Red Lobster - Rapid City

Reseñas de Red Lobster - Rapid City de comensales del restaurante. Basadas en valoraciones recientes.

1. C

   Cheryl VIP

   Dakota del Sur1 reseña

   1.0

   Comieron en 26 de febrero de 2025

   1. Global 1
   2. Comida 1
   3. Servicio 1
   4. Ambiente 2

   They did not get the order right they don’t have good choices for salad dressing anymore. The food was too salty and it was also not plated. Very nice at all. They have really gone downhill. It is such a shame. They don’t put their shrimp cocktail in the glasses anymore over ice it’s just thrown on a little dish and you’re given cocktail sauce. Very disappointing.
   

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2. C

   Christina

   Dakota del Sur1 reseña

   5.0

   Comieron en 26 de diciembre de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   So glad that Red Lobster was open on Christmas Day, great service and delicious food, was a great place to eat for Christmas!
   

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3. JL

   JoeLSr

   Dakota del Sur1 reseña

   5.0

   Comieron en 4 de agosto de 2021

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 5

   The male host/greeter opened the restroom door for me so I could enter it. And he fixed it so it remained open so I could exit as I use a wheelchair. Doors with automatic door closers are difficult to open and close for wheelers. Sometimes I get trapped in restrooms, having to wait for someone else to enter or leave.
   

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4. OT

   Comensal de OpenTable VIP

   Dakota del Sur1 reseña

   1.0

   Comieron en 28 de marzo de 2021

   1. Global 1
   2. Comida 2
   3. Servicio 2
   4. Ambiente 2

   We made a reservation. And they told us we had to wait in line like everyone else. They told us we had to wait 40-60 minutes. We had a 6:30 reservation and they would not honor it. We even spoke to the manager and she wouldn’t honor it.
   

   A 1 persona le resultó útil

5. OT

   Comensal de OpenTable

   Dakota del Sur1 reseña

   4.0

   Comieron en 20 de marzo de 2021

   1. Global 4
   2. Comida 4
   3. Servicio 3
   4. Ambiente 4

   Long wait so first priority seating was amazing!
   

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6. OT

   Comensal de OpenTable

   Atlanta11 reseñas

   5.0

   Comieron en 7 de marzo de 2021

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Just an excellent choice all the way around!
   

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7. SB

   SamB

   Dallas1 reseña

   2.0

   Comieron en 21 de febrero de 2021

   1. Global 2
   2. Comida 3
   3. Servicio 3
   4. Ambiente 2

   Very disappointed that we were not seated when our reservation time was set for. Took an extra half hour to be seated and we had plans and a schedule to be out of town and this put us behind. Wasn't very happy
   

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8. OT

   Comensal de OpenTable

   Orlando3 reseñas

   5.0

   Comieron en 7 de noviembre de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Pleasant waitress. Live that they social distance
   

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9. OT

   Comensal de OpenTable

   Filadelfia5 reseñas

   3.0

   Comieron en 7 de junio de 2019

   1. Global 3
   2. Comida 3
   3. Servicio 5
   4. Ambiente 3

   “Filet Mignon” was not tenderloin... appeared to be sirloin filet with connective tissue through it making it unpleasant and not very tender... the lobster tail with Norway lobster and langostinos is obviously a marketing ploy to think you’re getting langoustines when in fact you’re getting langostino(much cheaper) and beurre Blanc was broken and had big chewy chunks of shallot... broccoli was over steamed with dark brown spots... bread rolls still good while hot. Wood fire grilling did add nice flavor.
   

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10. MW

    MarlonW

    San Francisco3 reseñas

    5.0

    Comieron en 14 de febrero de 2019

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    Outstanding service, excellent food, great atmosphere. Will return again.
    

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