Breakfast (Served Daily 8:30 am to 1 pm): Traditional and unique breakfast dishes. Plus, Key West's largest build-your-own Bloody Mary Bar!
Starters
Crab DipUSD 17.00
Jumbo lump crab, warm cream cheese, jalapeños, cheddar jack cheese. Carrots, celery, warm baguette
NachosUSD 14.00
Corn tortilla chips, chijuahua and pepper jack cheese, sour cream, guacamole, black beans, pico de gallo, black olives
Conch FrittersUSD 12.00
Bahamian conch battered and fried, Mango habanero dipping sauce
Crabby TotsUSD 17.00
Tater tots topped with crab dip, cheddar jack cheese, scallions, Old Bay
Smoked Fish DipUSD 14.00
Smilin' Bob's Fish Dip, tortilla chips, celery, carrots
Half Rack of RibsUSD 15.00
Guava BBQ sauce, pineapple coleslaw
Tuna BoatsUSD 17.00
Tuna poke, avocado, cucumber, seaweed salad, coconut wasabi, Sriracha
Stuffed AvocadosUSD 16.00
Diced mango and papaya, onion, goat cheese, alfalfa sprouts, balsamic glaze
Key West Pinks Peel & Eat Shrimp
Cocktail sauce, lemon
- Half PoundUSD 14.00
- PoundUSD 22.00
WingsUSD 12.00
Eight wings in your choice of sauce, celery, bleu cheese. Buffalo, Guava BBQ, Old Bay, Jerk
Salads
Add: Chicken $6, Shrimp $8, Steak $9, Ahi Tuna $8, Mahi Mahi $8, Crab Cake MP
SouthernmostUSD 13.00
Mixed greens, fried avocados, peppadew peppers, Bermuda onion, heirloom tomatoes, bleu cheese crumbles, balsamic vinaigrette dressing
Grilled CaesarUSD 11.00
Grilled hearts of Romaine lettuce, sea salt, croutons, Roman Caesar dressing
Tomato & WatermelonUSD 13.00
Heirloom tomatoes, watermelon, feta cheese, arugula, aged balsamic, olive oil
CornycadoUSD 12.00
Mixed greens, roasted corn salsa, sliced avocado, corn chips, jalapeño cilantro vinaigrette
Roasted PearUSD 14.00
Spinach, crumbled bleu cheese, red onion, dried fruit, candied cayenne cashews, roasted pear, grilled peach vinaigrette
Street Tacos
Served on corn tortillas
FishUSD 17.00
Fried or blackened, pineapple slaw, queso fresco, chipotle aioli
ChickenUSD 14.00
Fried or blackened, pineapple slaw, queso fresco, chipotle aioli
PorkUSD 15.00
Chipotle pork, pineapple slaw, queso fresco, chili aioli
ShrimpUSD 17.00
Blackened shrimp, pineapple slaw, queso fresco, chipotle aioli
Flatbreads
ChickenUSD 15.00
Grilled chicken, guava BBQ sauce, black beans, cheddar jack cheese, pico, scallions
Jerk SteakUSD 16.00
Caribbean jerk marinated steak, pickled Bermuda onions, white cheddar
SeafoodUSD 17.00
Shrimp, crab dip, cheddar jack cheese, tomato, red onion, scallions
VeggieUSD 15.00
Zucchini, squash, roasted red peppers, mushrooms, goat cheese, balsamic glaze, alfalfa sprouts
Sandwiches
Served with fries and a pickle. Substitute island orzo or dill potato salad. Fresh cut fruit or side salad $2.50. Substitute Gluten-Free Bread $1
Mile O BurgerUSD 13.00
8 oz. Angus beef burger, lettuce, tomato, onion, toasted brioche
Dynamite BurgerUSD 15.00
8 oz. blackened Angus beef burger, candied cayenne bacon, lettuce, tomato, chipotle aioli, American cheese, fried jalapeño, toasted brioche
Beyond BurgerUSD 15.00
Grilled plant-based burger, avocado, red onion, goat cheese, tomato, sprouts, toasted brioche
Shrimp Salad SandwichUSD 15.00
Whole shrimp, seafood dressing, celery, onion, lettuce, tomato, buttered croissant
Crab Cake Sandwich
Jumbo lump Maryland style crab cake, Key Lime tartar sauce, lettuce, tomato, onion, toasted brioche
- MP
Pulled Pork SandwichUSD 14.00
Slow roasted, hand pulled, Chipotle rubbed pork with guava BBQ sauce, pineapple slaw, toasted brioche
Pressed CubanUSD 14.00
Sliced ham, Swiss cheese, chipotle pulled pork, creole mustard, bread and butter pickles, ciabatta
Fish SandwichUSD 16.00
Grilled, blackened or fried. Traditional: Lettuce, tomato, Key Lime tartar sauce, toasted brioche. Reuben: Blackened, Swiss, slaw, 1000 island, rye
Chimmi Chicken ClubUSD 14.00
Grilled chicken breast, guacamole, smoked bacon, white cheddar, lettuce, tomato, onion, pickles, toasted brioche
Seafood Club
5 oz. jumbo lump crab cake, shrimp salad, lettuce, tomato, bacon, Key Lime tartar sauce, Texas toast
- MP
Chef Selections
Available after 1 pm
Seafood Fra DiavoloUSD 30.00
Linguine noodles, clams, shrimp, local catch of the day, spicy marina sauce. Gluten free pasta available
Fish and ChipsUSD 17.00
Fordham and Dominion beer battered Mahi Mahi, French fries, pineapple coleslaw, Key Lime tartar sauce
Blackened Shrimp AlfredoUSD 28.00
Blackened jumbo shrimp, linguine noodles, alfredo sauce. Gluten free pasta available
Lobster Mac & CheeseUSD 27.00
Caribbean lobster, creamy four-cheese sauce, cavatappi pasta
Shrimp & GritsUSD 21.00
Shrimp, chorizo sausage, onions, peppers, tomatoes, stone ground grits
Rasta PastaUSD 26.00
Cavatappi pasta, Jerk seasoned grilled chicken breast, red and green peppers, spiced rum cream sauce
Bacon Wrapped ScallopsUSD 29.00
Jumbo diver scallops wrapped in Applewood smoke bacon, island style rice, citrus beurre blanc
Steak au PoivreUSD 32.00
Thick-cut NY Strip, herb whipped potatoes, grilled asparagus, brandy peppercorn sauce
Rack of RibsUSD 28.00
Mesquite seasoned, slow cooked full rack of ribs, guava BBQ sauce, pineapple slaw, French fries
Seafood RisottoUSD 32.00
Mahi Mahi, littleneck clams, shrimp, crab, creamy risotto
Crab Cake Dinner
5 oz. jumbo lump crab cake, corn salsa, fried green tomatoes, Cajun remoulade. Available in Single and Double
- MP
Simple MahiUSD 28.00
Grilled mahi, island rice, roasted zuchinni and squash, lemon-herb infused olive oil
House Drafts
Proud Home of Fordham & Dominion, Brewing Company, Since 1995
Cat 5 Key Lime Lager 3.8% ABV | 18 IBU
Refreshing, crisp, easy drinking lager brewed with real Key lime
Copperhead Ale 5% ABV | 19.4 IBU
Amber ale with caramel notes and a balanced, clean bitterness
Light Weight Lager 3.5% ABV | 14 IBU
German-style light lager with a crisp flavor
Zombee Brown Ale 6.5% ABV | 20 IBU
Brown ale with just the right amount of honey from Pennsylvania Dutch country
Rams Head IPA 6.0% ABV | 75 IBU
An aggressively hopped, West Coast style India pale ale
Gypsy Lager 5% ABV | 18.5 IBU
Toasted bread and notes of honey complete this Helles-style lager
Backstage Session IPA 4.2% ABV | 45 IBU
Well-balanced, light bodied with notes of tangerine, pine, pineapple, and a mild bitterness
