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Red Newt Bistro, Hector, NY

Red Newt Bistro

No Reviews
$30 and under
Winery
3675 Tichenor Rd, Hector, NY 14841

About this restaurant

Red Newt Cellars is a top producer of life-changing Finger Lakes Riesling. Founded in 1998, Red Newt wines have garnered national and international acclaim for decades In the Bistro our menu is prepared from scratch in our kitchen, mostly from local FLX products from just down the road. It is a great place to stop for lunch while in the Finger Lakes. We continue a decades long tradition of working closely with local farmers to offer fresh and delicious local fare. Quick service and simple, delicious food sourced from Finger Lakes farms is the perfect complement to a glass of wine while enjoying our cozy dining room and warm fireplace

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Winery, Bistro
  • Hours of operation
    Lunch Daily 11:00 am–3:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    David Whiting
  • Neighborhood
    Hector
  • Cross street
    State Route 414 & Tichenor Road
  • Parking details
    Private Lot
  • Additional
    Beer, Chef's Table, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine

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Red Newt Bistro reviews from people who’ve dined at this restaurant. Based on recent rating.

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FAQs

Red Newt Bistro offers takeout which you can order by calling the restaurant at (607) 546-4100.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Red Newt Bistro

3675 Tichenor Rd, Hector, NY 14841

Additional information

  • Cross street
    State Route 414 & Tichenor Road
  • Neighborhood
    Hector
  • Hours of operation
    Lunch Daily 11:00 am–3:00 pm
  • Price
    $30 and under
  • Cuisines
    Winery, Bistro
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    David Whiting
  • Additional
    Beer, Chef's Table, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine
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