Pepp & Dolores

Reseñas de Pepp & Dolores de comensales del restaurante. Basadas en valoraciones recientes.

1. K

   Kathleen

   Cincinnati7 reseñas

   5.0

   Comieron hace 1 día

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The food was amazing and our server, Alexis who told us she had only been working there a few weeks was perfection. This restaurant is in my top 3 in this city.
   

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2. V

   Virginia

   Charlotte4 reseñas

   5.0

   Comieron hace 1 día

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Fabulous dining experience. The food was fantastic! The Limone and Funghi were our favorite pastas, to our surprise. Spicy Vodka was also great. Homemade ricotta was a delicious starter. Better value and food than Sotto in our opinion!
   

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3. M

   Mirsayah

   Cincinnati1 reseña

   5.0

   Comieron hace 2 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   It was amazing!! Samantha was amazing, best service I’ve ever had!
   

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4. d

   dawn VIP

   Cincinnati28 reseñas

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We chose Pepp& Delores for my husband’s birthday dinner and it was fabulous! I highly recommend the house made ricotta and the artichoke appetizer. Our server, Patrick, was very helpful and attentive, making sure our entrees didn’t come out until we had finished our appetizer and salad courses. If you’re looking for a fantastic dining experience, you must try Pepp & Delores!
   

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5. C

   Coni

   Gran Boston13 reseñas

   5.0

   Comieron hace 4 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Fantastic experience. Loved everything about it. Coni
   

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6. P

   Paul

   Cincinnati4 reseñas

   5.0

   Comieron hace 4 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The food, as always, was excellent! Great service as well!
   

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7. B

   Brian

   San Antonio1 reseña

   4.0

   Comieron hace 4 días

   1. Global 4
   2. Comida 5
   3. Servicio 3
   4. Ambiente 5

   The food was amazing. We had a bread service, sulami board, pesto and vodka sauce. All amazing. The server seemed like he wanted us to hurry up, finish and leave.
   

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8. M

   Matt

   Louisville7 reseñas

   4.0

   Comieron hace 4 días

   1. Global 4
   2. Comida 3
   3. Servicio 4
   4. Ambiente 5

   The food just did not blow me away but perhaps I had higher exectations. "The dunk" was not great bread, actually burnt a little, and the fettunta was eh. The carpaccio was great, but Eddie Merlots has better and a larger portion. The marinated cucumbers was probably the most outstanding dish of the night. Took me by complete surprise. The artichoke sauce was so lemony that it was almost sour. Meatballs had a strange texture. We sampled one anothers pasta. My lobster pasta was the best, followed by funghi, then lastly spicy vodka. The spicy vodka just completely lacked flavor and had nothing special to offer. The funghi and lobster were great, funghi was very heavy/creamy. I don't think we will return any time 'soon', but overall great restaurant - will give it another shot later! Perhaps Wednesday was not the best day to try it out. Spacing between entrees felt a little rushed.
   

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9. L

   Lydia VIP

   Chicago11 reseñas

   5.0

   Comieron hace 7 días

   1. Global 5
   2. Comida 5
   3. Servicio 2
   4. Ambiente 5

   You must get the artichokes and the broccolini, both are amazing!
   

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10. C

    Cary VIP

    Cincinnati10 reseñas

    5.0

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4

    First time at this restaurant. Easter Sunday. Beautiful day and Vine St. was crowded. There were 3 of us. Each of us ordered something different and loved it. Get the grilled bakery bread and ricotta spread. Out of this world. Great server and atmosphere.
    

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