Perso

Reseñas de Perso de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable

   Hawái2 reseñas

   5.0

   Comieron en 17 de mayo de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The food may be the best food in Louisville. We had the Chef’s Table and everything, including the goat and purple potato stew, were fabulous.
   

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2. JQ

   JackQ

   Western KY8 reseñas

   5.0

   Comieron en 6 de mayo de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Loved the prefix meal! A lot of delicious food for a great value, and part of the proceeds to charity. Doesn’t get any better than this!! I will be back!!
   

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3. OT

   Comensal de OpenTable

   Austin1 reseña

   5.0

   Comieron en 5 de mayo de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great charcuterie and excellent service. Would return!
   

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4. m

   marlenek VIP

   Filadelfia13 reseñas

   5.0

   Comieron en 5 de mayo de 2024

   1. Global 5
   2. Comida 4
   3. Servicio 4
   4. Ambiente 5

   It was Derby weekend and every table booked. Even so the food was great and loved the ambience.
   

   • 

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5. E

   Esme

   Cincinnati5 reseñas

   5.0

   Comieron en 23 de abril de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The service was excellent, but slow. There was only one server for the whole restaurant. The food is exceptional. This is probably my new favorite restaurant. But don’t dine here if you are in a hurry. A great place to sit back relax and have a wonderful meal with friendly, helpful service.
   

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6. BH

   BridgetH

   MI norte9 reseñas

   5.0

   Comieron en 20 de abril de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Everything was amazing! We did the chefs table and will be back again.
   

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7. OT

   Comensal de OpenTable VIP

   Nashville33 reseñas

   3.0

   Comieron en 19 de abril de 2024

   1. Global 3
   2. Comida 3
   3. Servicio 2
   4. Ambiente 4

   This was our second time at Perso. The first experience was amazing. New, inventive dishes, a menu with creativity. We decided to try again because we were so impressed the first visit. Second visit didn’t impress as much. Reservation was 7:30, which we sat right down. However, we didn’t get first drink until almost 8. The double, was barely a single. We ordered food, and the general impression was that while the menu is creative, it is not focused. We ordered pork belly, which was good, but lacked much in differentiation of flavor. Basically bacon on a stick. We also got the octopus, which was served with cow tongue. Thought that the exotic flavor of these two experiences, was too much for the dish, and each taste overpowered the other. In addition, we got the three way cauliflower. Came out with three variations of cauliflower being served. This was actually very good. Would suggest getting this, and sharing with the table. Overall, the restaurant is good. However, was hoping for this to be a top five restaurant in the city. Cannot say that we had that experience. 
   

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8. OT

   Comensal de OpenTable

   Louisville1 reseña

   5.0

   Comieron en 16 de abril de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Delicious and beautifully prepared. We got the chefs table and it was well worth it.
   

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9. OT

   Comensal de OpenTable

   Cincinnati1 reseña

   5.0

   Comieron en 13 de abril de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Absolutely fantastic - the food, service, drinks, and atmosphere were all too notch.
   

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10. OT

    Comensal de OpenTable

    Richmond1 reseña

    5.0

    Comieron en 13 de abril de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    Dining a Perso is always a beautiful experience. The cuisine is crafted to a high standard and the taste is divine! Go in with an open mind and ready your palate for a dance of flavors!
    

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