Pier 98 Sushi Bar & Grill

Cold Appetizer

• EdamameUSD 2.95

  Steamed soybeans

• Hawaiian Poke SaladUSD 12.95

  Cubed fresh tuna with onion and spicy sauce

• AnkimoUSD 8.95

  Steamed monk fish liver

• Fresh Oyster Half ShellUSD 13.95

  1/2 dozen fresh oysters served with scallion, spicy grated radish, ponzu sauce

• Albacore SecretUSD 10.95

  Snow crab, cucumber and mango wrapped with seared white tuna

• Beef TatakiUSD 10.95

  Briefly seared and seasoned thin slice of beef

• Albacore TatakiUSD 13.95

  Seared white tuna, grated ginger, garlic, daikon with ponzu sauce and fried onion

• Tuna TatakiUSD 13.95

  Seared tuna with ponzu and scallion

• Spicy Tuna TartarUSD 10.50

  Minced spicy tuna with avocado, side with crispy wonton chips

• Stripe Bass CarpaccioUSD 11.95

  Bass sashimi topped with warm garlic olive oil & sweet soy sauce

Hot Appetizer

• GyozaUSD 4.95

  Pan fried pot sticker

• Ika ShioyakiUSD 9.95

  Broiled squid

• Seabass MisoyakiUSD 9.95

  Grilled seabass marinated with miso

• Grilled Baby Lamb Rib (2 pcs)USD 9.95

  Baby lamb rack seasoned with rosemary

• Hamachi KamaUSD 16.00

  Grilled yellowtail collar

• Dynamite Mussels (4pcs)USD 6.50

  Baked mussels with house special sauce

• VolcanoUSD 7.95

  Baked mixed seafood with enoki mushrooms

• Sizzling GuacamoleUSD 7.95

  Avocado baked with real crab meat

• Jalapeño Popper (4 pcs)USD 6.95

  Deep fried Jalapeño stuffed with spicy tuna & cream cheese top with tobiko and unagi sauce

On Skewer

• Chicken YakitoriUSD 3.50

  Chicken and green onion on skewer

• Niku MakiUSD 6.50

  Beef wrapped with enoki mushroom

• Steak Cube YakiUSD 6.00

  Grilled beef skewer with onion

• Chicken GizzardUSD 4.00

• Chicken HeartUSD 4.50

• Pork BellyUSD 5.50

• Chicken WingsUSD 4.50

• Lobster TailUSD 9.50

• ShishamoUSD 6.00

  Smelt

• Grill Prawn with Sea SaltUSD 5.00

• Scallop ButteryakiUSD 7.00

  Grilled scallop with garlic butter

• Oyster MushroomUSD 3.50

• ZucchiniUSD 3.50

• CornUSD 3.50

• EggplantUSD 3.50

Tempura & Agemono

• Agedashi TofuUSD 5.95

  Deep fried tofu topped with bonito flakes

• Chicken Kara-ageUSD 6.50

  Seasoned and deep fried chicken

• Ika FriedUSD 7.95

  Seasoned and deep fried calamari

• Kaki FriedUSD 7.95

  Breaded and deep fried oysters

• Deep Fried Soft Shell CrabUSD 8.95

  Lightly breaded and deep fried soft shell crab

• Shrimp and Vegetables TempuraUSD 8.95

  Lightly battered and deep fried shrimps and vegetables

• Vegetable TempuraUSD 7.25

  Lightly battered and deep fried seasonal vegetables

• Tempura a La cartUSD 5.00

  Choice of shrimp, eggplant, yam, zucchini, onion, kabocha squash

Soup & Salad

• Garden Salad with House DressingUSD 1.95

• Seaweed SaladUSD 4.25

• Calamari SaladUSD 4.95

• Seafood SunomonoUSD 7.95

  Thinly sliced cucumber with shrimp, octopus in vinegar dressing

• OhitashiUSD 5.95

  Spinach salad with bonito flake

• Pier 89 Sashimi SaladUSD 11.95

  Assorted sashimi over spring mix with house special dressing

• Maui Island SaladUSD 11.95

  Ahi tuna, fresh crab meat, tobiko, mango and fresh spring mix

• Ocean SaladUSD 12.95

  Sown crab and fresh spring mix with house dressing

• Asari Soup with MisoUSD 4.95

  Miso soup with clam, tofu and seaweed

• SakamushiUSD 8.95

  Steamed clams in sake infused with broth

• Tai Kama SoupUSD 9.95

  Red snapper head with tofu in broth

• Miso SoupUSD 1.75

Dinner Entree

Served with miso, salad, rice

• Teriyaki

  Grilled with Teriyaki Sauce

  • ChickenUSD 11.50
  • SalmonUSD 13.95
  • BeefUSD 15.95

• Shioyaki

  Ligtly Salted and Broiled

  • SabaUSD 11.95
  • SalmonUSD 13.95

• Tempura

  Dipped in Tempura Battered and Lightly Deep Fried

  • VegetablesUSD 8.95
  • Shrimp & VeggiesUSD 10.95
  • ShrimpUSD 12.95
  • SeafoodUSD 12.95

• Katsu

  Breaded and Deep Fried

  • Tonkatsu (Pork Cutlet)USD 11.50
  • Chicken KatsuUSD 11.50
  • Angel Butterfly ShrimpUSD 11.95

• Grilled Tuna SteakUSD 14.95

  Grilled ahi tuna with teriyaki sauce

• Beef Short RibsUSD 12.95

  Grilled Korean style short ribs

• Seabass MisoyakiUSD 17.95

  Grilled seabass marinated with miso

• Grilled Baby Lamb RackUSD 21.95

  Baby lamb rack seasoned with rosemary

• Grilled Rib eye SteakUSD 21.95

  Rib eye steak grilled to perfection; please join us to experience the new standard of steakhouse excellence, delicious and memorable!

Dinner Combo

Served with miso soup, salad and rice

Assorted Tempura

Choose one:

• Teriyaki Chicken/ Chicken Katsu/ TonkatsuUSD 12.95

• Teriyaki Beef/ Teriyaki Salmon/ Grilled ShortribUSD 15.95

Sashimi (6piece)

Choose one:

• Teriyaki Chicken/ Katsu Chicken/ TonkatsuUSD 16.95

• Teriyaki Beef/ Teriyaki Salmon/ Grilled Beef ShortribUSD 19.95

Pier 98 Dinner Trio

Served with miso, salad and rice, Choose 1 item from each section $21.95

• Choose the 1st item

  Teriyaki: Chicken or Salmon or Beef, Grill: Beef short ribs or Lamb chop or Seabass

• Choose the 2nd item

  Tempura: Shrimp or Veggies or Mix, Deep Fried: Gyoza or Fried calamari or Fried oyster

• Choose the 3rd item

  Sushi: 6pc California Roll or 6pc Spicy Tuna Roll or 6pc Alaska Roll or 6pc New York Roll, or Sashimi: 6pc assorted sashimi add $4

Noodle

• Zaru SobaUSD 6.95

  Cold buckwheat noodles

• Tempura Zaru SobaUSD 8.95

  Cold buckwheat noodles with side of mixed tempura

• Tempura UdonUSD 8.95

  Soup udon with side of mixed tempura

• Grill Pork Chop RamenUSD 10.95

  Japanese ramen with grilled pork chop

• Seafood UdonUSD 10.95

  Soup udon with assorted seafood and vegetables

• Nabeyaki UdonUSD 9.95

  Soup udon with chicken, mix seafood, tempura shrimp, vegetables and egg

Stir-fried Noodles

• Seafood Yaki UdonUSD 11.95

  Stir-fried udon with assorted seafood

• Shrimp Scampi UdonUSD 11.95

  Stir-fried udon with shrimp in creamy garlic butter sauce

• Seafood Udon Clam SauceUSD 11.95

  Braised udon with mixed seafood in basil clam sauce

Nabemono

Served with rice

• Chicken SukiyakiUSD 10.95

  Chicken, tofu, vegetables cooked in sweet soy sauce

• Beef SukiyakiUSD 13.95

  Thin sliced of beef, tofu, vegetables cooked in sweet soy sauce

• Shabu ShabuUSD 13.95

  Thin sliced of beef, tofu, vegetable cooked in broth

• Seafood YosenabeUSD 12.95

  Assorted seafood, tofu, vegetables cooked in broth

• Seafood TobanyakiUSD 12.95

  Assorted seafood and onion cooked with sake sauce

Kid's Menu

For kid under 10 years old, Served with miso, 2pc shrimp tempura, 3pc California roll and rice

• Chicken Teriyaki/ Chicken Katsu or Tonkatsu/ Chicken Kara-ageUSD 8.50

• Beef Teriyaki/ Salmon TeriyakiUSD 8.95

Pier 98 Chef's Special

This is Pier 98 special order item and requires 24 hours advance reservation,

• Live Lobster Sashimi

  (Prepared with Live Whole Lobster) Lobster tail sashimi and lobster head porridge or udon, Seasonal

• Kani Butter Yaki

  (Prepared with Live Whole Crab) Japanese style baked crab with butter sauce and served with crab porridge or udon, Seasonal