Rhapsody on Argyle

Beginnings

• Lobster Bisque$19.00

  maine lobster tail and claw, lobster cream emulsion, brioche crouton

• Cauliflower Steak$17.00

  Cauliflower puree, ramp salsa-verde

• Smoked Salmon Arancini$18.00

  Breaded risotto, house-smoked Loch Duart salmon, lemon-dill emulsion

• Sweet Pea Velouté$16.00

  Pea pods, wild leeks, créme fraiche, mint

• Charcuterie

  selection of 5 meats and cheeses with condiments

  • Serve 2$22.00
  • Serve 4$34.00

Seconds

• Spring Panzanella$13.00

  asparagus, watermelon radish, tomato, baguette crisps, pecorino, green goddess vinaigrette

• Goat Milk Ricotta$15.00

  Local fresh goat milk, grilled sourdough, roasted grapes

• Grilled Artichoke$14.00

  Steamed and grilled whole artichoke, lemon aioli

• Watercress Salad$13.00

  Fresh Chevre, strawberries, avocado, Champagne vinaigrette

Mains

• Loch Duart Salmon*$33.00

  Chanterelles, asparagus, sugar snap pea, salmon skin "cracker," sorrel beurre blanc, cauliflower

• Risotto$29.00

  asparagus, River Valley Ranch mushrooms, grana padana

• Filet*$42.00

  Golden pomme puree, caramelized carrots, new onion, pea tendril, mushroom bordelaise

• Duck Schnitzel*$32.00

  Ramp kraut, pretzel spaetzle, sauce au poivre

Sweets

• 30 Layer Crepe Cake$10.00

  citrus vanilla buttercream, fresh berries

• Goat Milk Panna Cotta$10.00

  Madagascar vanilla, balsamic blueberry compote

• Double Chocolate Tart$10.00

  Chambord reduction, raspberries

• Patisserie$11.00

  Featured dessert from Patisserie

Cold Drinks

$3

• Sparkling Water

• Soda

• Minted Iced Tea

Hot Drinks

• Tea$4.00

• Espresso$5.00

• Americano$6.00

• Cappuccino$7.00

• Latte$7.00