Renzo's Ristorante

Reseñas de Renzo's Ristorante de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable

   Raleigh1 reseña

   1.0

   Comieron en 27 de octubre de 2020

   1. Global 1
   2. Comida 1
   3. Servicio 1
   4. Ambiente 5

   Menu was 1/3 of what showed online. Don’t want to accommodate changing the type of pasta but then decide to do so and instead of getting fettuccine I received several types of noodles with a very bland red sauce and left out other ingredients that was suppose to be in the dish. And when I asked about the ingredients and the different types of noodles the person was very rude and didn’t want to hear my complaint and just took my dish and left. Also the dirt Italian restaurant I have been to and was never served or offered any bread.
   

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2. JA

   JohnA

   Washington DC3 reseñas

   5.0

   Comieron en 24 de octubre de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   We loved Renzo's and will definitely make a reservation when we're back next spring! Everything was so delicious and homemade as you would expect. The wine selection was great for our tastes (dry to semi-dry reds) and service was friendly and just the right amount of attentiveness and privacy. I can see the Old Vegas vibe from the décor that others mentioned, we personally enjoyed it and it was different. Get the house salad, simple yet one of the best ways to start the meal!
   

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3. JS

   JamesS

   Charlotte2 reseñas

   3.0

   Comieron en 24 de octubre de 2020

   1. Global 3
   2. Comida 4
   3. Servicio 4
   4. Ambiente 3

   Positives: - Wait staff were friendly and attentive - Renzo himself visited tables, checking on service - Food was delicious (shrimp scampi for me, salmon filet for my wife) - Quiet restaurant Not As Positive: - Price (though food was delicious, not worth what was being charged) - Decor appeared dated, almost cartoonish - Could see through the window one of the cooks not wearing mask (COVID concern) - Very limited selection on menu and wine list - Two desserts described to us by server, one of which sounded delicious - hopes dashed when told that dessert was actually not available Overall, it was an okay experience, but disappointed at that price point. For that reason, I would not recommend.
   

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4. N

   Nancy

   Nueva York4 reseñas

   4.0

   Comieron en 21 de octubre de 2020

   1. Global 4
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   A special evening at Renzo's: fresh, delicious, beautifully prepared meals served by professional staff in an almost fantasy setting. And the most delicious cannoli. Ever. My only quibble: an ungenerous serving of wine. I would recommend Renzo's nonetheless.
   

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5. FB

   FoodieBikers

   Washington DC68 reseñas

   2.0

   Comieron en 17 de octubre de 2020

   1. Global 2
   2. Comida 3
   3. Servicio 1
   4. Ambiente 1

   I’m not sure what I was expecting..we took a drive to Hendersonville and since it was National Pasta Day decides to have an Italian dinner. It was early in the evening so pretty quite. Our server had no personality and again because it was early, she was too bothersome. Not friendly, not talkative and that really affected the experience. The decor was just weird—a mix between a cheesy vegas hotel And your Italian great grandmothers living room. The portions of the food were a good size, tasted good and well presented.
   

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6. T

   Todd

   Chicago9 reseñas

   5.0

   Comieron en 16 de octubre de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 5

   My wife and I could tell the pasta was fresh made. What a treat. That’s rare at most restaurants. I had the lasagna. It was the second best lasagna I’ve ever had (the first was in Italy at a restaurant known for its lasagna). The sauce, or gravy, was just fantastic too. The server was a bit too attentive for my taste, but it didn’t bother my wife. Second time here, will definitely come back.
   

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7. s

   steveb

   Asheville/Noroeste de Carolina4 reseñas

   5.0

   Comieron en 16 de octubre de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Had a great, well-paced meal in very pleasant surroundings. The barman stopped by to describe the process of making the martini he created which included adding an egg white to the shaker which gave the tart lime a very sweet, even, foamy cap. Awesome presentation, taste. Our entrees were delicious and visually interesting. Split the cannoli dessert with your date. More than enough for two. Adequate wine list with some great Italian standards. We'll be back next trip to Hendersonville.
   

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8. RH

   RussellH

   Asheville/Noroeste de Carolina41 reseñas

   5.0

   Comieron en 15 de octubre de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Went for our anniversary and were seated at the Romeo and Juliette table. Very comfy and a fun addition to the celebration. We have eaten here many times, often on special occasions, and always enjoyed it. Tried the charcuterie (sliced meat and cheese platter) for 2 this time. Was a great way to slow down and enjoy a cocktail before ordering the rest of the meal.
   

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9. TS

   TinaS

   Charleston21 reseñas

   5.0

   Comieron en 10 de octubre de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great service and great food
   

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10. DK

    DebraK

    Charleston2 reseñas

    1.0

    Comieron en 9 de octubre de 2020

    1. Global 1
    2. Comida 2
    3. Servicio 1
    4. Ambiente 2

    My husband and I were visiting Hendersonville in the month of October. We eat out weekly and we love Hendersonville NC. We have eaten at many restaurants in the area and have always had a great experience. However, this was not one of them. I ordered egg plant and my husband the lasagna. We got one dinner salad to split and soup. My husband had a Bloody Mary and I had a glass of wine. We waited a long time to be served and we were surprised since there were not that many people in the restaurant. The portions were so small it took us about five minutes to finish our dinner. It was more like an appetizer than a meal. The people sitting across from us said to the waiter that their portions were too small. The waiter said they had recently been told by other customers they were serving too much food, so they had decided to serve smaller portions. Our dinner came to 140.00. The only thing I can say is the owner did take half off our dinner bill. I realize restaurants are having a rough time right now due to the pandemic. However, it is not a reason to rip customers off. We probably had about 20.00 worth of food including our drinks. We have no problem paying higher prices as long as it is deserved.
    

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