restaurant@Sheraton

restaurant@Sheraton reviews from people who’ve dined at this restaurant. Based on recent rating.

1. AM

   AnnMarie

   New York City2 reviews

   5.0

   Dined on May 12, 2019

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I'm a VIP members so it's my go to place to enjoy💚
   

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2. BB

   BobB

   New York City1 review

   1.0

   Dined on March 3, 2019

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   You can forget the one star rating. I had to rate something or I could not proceed. We had no dining experience. They had no record of the reservation which you confirmed. They then told us that they were only serving American food at that time. This is advertised as an Asian fusion rest. WE LEFT. WE WILL NEVER RETURN.
   

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3. S

   Shariff

   New York City13 reviews

   5.0

   Dined on January 13, 2018

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Date: January 24, 2020 Place: Sheraton LaGuardia East, 39th Ave., Flushing, NY Occasion: Lunar New Year Eve’s private family celebration Acting with Integrity It was the third time we chose Marriott for the celebration of Lunar New Year’s Eve. A family of 13, we fit comfortably in a private dining room. For the festivity, we had the best of appetizers, Chinese entries of beef, lobsters, shrimps, duck, chicken, pork and fish, plus beverages and desserts. Throughout the night, experienced waiters and waitresses were making everything easy for our night of festival delicacies and fun. Before we call it a night, I asked one of the wait staff to bring me thirty dollars back as I handed him nine-hundred dollar to settle the bill. Unbeknownst to me, five minutes later, another waiter by the name of Michael came to me and politely said to me “you overpaid, here is your money back”, for the service charge of 18% is already included in the bill. Instead of thirty dollars, I got back more than one-hundred sixty dollars. I thanked him. Right there, I sensed heartfelt respect to him for his professional integrity extended. He did not know I am a Marriott Bonvoy member. But he surely delivered “Acting with Integrity”, a core value of Marriott. Thanks Michael!
   

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4. JB

   JohnB

   New York City20 reviews

   2.0

   Dined on June 16, 2017

   1. Overall 2
   2. Food 2
   3. Service 4
   4. Ambience 3

   Despite the good service, very disappointing. The website indicated that it was an Asian Fusion restaurant. We arrived to discover that the menu was basically the hotel's room service menu consisting of standard fair such French onion soup, salads, burgers, a club sandwich and a handful of entrees that you might find at any hotel restaurant. Very limited and quite mundane. Cannot recommend.
   

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5. OT

   OpenTable Diner

   San Francisco2 reviews

   5.0

   Dined on May 15, 2017

   1. Overall 5
   2. Food 5
   3. Service 3
   4. Ambience 4

   It's a great place and great food for people who are familiar with Asian food. However, if you are a vegetarian, please note that you won't find many options. If you order a set, which includes soup, entree and a dessert, The price will be the same but you won't be able to eat the soup because it contains fish.
   

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6. WS

   WallStreetDinerReviewer

   New York City44 reviews

   4.0

   Dined on December 24, 2016

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   A good local restaurant within hotel fine dining. Fusion cuisine at its highest. Could be a lot hotter in terms of temperature of meals but overall a very satisfying meal
   

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7. MJ

   MrsJames

   New York City65 reviews

   5.0

   Dined on September 2, 2016

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious Asian menu, polite and respectful staff, quiet noise level. Parking validated for 3 hours.
   

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8. MO

   MichaelO VIP

   New York City11 reviews

   2.0

   Dined on February 28, 2016

   1. Overall 2
   2. Food 2
   3. Service 1
   4. Ambience 3

   Food was mediocre, service was horrible, price was overly high!
   

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9. OT

   OpenTable Diner

   New York City7 reviews

   5.0

   Dined on February 27, 2016

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I had the most memorable dim sum and dinner experience there. Upon arriving, we were greeted with fresh strawberry water, and warmed ourselves with pu-erh tea in a beautiful ceramic teapot & stove. The dim sum were scrumptious and a visual treat too: the pumpkin dumpling with nuts and the gold fish mango pudding. But the durian thin pan cake and the pan fried eggplant with stuffed shrimp elevates the whole dining experience to the hall of fame.
   

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10. JT

    JonathanT

    New York City1 review

    5.0

    Dined on February 14, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Our first time there. Great experience. Will definitely go again.
    

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