Festa della Mamma - Sunday, May 11, 2025, 11:30 AM - 2 PM
Chef Attended Stations
Antipasti
a selection of cured meats, house pickles, artisanal cheeses & breads, grape chutney & mostarda
Risotto con Tartufo
warmly tossed in a Grana Padano cheese wheel truffled Arborio risotto, Grana Padano, toasted pine nuts
Porchetta
freshly carved to order rolled & sliced, crispy, succulent pork belly, apple agrodolce salsa verde, fennel slaw
Savory Selection
Seafood Bar
lemon marinated shrimp, scallop crudo, red pepper cured salmon
Caesar Salad
grilled whole leaf romaine, house dressing Grana Padano, guanciale, croutons
Fregola Pasta Salad
lemon & olive marinated artichokes, Pugliese burrata confit cherry tomato, pickled chillies
Panzanella Salad
heirloom cherry tomato & bread salad red onion, cucumber, "Liquid Gold" EVOO
Cannelloni
ricotta & herb filling, pomodoro, mozzarella, basil pesto
Chicken Cacciatore
tomato & red pepper braised chicken
Salmon
baked salmon, lemon & olive preserve
Sweet Selection
Chocolate Tiramisu Cups
espresso soaked lady fingers, sweet mascarpone, Tia Maria coffee liqueur
Cranberry Lemon Biscotti
Baci di Dama
hazelnut biscuits with chocolate filling
Bomboloni
Nutella filled doughnut
Limoncello Panna Cotta
Limoncello cream, biscotti crumble, fresh raspberry
Mimosa Trolley
Mimosas at your tableCAD 12.00
Contarini Prosecco with your choice of: Ginger Pineapple, Blood Orange, Spiced Pear, Passionfruit, Basil Peach