Pinto

Starter

• Crispy Roll$6.00

  filled with sautéed shiitake mushroom and lotus root. served with sweet chili mousse

• Fresh Roll$7.00

  rice paper wrap with fresh seasonal vegetable, tofu and rice noodle served with tamarind sauce

• Satay$8.00

  grilled cumin marinated chicken, peanut curry, cucumber salad and crouton

• Crab Rangoon$7.00

  fried crispy wonton filled with cream cheese, scallion, Osaki imitation crab served with sweet chili sauce

• Mushroom Crunch$7.00

  sesame-crusted fresh mushroom served with jalapeno tartar sauce

• Stuff Tofu$8.00

  crispy fried organic tofu stuffed with marinated vegetable and topped with homemade peanut sauce

• Shrimp Popcorn$9.00

  crusted shrimp fried and served with sriracha emulsion

• Calamari$8.00

  fried fresh calamari served with Thai sweet chili sauce

• The Dumpling$9.00

  shrimp and herb wrapped in homemade pasta with truffle-infused soy sauce

• Crab Cake$10.00

  crab meat mixed with homemade curry paste served with mesclun salad and lime chili condiment

Soup

• Creamy Tom Yum Soup$8.00

  shrimp broth infused with lemongrass, galangal, kafir lime leaf, poached shrimp and enoki mushroom

• Wild Mushroom and Coconut Soup$8.00

  coconut cream infused with galangal and wild mushrooms

• Organic Tofu Seaweed Soup$7.00

  steamed organic tofu, seaweed, glass noodle with vegetable broth

Pate Un Jar

• Nam Prik Ong$10.00

  (pork and tomato chili dip) minced pork, cooked cherry tomato served with local seasonal vegetable

• Nam Prik Noom$10.00

  (grilled chili dip) grilled green chili, Thai herb served with local seasonal vegetable

• Jao Bong$10.00

  (spicy fermented fish dip) fermented fish, Thai herb, fresh chili served with local seasonal vegetable

Noodle, Rice and Curry

Choices of Meat : Chicken, Organic Tofu / Beef, Shrimp, Calamari (extra $2) / Seafood : shrimp, calamari, salmon (extra $6) / Salmon 8 oz. (extra $8)

• Pad Thai$11.00

  sautéed rice noodle with tangy tamarind sauce, smoked tofu, scallion, fresh farm egg and peanut

• PCU$11.00

  rice noodle sautéed with sweet dark soy sauce, fresh farm egg and baby bok choy

• Spicy Basil Lo Mein Noodle$13.00

  american lo mein noodle wok-sautéed with homemade chili paste, fresh basil, baby bok choy and napa cabbage

• S.K.'s Sautéed Vegetable$13.00

  napa cabbage, american celery, spinach, bean noodle, wonton chips, fresh farm egg and red miso sauce

• Basil$13.00

  fresh zucchini, wild mushroom, cooked onion and fresh basil, sautéed with garlic and Thai chili

• Garlic Sauce$13.00

  red pepper, zucchini, wild mushroom and garlic-soy sauce

• A La Panang$13.00

  red and sweet homemade curry with steamed local seasonal vegetable

• Green Curry$13.00

  homemade hot green chili curry with steamed local seasonal vegetable

• Pumpkin Curry$15.00

  roasted kabocha squash, homemade pumkin curry sauce with steamed local seasonal vegetable

• Tom Yum Fried Rice$13.00

  jasmine rice wok tossed with lemongrass, lime, fresh chili paste, wild mushroom, bell pepper and enoki mushroom

Plate Principaux

• Thai Pepper Beef$15.00

  sautéed marinated beef with fresh green chili and pepper jus

• Crispy Chicken with Five Seeds$15.00

  crispy chicken wok-tossed with walnut, almond, peanut, pumpkin seeds and cashews in fresh chili paste with fresh local green

• Crispy Pad Thai$15.00

  crispy wonton wok-tossed with Pinto pad thai sauce, smoked tofu, scallion, fresh farm egg, peanut and bean sprout served with jasmine rice

• Lamb Massaman$18.00

  braised lamb with homemade massaman curry, roasted peanut, local farm carrot, crispy potato and steamed kale

• Crab Fried Rice in Young Coconut$19.00

  jasmine rice, fresh farm egg and crab meat baked in whole young coconut

• Kao-Soi Chicken$18.00

  crispy skinned chicken on crispy egg noodle and homemade yellow curry

• Prik-King Tilapia$15.00

  sautéed crispy tilapia with Thai chili herb and fresh string bean

• Hanger Steak$19.00

  grilled hanger steak, goji berry glaze, crispy potato and roasted brussels sprouts

• Salmon and Pinto Sweet & Sour Sauce$19.00

  seared salmon, onion compote and sweet & sour vegetable puree