Preston's at Killington Resort Hotel

Small Plate

• Vermont Artisan Cheese$16.00

  Showcasing local farms weekly, crostini, Preston's Pure Honey, salted Spanish almonds

• Crispy Calamari$13.00

  Banana and pickled peppadew, Vermont goat cheese, marinara

• Duck Confit Quesadilla$14.00

  Black bean mango salsa, mojo, arugula, goat cheese, pumpkin seed aioli

• Chicken Wings$13.00

  Traditional Buffalo (Gluten free), maple bacon teriyaki, Korean BBQ, cider sriracha (Gluten free). Served with blue cheese dressing and celery sticks

Soups & Salads

Add Chicken to salad $6

• Onion Soup$10.00

  Caramelized Spanish onions, chicken and veal broth, sherry, Green Mountain Gruyere

• Maine Shrimp, Grilled Corn & LT Chowder$10.00

  Grilled sweet corn, baby shrimp simmered with potatoes, leeks and celery, finished with local cream and Long Trail Ale

• Baby Caesar Salad$11.00

  Split baby lettuce, shaved Parmigiano-Reggiano, rye crouton, Caesar dressing

• Little Leaf Farms Baby Greens$7.00

  Local hydroponic farm to table greens, Maine tomato, roasted beets, pickled red onions, cider vinaigrette

Between the Bun

Served with seasoned hand cut chips or add a chef inspired side for $5

• Black Bean Quinoa Wrap$16.00

  House made black bean patty, smoked tomato vinaigrette, chipotle corn relish, Maple stoneground mustard aioli, sprouts, spinach tortilla

• Vermont Turkey Burger$18.00

  House made with all naturally raised turkey, caramelized onions, Cortland apple relish, Vermont goat cheese, arugula, toasted challah roll

• Vermont Angus Burger$17.00

  Naturally raised, hormone free, Cabot cheddar cheese, lettuce, tomato, onion, toasted challah roll

Entrée

• Macaroni and Alehouse Cheddar$16.00

  Farmstead cheddar cheese, topped with seasoned breadcrumb

• Maple Bourbon BBQ$27.00

  Bourbon braised St. Louis pork ribs and pulled Vermont raised pork. Served with maple bourbon bbq sauce, grilled "street" corn and green onion Cabot cheddar grits

• Pappardelle Bolognese$24.00

  House made sauce with ground chicken, pork, beef and red wine, Parmigiano-Reggiano and herbed house ricotta cheese. Served with garlic bread

• Preston's Pure Honey Glazed Chicken$26.00

  Pan roasted all natural chicken breast, sweet corn spoonbread, roasted asparagus, affilla cress, vanilla-truffle butter sauce

• Maple Miso Glazed Salmon$30.00

  Pan seared Bay of Fundy salmon, bamboo rice, roasted maitake mushrooms, chile threads, micro wasabi, maple miso glaze

• Jumbo Sea Scallops$34.00

  Maine crab risotto, sweet corn, asparagus, Genovese basil, herbed pan drippings, Parmigiano-Riggiano

• Chef's Cut

  Featuring the finest cuts of beef each week, Served with Bordelaise sauce and a choice of chef inspired side

Chef Inspired Sides

$6 each

• Baked Potato

• Bistro Wedges

• Side Salad

• Seasoned Hand Cut Chips

• Green Onion Cabot Cheddar Grits

• Roasted Brussels Sprout with Peppered Bacon & Pecan Pan

• Roasted Winter Hash

Drink

Bottled & Canned Beer

• Budweiser

  • Bottle (12oz)$6.50

• Bud Light

  • Bottle (12oz)$6.50

• Michelob Ultra Gold

  • Bottle (12oz)$6.50

• Harpoon UFO

  • Can (16oz)$9.00

• Von Trapp Helles Gold Lager

  • Can (16oz)$9.00

• Shed Mountain Ale

  • Can (16oz)$9.00

• Switchback Ale

  • Can (16oz)$9.00

• Long Trail Ale

  • Can (16oz)$9.00

• Long Trail VT IPA

  • Can (16oz)$9.00

• Fiddlehead IPA

  • Can (16oz)$12.50

• Zero Gravity Cone Head IPA

  • Can (16oz)$10.00

• 14th Star Maple Breakfast Stout

  • Can (16oz)$10.00

• Guinness Extra Stout

  • Can (14.9oz)$9.00

• Citizen's Cider

  • Can (16oz)$10.00

Specialty Cocktail

• Blood Orange Manhattan$17.00

  Maker's Mark whiskey, Solerno blood orange liqueur, orange bitters, and Amarena cherry

• The 4241' Cosmopolitan$15.50

  Ketel One vodka, fresh lime juice, splash of Cointreau, cranberry juice

• The Superstar$15.50

  Stoli vanilla vodka, chilled Espresso, Baileys Irish cream, Kahlua

• Cooler in the Mountains$15.50

  Sparkling wine, Elderflower liqueur, raspberry and blood orange puree, soda water

• High Road Irish Coffee$13.50

  Jameson Irish whiskey, Baileys Irish cream, coffee, whipped cream

• The Stash$12.50

  Captain Morgan Original Spiced Rum, hot cider, cinnamon stick, lemon

Wines by the Glass

• Chamisal "Stainless", Chardonnay, California$10.00

• Wines by Joe, Pinot Gris, Oregon$10.00

• Kim Crawford Sauvignon Blanc, Marlborough, NZ$12.00

• House Wine Mountain Merlot, Washington$10.00

• Michael David 'Freakshow' Cabernet Sauvignon, Lodi, California$14.00

• Coppola 'Bee's Box' Pinot Noir, California$12.00

Sparkling / Champagne

• Lunetta Prosecco, Veneto, Italy$11.00

• La Marca Prosecco, Veneto, Italy$45.00

• Mumm Napa Brut, California$55.00

• Domaine Chandon, California$49.00

• Perrier Jouet Grand Brut, France$109.00

• Veuve Clicquot Rosé, France$125.00

• Dom Perignon, France$250.00

Whites

• Pine Ridge Chenin Blanc Viognier, California$36.00

• Bottega Vinaia, Pinot Grigio, Trentino, Italy$42.00

• Coppola 'Bee's Box' Chardonnay, California$41.00

• Michael David "Freakshow" Chardonnay, Lodi, California$49.00

• Sterling Chardonnay, Napa Valley, California$59.00

• Cloudy Bay Sauvignon Blanc, Marlborough, NZ$63.00

Pinot Noir / Malbec / Merlot

• Archery Summit Dundee Hills Pinot Noir, Oregon$98.00

• Belle Glos Clark & Telephone Pinot Noir, California$92.00

• Meiomi Pinot Noir, California$52.00

• Anko Malbec, Salta, Argentina$45.00

• Josh Cellars Merlot, California$41.00

Cabernet Sauvignon & Red Blends

• Beaulieu Vineyard Georges De Latour, Napa Valley, California$210.00

• Joel Gott 815, California$44.00

• Joseph Carr, Paso Robles, California$54.00

• Joseph Phelps, Napa Valley, California$124.00

• Pine Ridge Stags Leap District, Napa, California$179.00

• Sterling, Napa Valley, California$72.00

• J. Lohr "Pure Paso", Paso Robles, California$55.00

• Neyers Vineyards, "Left Bank Red" Napa, California$67.00

• Stag's Leap 'Artemis', Napa Valley, California$112.00

• Beaulieu Vineyards 'Tapestry', Napa Valley, California$129.00

• Trefethen 'Double T' Red, Napa Valley, California$54.00

Other Reds

• Michael David, '6th Sense' Syrah, Lodi, California$44.00

• Michael David 'Petite Petit' Petite Syrah / Petit Verdot Blend, California$44.00

• Joel Gott Zinfandel, California$44.00

• Seghesio "Sonoma County' Zinfandel, Sonoma, California$59.00

• Chateau De Beaucastel Coudoulet Cotes du Rhone$62.00

• Marques De Caceres Reserva, Rioja$52.00

• Rocca Delle Macie Chianti, Italy$42.00

• Marchesi Di Barolo 'Ruvei' Barbera d'Alba, Piedmonte, Italy$47.00