRATAEUR 16.00
Heirloom cherry tomato, pickled mooli, tomato jelly, mint and basil oil (4,13)
CHARCUTERIEEUR 19.00
Sliced meats, grilled artichokes, olives, capers, tapenade, tomato bruschetta, homemade pesto, grilled focaccia (1A,4,9,10,13)
MAINS
ROASTED SEA BASS EUR 30.00
Roasted Sea Bass, leek and lemon emulsion, buttered samphire, heirloom carrots (4,8)
GNOCCHIEUR 27.00
Fresh gnocchi, parmesan infused ragu, Italian marinated meatballs (1A,4,7,13)
Spaghetti Aglio e OlioEUR 24.00
Fresh spaghetti tossed in garlic and chilli, marinated Atlantic prawns (1A,4,5D,7)
10 OZ CHARGRILLED STRIPLOIN EUR 43.00
Grilled 10 Oz Striploin, aged balsamic gel, pomme puree, roasted broccolini, peppercorn sauce (4,13)
CHICKEN SUPREME EUR 26.00
Roasted Chicken Supreme, grana Padano cream, gremolata, cannellini beans, Italian chorizo (4,9,13)
VEGETERIANEUR 22.00
Crusted broccoli, spiced homemade hummus, chopped pistachio (1A,3F,4,7)
PIZZAS
*Vegan cheese or gluten free base pizza available upon request.
MARGHERITAEUR 16.00
Tomato sauce base with fresh picked basil and mozzarella cheese, extra virgin olive oil (1A,4,10)
PEPPERONIEUR 17.00
Tomato passata base, fresh basil, serrano jalapeno, mozzarella (1A,4,10)
MORTADELLAEUR 18.00
Pistachio and pesto base, creamy stracciatella cheese, arugula, grana padano (1A,3F,4,10)
DIAVOLAEUR 17.00
Tomato base, Italian mozzarella, Ventricina salami, Madeo nduja (1A,4,10)
TRUFFLEEUR 18.00
Wild truffle base, grilled fontina cheese, crisp frisee (1A,4,10)
SIDES
HANDCUT FRIES EUR 6.00
(1A,TRACE)
PARMESAN FRIESEUR 7.00
(1A,4,13)
TRUFFLE AIOLI FRIES EUR 7.00
(1A,4,7,13)
GARLIC AIOLI FRIES EUR 7.00
(1A,4,7,13)
BROCCOLINI EUR 7.00
Grilled broccolini, toasted almonds, burnt yoghurt dressing (3A,4)
MASHED POTATOEUR 8.00
MASHED POTATO (1A,4,12)
SPRING SALAD EUR 7.00
Spring leafs, orange dressing, whipped ricotta, toasted walnuts (3H,4)
OLIVESEUR 5.00
Mixed black and green olives (13)
* Please note, one main course per person is required*
A discretionary 12.5% Service charge will be added to parties of 4 or more.
ALLERGENS
1-GLUTEN (A-WHEAT, B- SPELT C-KHORASAN, D-RYE, E-BARLEY F-OATS), 2-PEANUTS, 3-NUTS (A-ALMONDS, B-HAZELNUTS, C-CASHEWS, D-PECANS, E-BRAZIL, F-PISTACHIO, G-MACEDEMIA, H-WALNUT), 4-MILK, 5-CRUSTACEANS (A-CRAB, B- LOBSTER, C-CRAYSH, D-SHRIMP), 6-MOLLUSC,7- EGGS, 8-FISH, 9-CELERY, 10-SOYA, 11-SESAME SEEDS, 12-MUSTARD, 13-SULPHUR DIOXIDE & SULPHITES, 14-LUPIN
