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Richards Farm Restaurant, Casey, IL

Richards Farm Restaurant

4.3
4.3
14 reseñas
Hasta $30
Americana
607 N. E. 13th Street, Casey, 62420 IL

Acerca de este restaurante

  • Bueno para ocasiones especiales
  • Ideal para grupos
  • Ideal para el brunch
Richards's Farm Restaurant offers classic dishes inside a historic 1930s barn. Guests can come in for lunch and dinner for a memorable meal in one of the seating areas, such as the Lean-To, Corn Crib and Back Forty. Richard's Farm Restaurant features a range of appetizers to start the meal, with options like five-cheese planks, BBQ nachos, Rumpelstiltskins and several others. Sandwich options include the fried fish, prime rib, Italian beef and more. Experience the espresso crusted rib eye or the sirloin strip, or discover classics like the country ham and one-pound pork chop. Save room for a homemade Richard's Farm Restaurant dessert, where sweets like the coconut meringue and peanut butter pie are sure to satisfy.

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Información adicional

  • Ambiente
    Informal
  • Precios
    Hasta $30
  • Cocinas
    Americana
  • Horarios
    Lunch: Monday - Saturday: 11:00am - 4:00pm; Dinner: Monday - Thursday: 4:00pm - 8:00pm, Friday - Saturday; 4:00pm - 9:00pm; Brunch: Sunday: 10:30am - 2:00pm
  • Número de teléfono
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Sharon Williams & Gary Richards
  • Servicio de comidas
    We offer flexible menus for off-site catering. Full service or delivery only.
  • Instalaciones para eventos privados
    Several semi-private areas. Many nooks. Willow Room holds up to 300 people - perfect for receptions. The Haymow, upstairs in the original barn structure holds up to 125. Gate Room capacity is 32. Other areas offer spaces for groups sized 10 - 25.
  • Zona
    Terre Haute
  • Intersección en calle
    Rt.40 & 13th St.
  • Parking details
    Lots of parking surrounding the barn.
  • Variedad
    Friday Night Live on our Pavillion during the summer. Live acoustic entertainment. Gospel sings periodically. Other dinner theater shows available during the year.
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cervezas, Comida al aire libre, Comida para llevar, Para no fumadores, Restaurante bar, Salón privado, Vinos, Vista

Lo que dicen 14 personas

Reseñas de Richards Farm Restaurant de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.3
4.3 de acuerdo a todas las calificaciones
  • 4.5Comida
  • 4.4Servicio
  • 4.3Ambiente
  • 3.9Valor

RuidoModerado

14 reseñas
  1. JasonS

    Chicago1 reseña

    4.0

    Comieron en 30 de julio de 2016

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 3
    We enjoy going to Richards Farm for dinner with some friends several times a year. The food is always good and the service is always good as well. On the 30th and I feel bad I do not remember our servers name but she was FANTASTIC. My problem is with OpenTable and or Richards. Made our first ever reservation on OpenTable. Wanted to double check even though I had a reservation and confirmation number. No we did not have a reservation because Richards does not use OpenTable any more. This was not a good start for us using this service and I am not happy with Richards Farm either. Someone dropped the ball here.

    ¿Te fue útil?

  2. Reviews

    Indiana21 reseñas

    4.0

    Comieron en 17 de julio de 2016

    1. Global 4
    2. Comida 3
    3. Servicio 5
    4. Ambiente 4
    We love Richard's. Very friendly staff, a farm vibe, and they have good coupons and deals. The food is good, but we feel it has declined since our first visit a year ago when we felt it to be outstanding. Just some subtle changes - they switched sausage links, food on buffet isn't refreshed as often as it probably should be (dried out), and a couple of the dishes now lack flavor i.e., egg casserole, mashed potatoes, dressing, corn. Maybe a change in cooks? At any rate, some attention to detail and use of quality ingredients might bring back the great food.

    ¿Te fue útil?

  3. BrittanyW

    Indiana1 reseña

    4.0

    Comieron en 9 de julio de 2016

    1. Global 4
    2. Comida 4
    3. Servicio 3
    4. Ambiente 4
    Very good food, waitress was nice and attentive, somewhat loud and crowded compared to other restaurants. Not spoken to when leaving the restaurant, no "thank you" or "good bye".

    ¿Te fue útil?

  4. Comensal de OpenTable

    Indiana1 reseña

    5.0

    Comieron en 25 de junio de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Every time we come to Richard's Restaurant we have had nothing but excellent food and service. Thank you for all you do and the staff.

    ¿Te fue útil?

  5. AlanC

    Indiana1 reseña

    5.0

    Comieron en 24 de junio de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The restaurant, service and food were all wonderful. The grounds around the restaurant seem to have wonderful potential but look like it needs some TLC and sprucing up in order to bring it to it's full potential. Overall we loved your restaurant and we will most certainly be back.

    ¿Te fue útil?

  6. WayneF

    Indiana1 reseña

    5.0

    Comieron en 22 de junio de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    we have to drive from Champaign,Il. to get there, so for us , it has to be special.

    ¿Te fue útil?

  7. Comensal de OpenTable

    Indiana1 reseña

    3.0

    Comieron en 11 de junio de 2016

    1. Global 3
    2. Comida 2
    3. Servicio 3
    4. Ambiente 4
    The environment was just as good as every other visit to this rustic establishment, and as always the soup, salad and bread bar was excellent. Unfortunately, the server was a bit snippy when we were not ready to order right away, and the Italian beef was poorly seasoned to the point of being inedible. Lesson learned; stick to the steaks, chicken or burgers.

    ¿Te fue útil?

  8. Comensal de OpenTable

    Indiana8 reseñas

    3.0

    Comieron en 27 de mayo de 2016

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 4
    Usually love going here but would suggest ordering off the menu instead of getting the buffet. Did not care for the buffet but have always been pleased when I have ordered off the menu. Love the conversion of an old barn into a dining facility.

    ¿Te fue útil?

  9. BarryR

    Indiana3 reseñas

    4.0

    Comieron en 15 de mayo de 2016

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 3
    Food was good, but on Sunday there is only the buffet and you eat in the big room that has little ambience.

    ¿Te fue útil?

  10. Comensal de OpenTable

    Chicago1 reseña

    4.0

    Comieron en 14 de febrero de 2016

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    For a busy Valentine's reservations, it was well ran and though busy not hectic. At a 50 min drive, I will visit again.

    ¿Te fue útil?

Preguntas frecuentes

Richards Farm Restaurant ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (217) 932-5300.

Richards Farm Restaurant tiene una calificación promedio de 4.3 estrellas, según 14 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?
Reclama este listado
Mapa de Google para Richards Farm Restaurant

607 N. E. 13th Street, Casey, 62420 IL

Información adicional

  • Intersección en calle
    Rt.40 & 13th St.
  • Zona
    Terre Haute
  • Horarios
    Lunch: Monday - Saturday: 11:00am - 4:00pm; Dinner: Monday - Thursday: 4:00pm - 8:00pm, Friday - Saturday; 4:00pm - 9:00pm; Brunch: Sunday: 10:30am - 2:00pm
  • Precios
    Hasta $30
  • Cocinas
    Americana
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Lots of parking surrounding the barn.
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Chef ejecutivo
    Sharon Williams & Gary Richards
  • Variedad
    Friday Night Live on our Pavillion during the summer. Live acoustic entertainment. Gospel sings periodically. Other dinner theater shows available during the year.
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cervezas, Comida al aire libre, Comida para llevar, Para no fumadores, Restaurante bar, Salón privado, Vinos, Vista
  • Número de teléfono
  • Servicio de comidas
    We offer flexible menus for off-site catering. Full service or delivery only.
  • Instalaciones para eventos privados
    Several semi-private areas. Many nooks. Willow Room holds up to 300 people - perfect for receptions. The Haymow, upstairs in the original barn structure holds up to 125. Gate Room capacity is 32. Other areas offer spaces for groups sized 10 - 25.
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