P.S. Bangkok

Appetizers

• Crispy Chive Cake Fritter$4.95

  Asian chive, garlic and rice flour mixed and deep-fried. Served with spicy sweet n sour soy sauce.

• Taro Root Cake$4.95

  Taro root, green pea, yellow pea, and red bean mixed with rice flour and sliced green onion. Served deep-fried with sweet and sour sauce topped with crushed peanuts.

• Beef Paradise$7.95

  Tender beef morsels marinated in garlic and Thai spices, then stir-fried. Served with spicy Thai sriracha sauce.

• Chive Dumpling$4.95

  Chive stuffed in rice flour dough are steamed and garnished with crunchy garlic or deep-fried until crunchy with a tender center. Served with spicy sweet and sour soy sauce on the side.

• Curried Fish Cake$5.95

  Ground fish fillet mixed with sliced string bean and red curry paste deep fried. served with cucumber salad topped with crushed peanut.

• Knomjeeb (Shumai)

  A choice of ground shrimp or chicken mixed with water chestnuts, wrapped in a wonton skin and steamed. Garnished with roasted chopped garlic and spicy sweet and sour soy sauce.

  • W/chicken$4.95
  • W/shrimp$6.95

• SA-TAY$6.95

  Grilled chicken strips or tofu marinated with yellow curry and coconut milk. Served with peanut sauce and cucumber salad.

• Spicy Egg Rolls$4.95

  Your choice of ground chicken or vegetarian egg rolls; cabbage, cellophane noodles, onions, mushrooms, and carrot wrapped with egg roll skin. Served with Thai sweet and sour sauce.

• Steamed Dumplings$4.95

  Spicy ground chicken, garlic, peanuts, and pickled radishes wrapped in delicate rice flour crepe and then steamed. Served with roasted garlic and fresh coriander.

• Fried Tofu$4.95

  Deep-fried tofu served in Thai sweet and sour sauce. topped with crushed peanut.

• Thai Sausage$7.95

  Ground pork, crushed lemongrass, garlic, black pepper and rice stuffed in casing til fermented. Pan fried and served with fresh ginger, red onion, and hot pepper.

• Bite Size Delight$4.95

  This delightful medley of flavors and textures includes roasted coconut, sun-dried shrimp, peanuts, ginger and fresh lime served on bite size pieces of fresh Chinese broccoli leaves with special Thai sauce and sliced hot pepper on the side.

• Crab Rolls$6.95

  Seasoned crab meat, shrimp, and squid wrapped with a bean curd sheet and deep-fried. Served with plum sauce.

• Dreamy, Creamy, Crispy Crab$4.95

  Wontons stuffed with a mixture of crab meat, water chestnut, minced garlic, and cream cheese, deep-fried until crispy on the outside and creamy on the inside. Served with Thai sweet and sour sauce.

• Pot Sticker (Gyoza)

  A choice of ground shrimp, chicken or pork mixed with sliced cabbage and chopped onion stuffed into a gyoza skin and grilled. Served with ginger sauce.

  • W/pork$4.95
  • W/chicken$4.95
  • W/shrimp$6.50

• Shrimp Rolls$6.95

  Shrimp are marinated in garlic and pepper, wrapped in wheat paper roll, deep-fried and served with sweet and sour sauce.

• Spring Rolls$4.95

  Bean sprouts, tofu, fried egg, and cucumber wrapped in a wheat paper sheet and topped with pungent tamarind sauce.

• Sweet Corn Cake$4.95

  A delicate mixture of sliced sweet corn kernel, buttercup squash, chopped garlic and rice flour. Served with spicy sweet and sour soy sauce.

Beverages

• Lemongrass Hot Tea$2.00

• Chrysanthemum Hot Tea$3.00

• Thai Hot Coffee$3.00

• Mineral Water$2.50

• Soda$1.50

• Thai Iced Tea$2.50

  w/o sugar and cream.

• Thai Green River$2.50

  a milky drink made with Thai banana/rose syrup.

• Fresh Ginger Hot Tea$2.00

• Thai Hot Tea$3.00

• Smoothie$4.00

• Spring Water$1.50

• Thai Iced Coffee$3.00

  w/sugar.

• Thai Iced Tea$3.00

  w/sugar.

• Mineral Water$2.50

• Sala$2.50

  a deliciously milky drink made with Thai strawberry syrup.

Juice

• Orange$3.00

• Pineapple$3.00

• Cranberry$3.00

• Apple$3.00

• Ginger$2.50

• Lemongrass$2.50

• Chrysanthemum$3.00

House Specialties

Served with steam white rice.

• Garlic Lover`s Chicken$10.95

  Pan-fried chicken breast marinated with garlic and ground pepper and topped with roasted garlic. Steamed with steamed vegetable and Thai barbecue sauce.

• Lychee Fried Rice$12.95

  Stir-fried rice with shrimp, chicken, lychee, peapods, eggs, and scallions.

• Charcoal Chicken$10.95

  Char-broiled half (boneless and skinless) chicken marinated in garlic and soy sauce served with Thai sweet and sour sauce and steamed vegetable.

• Thai Roasted Duck$12.95

  Boneless roast duck and pickled vegetables served on bed of steamed greens with hot and sour soy sauce on the side.

• Honey Glazed Spare Ribs$10.95

  Spare ribs marinated in oyster sauce with honey, lemongrass, garlic, and ginger, char-broiled to perfection. Served with steamed vegetables.

• Eight Angels$13.95

  Fresh shrimp, squid, chicken, and cellophane noodles stir-fried with black mushrooms, carrots, bamboo shoots, and scallions.

• Pineapple Fried Rice$12.95

  Stir-fried rice with shrimp, chicken, scallions, cashew nuts, eggs, and pineapples.

• Red Snapper Fillet with Peanut Sauce$14.95

  Grilled red snapper filet, served on steamed spinach and topped with peanut sauce.

• Sweet and Sour Whole Fish

  fresh red snapper or tilapia deep fried and service with sliced mushrooms, tomatoes, and bell pepper

• Drunken Shrimp with Chicken$12.95

  Fresh shrimp, chicken, bamboo shoots, snow peas, sliced chilis, and ginger stir-fried in a light wine flavored sauce.

• Fire Spinach$9.95

  Spinach and roasted hot peppers, flash flamed until tender.

• Golden Coconut Chicken$10.95

  A half (boneless and skinless) chicken marinated in coconut milk & Indonesian curry spices, and char-broiled served with Thai sweet and sour sauce and cucumber salad and steamed vegetables.

• Love Me Tender Duck$12.95

  Duck marinated in Chinese spices and slow-cooked with Thai herbs until skin is crispy. Served on crispy rice noodles with an exotic Thai sauce.

• P.S. Steak$12.95

  Marinated pieces of beef tenderloin char-broiled and served with Thai steak sauce and delicately steamed vegetables.

• Shrimp and Cashews$13.95

  Fresh shrimp, chicken, and squid stir-fried with cashews, onions, and celery in a spicy sauce.

• Stir-Fried Seafood Curry$14.95

  Stir-fried shrimp, mussels, fish fillet, and squid with bamboo shoots in a red curry sauce.

• Garlic Smothered Grilled Fish$14.95

  Red snapper fillet grilled and topped with a roasted garlic and white pepper sauce served on a bed of steamed spinach.

• Spicy Whole Fish Thai Three Flavor Sauce

Curry Dishes

Curry dishes are added with your choice of the following: veggie +$2, tofu +$2, chicken +$2, pork +$2, beef +$3, Bar-B-Q pork +$4, squid +$4, shrimp +$5, duck +$5, fish fillet +$6, seafood +$8, scallops +$8.

• Massaman Curry$7.95

  Diced potatoes, onion, and peanuts cooked in Massaman curry, coconut milk, and tamarind juice.

• Stringbean Curry (Pad Prink Khing)$8.95

  Stir fried string beans in a red curry sauce.

• Yellow Curry$7.95

  Diced potatoes, carrots, onion, red and green peppers cooked in Yellow curry and coconut milk.

• Fiery$7.95

  Stir fried Thai eggplant and bamboo shoots in a very spicy green curry sauce.

• Jungle Curry$7.95

  Thai eggplant, bamboo shoots, and basil in a very hot red curry broth.

• Rama Curry$8.95

  Ground peanuts in a pungent coconut tamarind sauce served on a bed of steamed spinach.

• Red Curry$7.95

  Thai eggplant and bamboo shoots in the traditional red coconut curry broth.

• Pineapple Curry$7.95

  Crushed pineapple in a red curry coconut broth.

• Sweet Lychee Curry$8.95

  Lychee, tomatoes and fresh basil in a slightly sweet red curry broth.

• Chuchee$7.95

  Mushrooms, carrot, baby corn and bell pepper in a red coconut curry sauce.

• Green Curry$7.95

  Thai eggplant, bamboo shoots, and basil leaves in a green coconut curry broth.

• Panang Curry$7.95

  The famous Thai specialty combines ground peanuts and coconut milk in a creamy panang curry sauce.

• Red Corn Curry$7.95

  Fresh corn kernel, tomatoes and fresh basil in a red curry sauce.

Thai Salads

All salads are served on a bed of fresh lettuce.

• Banana Blossom Salad

  Steamed shrimp or chicken and banana blossom mixed with ground peanuts, roasted garlic and shallots, chilies, and coconut.

  • W/chicken$8.95
  • W/shrimp$11.95

• Charcoal Beef Salad$9.95

  Grilled strips of beef mixed with crushed dried red chilies, and mint in Thai lime dressing.

• Larb

  A choice of ground beef, pork or chicken mixed with red onions, dried and crushed red chilis, and Thai lime dressing.

  • W/chicken$8.95
  • W/pork$8.95
  • W/beef$9.95

• Namsod$8.95

  Steamed ground pork or ground chicken mixed with sliced ginger, peanuts, hot pepper, and onion in Thai lime dressing.

• Som-Tum$6.95

  Shredded fresh green papaya, carrots, string beans, tomatoes and garlic mixed with peanuts, red and green chilies, and lime dressing.

• Cellophane Noodle Salad

  Cellophane Noodle Salad (TS27) Steamed shrimp, pork or chicken combined with cellophane noodles, finely shredded red onions, fresh red and green chilis, peanuts, and lime dressing.

  • W/chicken$9.95
  • W/pork$9.95
  • W/shrimp$11.95

• Eggplant Salad

  Grilled eggplant topped with red onions, red and green chilis, and a choice of chicken, pork or shrimp seasoned with fresh garlic and lime dressing.

  • W/pork$9.95
  • W/chicken$9.95
  • W/shrimp$11.95

• Lemony Shrimp or Squid Salad$22.90

  Your choice of steamed squid or grilled shrimp mixed with sliced onions and lemongrass in crushed peppery lime dressing.

• Shrimp Coconut Salad$11.95

  Grilled shrimp, lemongrass, and papaya tossed in coconut milk dressing, mild roasted chilis, ground peanuts, and mint.

Side Orders

• Hot Sauce$0.50

• Peanut Sauce$1.50

• Steamed Brown Rice side order

  • Small$1.50
  • Medium$3.00
  • Large$5.00

• Sticky Rice$2.50

• Hot Sauce$0.50

• Cucumber Salad$1.50

• Plain Steamed Rice side order

  • Small$1.00
  • Medium$2.00
  • Large$4.00

• Steam Noodle$2.50

Noodles in A Bowl

Your choice of the following noodles : Thai Rice Stick Noodles, Fat Rice Noodle Or Egg Noodle and a Choice of Protein on Top.

• Qwe Tteo Nam Noodle Soup$6.95

Noodles Dishes

All noodle dishes are served with the following: veggie +$2, tofu +$2, chicken +$2, pork +$2, beef +$3, Bar-B-Q pork +$4, squid +$4, shrimp +$5, duck +$5, fish fillet +$6, seafood +$8, scallops +$8.

• Khow Soy$7.95

  Curry mixed with coconut milk served on a bed of steamed egg noodles with pickled mustardgreen, onion, and crispy rice noodles on top.

• Vegetable Noodles$7.95

  Soft, flat rice noodles stir-fried with a variety of garden vegetables.

• Kheemao Noodle/Cracy Noodle$7.95

  Stir-fried flat rice noodles, green beans, bamboo shoot, tomatoes, hot pepper, garlic, and basil leaves.

• Pad See Ew$6.95

  Flat rice noodles stir-fried with Chinese broccoli in a special sweet soy sauce.

• Pad Woon Sen$7.95

  Stir-fried bean thread noodle with eggs, carrots, mushrooms, bean sprouts, and green onion.

• Siamese Curry Noodles$7.95

  Stir-fried with a special homemade red curry and served over freshly steamed oriental spinach noodles. Accompanied with steamed fresh broccoli, carrots, and baby corn. Served with fresh cucumber salad on the side.

• Rice Noodle with Fresh Basil$7.95

  Stir-fried garlic, basil, and hot pepper served on seasoned thin rice noodles.

• Crispy Egg Noodles$7.95

  Stir-fried bamboo shoots, button mushrooms, napa cabbage, and scallions on a bed of crunchy egg noodles.

• Long Life Noodles$7.95

  Special long, uncut wheat noodles stir-fried with bean sprouts, Chinese broccoli, black mushrooms, and scallions.

• Pad Thai$6.95

  Stir-fried thin rice noodles with egg, bean sprouts, ground peanuts and scallions.

• Raad Naa$7.95

  Stir-fried Chinese broccoli in a mild bean sauce served on a bed of soft cooked flat rice noodles.

• Spicy Steamed Rice Noodles$6.95

  Steamed rice noodles with bean sprouts, garlic, ground peanut, and hot pepper.

Desserts

Daily Thai dessert and tropical fruits.

• Banana Stuffed in Sticky Rice$4.95

  Sweet banana and sticky rice seasoned with sweetened coconut milk stuffed into a banana leaf and steamed.

• Ice Cream$3.95

• Sweet Potato Custard$4.95

  Sweet potato, milk, coconut milk, palm sugar and eggs.

• Cantaloupe Cak$4.95

  Steamed cantaloupe, rice flour, milk, coconut milk and coconut cream frosting.

• Steamed Banana Thai Pudding$4.95

  Smashed banana mixed with milk, coconut milk, rice flour and coconut cream frosting.

• Sticky Rice with Mango$7.95

  (in season only). Fresh, juicy mango served with steamed sticky rice topped with creamy coconut sauce and garnished with a sprinkle of roasted mung bean.

Rice Dishes

Rice dishes are served with your choice of the following: veggie +$2, tofu +$2, chicken +$2, pork +$2, beef +$3, Bar-B-Q pork +$4, squid +$4, shrimp +$5, duck +$5, fish fillet +$6, seafood +$8, scallops +$8. For brown rice instead of white rice, add $1 per order.

• Rice Soup$6.95

  White rice in clear broth topped with sliced ginger, cilantro, and fried garlic oil.

• Curry Fried Rice$6.95

  Stir-fried rice with Indian curry, onions and egg.

• Basil Fried Rice$6.95

  Stir-fried garlic, hot pepper, basil and rice.

• Thai Fried Rice$6.95

  Stir-fried rice, tomatoes, onions and egg.

Entrees

Entrees are served with steamed white rice and a choice of the following: veggie +$2, tofu +$2, chicken +$2, pork +$2, beef +$3, Bar-B-Q pork +$4, squid +$4, duck +$5, shrimp +$5, fish fillet +$6, scallop +$8, seafood +$8. *add $1 to substitute white rice for brown rice.

• Oyster Sauce$7.95

  Stir-fried mushrooms, scallions in gravy oyster sauce.

• Baby Corn$7.95

  Stir-fried with baby corn, bamboo shoots, and scallions in light gravy sauce.

• Tamarind$7.95

  Stir-fried jullian cut onions, carrots, garlic and roasted hot peppers with sweet and sour tamarind sauce.

• Garlic$7.95

  Stir-fried carrot, mushroom, and green onion in a garlic sauce.

• Drunken$8.95

  Fresh string beans stir-fried with basil, hot peppers, and a touch of whiskey.

• Heavenly$7.95

  Stir-fried with peanuts, roasted hot peppers, fresh bell peppers and onions.

• Sweet and Sour$7.95

  Stir-fried carrots, cucumbers, black mushrooms,pineapple, bell pepper and scallions in a delicate sweet and sour sauce.

• Basil$7.95

  Stir-fried with fresh basil leaves, onions, and fresh hot peppers.

• Thai Style Cashew$8.95

  Stir-fried cashews, baby corn, mushrooms, fresh basil, and roasted hot peppers in oyster sauce.

• Evergreen Stir-Fry$7.95

  Fresh mixed vegetables stir-fried with garlic in a light brown sauce.

• Green Bean and Peapod$8.95

  Stir-fried with fresh green beans and peapods in a mild garlic sauce.

• Scarlet$8.95

  Stir-fried mushrooms, baby corn, and scallions in a spicy red hot sauce.

• Ginger$7.95

  Stir-fried black mushroom, onion, and sliced fresh ginger in light wine sauce.

• Siam$7.95

  Stir-fried finely chopped garlic, onions, cilantro, and peppers in a sweet soy sauce.

• Tangy$7.95

  Stir-fried ginger, scallions, peanuts, roasted hot peppers, and tangy lemon juice.

• Peppery$8.95

  Stir fried hot peppers, bamboo shoots, string beans, and basil in brown sauce.

Soup

All soups can be prepared with a choice of seafood +$4, squid, fish fillet +$3, chicken or pork +$1, or tofu or vegetable +$1.

• Cellophane Noodle Soup$3.95

  Bean Thread noodles, black mushroom in mild clear broth.

• Sweet and Sour Noodle Soup$3.95

  Rice noodles and bean sprouts in sweet and sour broth topped with crushed peanuts, sliced green onions, and cilantro.

• Vegetable Soup$4.95

  Crunchy, fresh vegetables in clear vegetable broth.

• Lemongrass Soup (Tomyum)$3.95

  Lemongrass, mushroom, chili oil, kaffir lime leaves and galanga in tart broth.

• Tom Kha Coconut Soup$4.50

  Galanga kaffir leaves and chili oil in sweet and sour coconut broth.