Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
Entrance  - Provisional Restaurant at Pendry San Diego, San Diego, CA

Provisional Restaurant at Pendry San Diego

4.6
4.6
1029 reseñas
De $31 a $50
Americana
425 5th Avenue, San Diego, 92101 CA

Haz una reservación

2 personas
9:30 p.m.
Reservado 46 veces hoy
Hay experiencias disponibles.

Acerca de este restaurante

  • Encantador
  • Ideal para el brunch
  • Ideal para grupos
Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.

Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.

Áreas del restaurante

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Bar de pizzas, Italiana
  • Horarios
    Brunch Diario 07:00–14:00 Cena Mié, Jue, Dom 17:00–21:00 Vie, Sáb 17:00–22:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Brandon Sloan
  • Zona
    Centro de la ciudad/Gaslamp
  • Intersección en calle
    J Street
  • Parking details
    Paid Valet is also offered nightly at the Pendry Hotel, at the corner of 5th & J, and plenty of garage parking is available close by. **Currently, please be advised that 5th Avenue is closed for driving/parking Wednesday-Sunday**
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cafetería, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Se admiten perros, Variedad, Vegana, Vinos

Experiencias

  • Sunday Supper

    Varias fechas disponibles
    Join us for Sunday Supper, a new weekly dinner series at Provisional Kitchen where Executive Chef Brandon Sloan puts his personal touch on a classic family-style meal. The January menu features Wagyu Osso Bucco Beef Bourguignon, February serves a homemade Lasagna Bolognese and March will highlight a SCF Roasted Pork Loin.
    Sunday Supper foto
  • Mother’s Day Brunch at Provisional

    USD 100.00 por persona

    11 may 2025 solamente
    Toast to the moms in your life at Provisional’s annual Mother’s Day Brunch, featuring a complimentary glass of Moët & Chandon for mom alongside a prix-fixe brunch menu for the whole family, including carving and dessert stations and a chocolate fountain. Sunday, May 11 9am to 2pm
  • The Ostrich Egg

    USD 135.00 por grupo

    Varias fechas disponibles
    Served Sunny Side Up with Pesto Potatoes, Bacon, Toasted Sourdough, and Roasted Red Salsa. Serves 3 to 4. *Limited Availability

Ofertas

  • Date Night at Provisional

    Varias fechas disponibles
    jue - 5:00 p.m. - 8:00 p.m.
    Table for two. Introducing Date Night at Provisional, a weekly special menu by Chef Brandon Sloan featuring three courses of Italian-inspired favorites alongside live music and a glass of bubbles, plus optional cocktail and wine pairings, set for you and your favorite plus one. Every Thursday evening, $100 per couple. Only at Provisional.

  • Wine Down Wednesdays

    Varias fechas disponibles
    mié - 5:00 p.m. - 8:45 p.m.
    Join us at Provisional for live acoustic music, weekly wine specials, and complimentary cheese tastings from Chef Brandon Sloan. Every Wednesday from 5:00M – 8:00PM.

Lo que dicen 1,029 personas

Reseñas de Provisional Restaurant at Pendry San Diego de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6
4.6 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.6Servicio
  • 4.7Ambiente
  • 4.3Valor

RuidoModerado

Reconocido por

  • San Diego

    Las Mesas con 1000-Puntos Más Reservadas

  • San Diego

    Las Mesas con 1000-Puntos Más Reservadas

1,029 reseñas
  1. Olivia

    San Diego1 reseña

    5.0

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I went to Provisional for Easter morning and had a lovely time! Norma was so kind and attentive to make sure I had everything I needed :) And of course the food was amazing, with lots of options for brunch. Calm atmosphere as well.

    ¿Te fue útil?

  2. Stephanie VIP

    San Diego3 reseñas

    5.0

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Chef Dara is THE BEST! Your food is delicious and we look forward to visiting Provisional Kitchen again soon.

    ¿Te fue útil?

  3. Chris VIP

    Minneapolis14 reseñas

    5.0

    Comieron en 13 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    My husband came here for brunch on a Sunday and shared the breakfast pizza, which I had enjoyed on a previous visit with friends. I was disappointed that they were out of their delicious cinnamon rolls, but we ordered the Basque cheesecake which is very good. I was pleasantly surprised when our server, without me asking, comped us on the cheesecake to make up for my disappointment over them not having any cinnamon rolls. That was a very nice gesture. Service is consistently good here.

    ¿Te fue útil?

  4. Raymond VIP

    Los Ángeles1 reseña

    1.0

    Comieron en 13 de abril de 2025

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 1
    Horrible service. The kitchen chef his name is chef Daniel. I ordered truffle pizza and they didn't have truffle so he used truffle paste instead. Ordered octopus and he burnt it to death. Hostess that sat us down served half the food and server served the other half the food. Wine list forget about it they don't even have a wine list. Listen I love Pandry hotel but this place stay away. They just simply don't know what they are doing.
    Provisional Restaurant at Pendry San DiegoRespuesta enviada hace 7 días
    Hi Raymond, We're truly sorry to hear about your disappointing experience and apologize for falling short this time. We aim to provide a memorable experience and appreciate you for providing us with feedback. We will use this to improve our dinner service and hope that you will give us another chance in the future. Best, Provisional Management Team

    ¿Te fue útil?

  5. Richard

    Hawái74 reseñas

    5.0

    Comieron en 12 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Surprisingly excellent food from the hotel restaurant and their tasting menu was outstanding. The wine pairing was an extraordinary value. Service was also superb. The 16-year-olds had pizza and loved them. Very good experience!

    ¿Te fue útil?

  6. Khatuna

    Filadelfia2 reseñas

    5.0

    Comieron en 6 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food was great, wonderful service, little too noisy for us

    ¿Te fue útil?

  7. Lily VIP

    Toronto1 reseña

    3.0

    Comieron en 5 de abril de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 5
    4. Ambiente 4
    Service was exceptional. I got the birria bowl. For the price I think I expected a bit higher food quality. The dish was on the edge of inedibly salty after the first few bites, no acid, giant stalk to cilantro (for the vibes?). A wedge of lime or a quick pickle on the red onions and a fine chop on the cilantro would have made a world of difference.

    ¿Te fue útil?

  8. Max

    Las Vegas6 reseñas

    5.0

    Comieron en 5 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Brunch here is always fabulous! Never a bad bite of food and the service is wonderful!

    ¿Te fue útil?

  9. David

    Los Ángeles21 reseñas

    5.0

    Comieron en 31 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We were in town for a quick weekend getaway and want someplace new a different. The chef's Sunday Special of Smoked Pork Tenderloin was fantastic!!! We are looking forward to returning.

    ¿Te fue útil?

  10. Holland

    Las Vegas1 reseña

    5.0

    Comieron en 30 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 3
    4. Ambiente 5
    Really good food and drinks; service was a little spotty. We didn’t get our cocktails until after we got our food. But overall really enjoyed our dinner and would definitely return.

    ¿Te fue útil?

Preguntas frecuentes

Provisional Restaurant at Pendry San Diego ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (619) 738-7300.

Provisional Restaurant at Pendry San Diego tiene una calificación promedio de 4.6 estrellas, según 1029 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. San Diego
  4. San Diego
  5. Centro de la ciudad/Gaslamp

Haz una reservación

2 personas
9:30 p.m.
Reservado 46 veces hoy
Hay experiencias disponibles.
Mapa de Google para Provisional Restaurant at Pendry San Diego

425 5th Avenue, San Diego, 92101 CA

Áreas del restaurante

Información adicional

  • Intersección en calle
    J Street
  • Zona
    Centro de la ciudad/Gaslamp
  • Horarios
    Brunch Diario 07:00–14:00 Cena Mié, Jue, Dom 17:00–21:00 Vie, Sáb 17:00–22:00
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Bar de pizzas, Italiana
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Paid Valet is also offered nightly at the Pendry Hotel, at the corner of 5th & J, and plenty of garage parking is available close by. **Currently, please be advised that 5th Avenue is closed for driving/parking Wednesday-Sunday**
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Brandon Sloan
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cafetería, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Se admiten perros, Variedad, Vegana, Vinos
Descubrir
OpenTable
  • Acerca de OpenTable
  • Blog
  • Carreras
  • Prensa
Más
Empresas
  • Software de reservación para restaurantes
  • Datos de la industria
  • Recursos de hospitalidad
  • Recursos de marketing
  • Recursos para las operaciones
  • Cómo abrir un restaurante
  • Para restaurantes
  • Para grupos de restaurantes
Únete a nosotros
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • No vendan o compartan mi información personal.
  • Preferencias de cookies
Copyright © 2025 OpenTable, Inc. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable