Rani Mahal Indian Cuisine

Vegetarian Appetizers

• SamosaUSD 5.50

  A triangular pastry stuffed with potatoes, green peas and spices.

• PakoraUSD 4.95

  Medium spiced vegetable fritters made with onion, potato, spinach and cauliflower.

• Mixed AppetizersUSD 7.50

  Assorted samosa, mixed pakoras and papad.

• PapadUSD 2.95

  Thin lentil wafer with cracked black pepper.

• Masala DosaUSD 8.95

  Thin rice crepe filled with spiced potato and peas, served with coconut chutney and sumber.

• Gobi ManchurianUSD 8.95

  Cauliflower florets tossed in a garlic-tomato sauce and medium spices

• Ragada PattiesUSD 7.50

  Spiced potato patties layered with chickpeas and herbs.

Non - Vegetarian Appetizers

• Meat SamosaUSD 5.95

  Triangular pastry stuffed with ground lamb and fresh house seasoning.

• Seek KababUSD 8.95

  Kashmiri style minced lamb with aromatic herbs and spices, wrapped around a skewer and roasted the tandoor clay oven.

• Chicken Malai KababUSD 7.95

  Chunks of chicken marinated in ginger, garlic, white pepper and yogurt. (Mild) (child friendly)

• Shrimp BagariUSD 10.95

  Shrimp tempered with mustard seeds, curry leaves, and cooked in a tomato sauce and topped with caramelized onions.

• Rani Ki OfferingUSD 10.95

  A selection of appetizers including chicken kabab, seek kabab, chicken tikka, shrimp tikka, papad and chicken wings.

• Keema DosaUSD 9.95

  Thin rice crepe filled with ground lamb and fresh house coco-nut chutney and sumber.

Soups & Salads

• Mulligatawny SoupUSD 4.95

  Traditional soup made with lentils, vegetables, herbs and ground spices.

• Tomato SoupUSD 4.95

  Cream of fresh tomatoes, garnished with roasted bread croutons, and fresh ground spices.

• Chicken SoupUSD 4.95

  Flavored with onion, ginger, garlic and garnished with coriander leaves.

• Chef's Special SaladUSD 4.95

  Tomato, cucumber, green pepper, onion and carrot with homemade dressing.

Vegetarian

• Aloo GobiUSD 13.95

  Cauliflower, potato and tomato cooked in a delicately spiced light gravy.

• Baingan BhurthaUSD 13.95

  Eggplant broiled over charcoal, peeled, mashed and sautã©ed with chopped onions.

• Chana MasalaUSD 13.95

  Chickpeas cooked with medium spiced tomatoes, onions, ginger and garlic

• Sabji MasalUSD 13.95

  Mixed vegetables cooked in a medium spiced creamy toma-to sauce.

• Bhindi MafazUSD 13.95

  Deep fried okra with fresh coconut, ginger, onion, garlic and curry leaves.

• Palak PaneerUSD 13.95

  Homemade cheese cubes cooked with delicately spiced spinach gravy.

• Malai KoftaUSD 14.95

  Minced cottage cheese, potato balls stuffed with nuts and fruits cooked in mildly spiced creamy cashew and almond sauce.

• Shahi Paneer Tikka MasalaUSD 14.95

  Chunks of cottage cheese dipped in tomato cream sauce enriched with fresh green spices.

• Aloo Gobi PalakUSD 14.95

  Spinach cooked with potatoes and cauliflower.

• Rani Ki AvialUSD 13.95

  Eggplant, squash, potatoes, yams and carrots in a coconut sauce tempered with fresh curry leaves.

• Navaratan KormaUSD 14.95

  An assortment of vegetables cooked in a mildly spiced, creamy cashew and almond sauce.

• Dal Maharani MakhniUSD 10.95

  Black lentil.

• Dal TarkaUSD 9.95

  Yellow lentil.

• Vegetable BiriyaniUSD 13.95

  Aromatic basmati rice cooked hydrabadi style with a selec-tion of vegetables, spices and a touch of saffron

• Chana SagUSD 14.95

  Chickpeas cooked in a medium spiced spinach gravy.

• Mutter PaneerUSD 14.95

  Fresh home-style cottage cheese cooked gently with fresh garden peas and blended with spices.

• Sabji LajawaabUSD 14.95

  Fresh mixed vegetables cooked with tomatoes, ginger, and bay leaves. (Low fat)

• Broccoli JalfreazyUSD 14.95

  Fresh broccoli cooked with onions, tomatoes, ginger, garlic, and bell pepper.

• Mushroom MasalaUSD 14.95

  Fresh mushrooms cooked in a tomato cream sauce with garlic, ginger and bell pepper

Chicken

• Chicken KormaUSD 16.95

  Skinless chicken blended with mild spices in a creamy cashew nut sauce.

• Chicken Tikka SagwalaUSD 16.95

  White meat chicken, medium spiced, with tomatoes and creamy spinach sauce.

• Chicken Tikka MasalaUSD 16.95

  Boneless white meat chicken simmered in a tomato cream sauce with garlic, ginger and bell pepper.

• Chicken MakhniUSD 16.95

  Tandoori chicken cooked with chopped tomatoes, green pepper, butter and flavored with spices.

• Chicken VindalooUSD 16.95

  Chicken cooked with potatoes in a very spicy sauce.

• Chicken MadrasUSD 16.95

  Boneless chicken cooked in a tangy coconut stew flavored with ginger and curry leaves.

• Chicken CurryUSD 16.95

  Skinless chicken cooked in traditional kashmiri masala.

• Chicken Kanda CurryUSD 16.95

  Chunks of boneless white meat chicken cooked in coconut milk with spices, onions, tomatoes, and curry leaves.

• Chicken JalfreazyUSD 16.95

  Boneless white meat cooked with onions, tomatoes, ginger, garlic, and bell pepper, and bell pepper.

• Chicken Do PaizaUSD 16.95

  Boneless chicken cooked with garlic, ginger, seasoned onions

• Chicken BiriyaniUSD 16.95

  Aromatic long grain basmati rice cooked with chicken, dry mixed fruits, nuts, blended herbs, spices and fragrant saffron.

• Chicken BhunaUSD 16.95

  Boneless chicken cooked with garlic, ginger, onion bell pep-pers and tomatoes served in gravy.

Lamb

• Lamb KormaUSD 18.95

  Lamb blended with mild spices, in a creamy cashew nut sauce.

• Lamb SagUSD 18.95

  Boneless chunks of lamb in a delicately spiced spinach sauce.

• Lamb Rogan JoshUSD 18.95

  Tender cubes of lamb cooked in traditional kashmiri masala (paprika, royal cumin, cardamom, clove and onion gravy).

• Lamb Do PaizaUSD 18.95

  Lamb prepared with a lot of fresh chopped onions and sea-sonings (garlic, ginger, coriander and medium spices).

• Lamb MadrasUSD 18.95

  Lamb cooked in a tangy coconut stew flavored with ginger and curry leaves.

• Kadai LambUSD 18.95

  Tender cubes of lamb cooked with bell pepper, tomatoes, and onions tempered with hot chilies and ground spices.

• Lamb VindalooUSD 18.95

  Boneless lamb cooked with potatoes in a hot spicy sauce.

• Boti Kabab MasalaUSD 19.95

  Lamb kabab slow cooked in the tandoor clay oven and then simmered in a tomato cream sauce with garlic, ginger and bell pepper.

• Lamb BiriyaniUSD 18.95

  Cubes of lamb cooked with saffron rice, mixed dry fruits, nuts, pistachios and ghee.

• Lamb PhaalUSD 18.95

  Lamb cooked with a blend of chilies, onions, tomatoes, and spices.

Tandoori

• Tandoori ChickenUSD 15.95

  Skinless chicken marinated in yogurt, ginger, and flavored with freshly ground spices then baked in a clay oven.

• Chicken TikkaUSD 16.95

  Chicken breast marinated in yogurt, ginger, and flavored with freshly ground spices then cooked in a clay oven.

• Lamb TikkaUSD 19.95

  Cubes of lamb marinated in yogurt, fresh lemon juice, garlic, ginger and spices and roasted in a clay oven.

• Tandoori FishUSD 17.95

  Marinated king fish slow cooked in the tandoor clay oven.

• Shrimp TandooriUSD 22.95

  Jumbo shrimp marinated in yogurt, ginger, garlic, delicately flavored with spices and baked in a tandoori oven.

• Tandoori MedleyUSD 23.95

  Lamb tikka, chicken kebab, tandoori shrimp, seek kebab, and tandoori chicken.

• Tandoori LobsterUSD 20.95

  Marinated succulent lobster slow cooked in the tandoor clay oven. (One piece)

• Paneer TikkaUSD 15.95

  Homemade cottage cheese in a subtle cardamom marinade grilled to perfection in the tandoori clay oven.

• Lamb ChopsUSD 23.95

  Lamb chops marinated in mixed spices and baked in a clay oven.

Seafood

• Shrimp KormaUSD 22.95

  Jumbo shrimp gently simmered in coconut milk, blended with mild spices, and a creamy cashew nut sauce.

• Tandoori Shrimp MasalaUSD 22.95

  Shrimp tikka slow cooked in the tandoor clay oven and then simmered in a tomato cream sauce with garlic, ginger and bell pepper.

• Shrimp BhunaUSD 22.95

  Jumbo shrimp cooked with garlic, ginger, onions, bell peppers and tomatoes served in gravy.

• Shrimp ManglorianUSD 22.95

  Jumbo shrimp cooked in a tangy coconut stew flavored with ginger and curry leaves.

• Manglorian Fish CurryUSD 17.95

  Fish cooked in a tangy coconut stew with ginger and curry leaves.

• Shrimp SagUSD 22.95

  Jumbo shrimp cooked in a mild spinach sauce.

• Shrimp TindalooUSD 21.95

  A goan specialty, shrimp cooked with potato in a very hot spicy sauce.

• Shrimp MalaiUSD 22.95

  Jumbo shrimp marinated in a mild garlic, ginger, cashew almond cream sauce and then cooked in the tandoor clay oven.

• Shrimp BiriyaniUSD 22.95

  Jumbo shrimp cooked with saffron rice, almonds, pistachios and coriander leaves.

Medley

A delicate combination of chicken, lamb and shrimp.

• Dhaba MedleyUSD 22.95

  Prepared first in the tandoori oven, and later cooked with ginger, onions, tomatoes and curry leaves.

• Sag MedleyUSD 22.95

  Creamy spinach sauce

• Madras MedleyUSD 22.95

  Tangy coconut stew flavored with ginger and curry leaves.

• Masala MedleyUSD 22.95

  Tomato cream sauce with garlic, ginger and beli pepper. The "favorite tikka-masala sauce"

• Vindaloo MedleyUSD 22.95

  The very popular "extra spicy sauce" cooked with potatoes and an assortment of spices

• Biriyani MedleyUSD 22.95

  Aromatic long grain basmati rice cooked with dry mixed fruits, nuts, blended herbs, spices and fragrant saffron.

• Korma MedleyUSD 22.95

  Simmered in coconut milk, blended with mild spices, and a creamy cashew nut sauce.

• Bhuna MedleyUSD 22.95

  Cooked with garlic, ginger, onion, bell peppers and tomatoes served in a thick gravy sauce.

Side Dishes

• Mango ChutneyUSD 3.50

• RaitaUSD 3.95

• Mixed PicklesUSD 3.50

Breads

• NanUSD 3.95

  Unleavened indian bread baked in the tandoori clay oven.

• Onion NanUSD 4.25

  Unleavened bread stuffed with chopped onions, green pepper and red pepper.

• Garlic NanUSD 4.25

  Unleavened bread stuffed with ground garlic and cilantro.

• Rani Ki Special NanUSD 4.95

  Bread stuffed with minced chicken tikka and coriander leaves.

• Peshwari NanUSD 4.95

  Unleavened bread stuffed with nuts, raisins, and cherry.

• PooriUSD 4.50

  A puffed whole wheat bread.

• ChapathiUSD 4.25

  Thin dry whole wheat bread.

• Aloo ParathaUSD 5.95

  Paratha stuffed with potatoes, ginger, garlic and coriander leaves.

• Keema ParathaUSD 6.95

  Paratha stuffed with lamb, ginger, garlic, onion and toma-toes.

Drink

• JuicesUSD 3.50

• SodaUSD 2.25

• Tea / CoffeeUSD 2.25

• San PellegrinoUSD 4.95

• Mango LassiUSD 3.95

• Nemkin LassiUSD 4.50

• Numbu PaniUSD 4.00

• Poland SpringUSD 4.00

• Root BeerUSD 3.95

• Sweet LassiUSD 3.95