Pepper Sprout

Appetizers

• Pigs In Sleeping BagsUSD 8.95

  sautéed italian sausage, sauerkraut, and mustard wrapped in puffed pastry. served hot out of the oven with a side of sweet and hot mustard sauce

• Pistachio Crusted Goat Cheese CheesecakeUSD 9.95

  pistachio crusted cheesecake with a caramelized pear and onion sauce. served warm with pita chips

• Winter NapoleonUSD 8.95

  sautéed bacon, mushroom, squash, cranberry, red onion and spinach in a gruyere cheese blend. served warm in a puffed pastry on a bed of greens with a balsamic vinegar reduction

• Smoked Gouda Pancetta And Onion DipUSD 8.95

  smoked gouda cheese, pancetta, and onion dip served warm with soft pretzel sticks

• Duck NachosUSD 12.95

  handmade nacho chips covered in shredded duck confit, black beans, jalapenos, tomatoes, red onion, and melted cheddar cheese

• EscargotUSD 9.95

  ask your server about our "s-car-go."

Soups And Salads

side of potatoes $2.95, side of vegetables $4.95, side of pasta (butter noodles) $4.95

• Chef's Choice SoupUSD 4.95

  made fresh daily in our kitche

• Classic Caesar SaladUSD 4.95

  romaine lettuce and homemade croutons tossed in homemade caesar dressing with parmesan cheese

• Large Caesar SaladUSD 10.95

  • Add ChickenUSD 3.00
  • Add ShrimpUSD 4.00
  • Add SalmonUSD 6.00

• Chef's Choice SaladUSD 4.95

  a salad creation as described by your server

• Large Chef's Choice SaladUSD 10.95

  • Add ChickenUSD 3.00
  • Add ShrimpUSD 4.00
  • Add SalmonUSD 6.00

Entrees

• 8 Oz. Grilled Bison TenderloinUSD 38.95

  grilled bison tenderloin with a green peppercorn cognac sauce. served with caramelized onion, chipotle sweet potatoes

• Grilled Pepper Crusted Venison TenderloinUSD 28.95

  grilled pepper crusted venison tenderloin with a blackberry cabernet sauce. served with caramelized onion, chipotle sweet potatoes

• 8 Oz. Beef TenderloinUSD 26.95

  grilled beef tenderloin with a roasted mushroom butter. served with whipped butter mashed potatoes

• Grilled RibeyeUSD 25.95

  grilled ribeye with a tequila, chipotle, caper sauce. served with whipped butter mashed potatoes

• Coriander Crusted Lamb ChopsUSD 25.95

  grilled coriander crusted lamb chops with a shallot cabernet sauce. served with caramelized onion, chipotle sweet potatoes

• Pretzel Crusted Pork TenderloinUSD 24.95

  pan seared pretzel crusted pork tenderloin with a bourbon, molasses, mustard sauce. served with caramelized onion and chipotle sweet potatoes

• MeatloafUSD 18.95

  ground sirloin meatloaf with a mushroom marsala sauce. served with whipped butter mashed potatoes

• Pan Seared DuckUSD 25.95

  pan seared duck breast and a leg confit with a raspberry port sauce. served with winter rice blend

• Blackened SalmonUSD 23.95

  8 oz. grilled, blackened salmon with a red onion, caper, aioli sauce. served over a winter rice blend

• Peanut Crusted WalleyeUSD 24.95

  pan seared peanut crusted walleye with a shrimp creole sauce. served over a winter rice blend

• Madeira Glaze Shrimp And Andouille SausageUSD 23.95

  sautéed madeira glaze shrimp and andouille sausage, in a red eye gravy sauce. served over parmesan grits

• Seafood CakesUSD 23.95

  ask your server about tonight's seafood cake combination

• Slow Roasted Meat Of The Week

  ask your server about our meat of the week!

  • Market Price

• Winter RisottoUSD 18.95

  sautéed mushroom, brussel sprout, and chestnut risotto

  • Add ChickenUSD 2.95
  • Add ShrimpUSD 4.95

Specials

• The Meat Of The Week

  slow roasted pork shank with sauerkraut and finished in a homemade mustard sauce. served with mashed potatoes and fresh vegetables

Pastas

all pastas can be made vegetarian

• Mongolian BeefUSD 19.95

  sautéed beef and onion in a mongolian soy chili sauce. served over penne pasta

• Winter TortelliniUSD 18.95

  sautéed chicken, brussel sprouts, red onion, and squash. served with a candied cashew pesto sauce tossed with cheese tortellini and finished with parmesan cheese

• Spicy Spanish SpaghettiUSD 18.95

  sautéed salami, green olive, red onion, and spinach in a spicy spanish inspired red sauce. served over spaghetti noodles and finished with parmesan cheese

• Mushroom And Shrimp PappardelleUSD 19.95

  sautéed shrimp, mushrooms, red onion, and spinach in a garlic white wine butter sauce. served over pappardelle pasta and finished with parmesan cheese

• Mac And Cheese Times ThreeUSD 17.95

  penne pasta baked in a goat cheese, white cheddar, and parmesan cheese sauce

  • Add ChickenUSD 2.95
  • Add ShrimpUSD 4.95

• German Sausage GnocchiUSD 18.95

  a variety of sautéed german sausages with red onion, sauerkraut, and homemade mustard sauce. served over fresh gnocchi

Beer And Wines, Cocktails & Desserts

• Beer And Wines

  we're always looking to bring you something new, from boutique beers to limited edition wines. our stock changes often, ask your server for a complete list of our latest recommendations and pairings

• Cocktails

  we pride ourselves as one of the best places in the area for unique and tasty cocktails. from simple standards to exotic concoctions our staff is always ready and willing to mix it just the way you like it

• Desserts

  chef's choice made fresh daily in our kitchen