Uncategorised
Souvlaki kebab, Greek yoghurt, smoked tomatoGBP 9.00
Tzatziki, cucumber, dill, olive oil flatbreadGBP 11.00
Taramas, bottarga, shiso, olive oil flatbreadGBP 13.00
Sea bass lightly cured, smoked aubergine brothGBP 24.00
Romaine lettuce, cod roe dressing, aged graviera cheeseGBP 17.00
Dakos, Greek salad with olive oil rusks, barrel matured fetaGBP 23.00
Feta kataifiGBP 16.00
Asparagus flatbread, sour goat cheese, spiny chicoryGBP 21.00
Spanakorizo, oven baked spinach rice, goat's curdGBP 24.00
MoussakasGBP 28.00
Calamari skewer, basil pestoGBP 34.00
Baked cauliflower, curry emulsion, hazelnutsGBP 29.00
Hilopites pasta, mussels, leeksGBP 28.00
Yellowfin tuna, green beans, fresh tomatoGBP 39.00
Monkfish ‘Osso buco’, peas, beurre blancGBP 46.00
Octopus ‘Stifado’, black-eyed beans, caramelized onionsGBP 68.00
Lemon oregano baby chicken, king oyster mushroomsGBP 47.00
‘Paidakia’, cull yaw chops on charcoalGBP 48.00
Lamb shank, mushroom trahanas / fresh black trufflesGBP 65.00
- Extra trufflesGBP 15.00
Bone in beef short rib slowly cooked, beef sauceGBP 73.00
Whole sea bass farmed in the Greek seas, on charcoal 1kgGBP 95.00
- For 2GBP 0.00
Aberdeen angus t-bone steak, beef sauceGBP 135.00
- For 2-3GBP 0.00
Fava, bonito, onionGBP 9.00
Truffled potato pureeGBP 11.00
Broccoli, unripe vinegar, extra virgin olive oilGBP 13.00
Olive oil flatbreadGBP 5.00
