Noodies Thai Kitchen

Sides

• Jasmine white riceUSD 2.00

• Fried eggUSD 2.00

• Plain noodleUSD 3.50

• Steamed assorted vegetablesUSD 3.50

• Crispy wonton skinUSD 3.50

• Tofu soupUSD 3.50

Desserts

• Green tea mochi with red bean pasteUSD 7.50

• Fried bananaUSD 7.50

• Purple yam ice-creamUSD 7.50

• Fried ice-creamUSD 7.50

Drinks

• Soda-Coke, Diet Coke, Sprite, Ginger AleUSD 2.00

• PerrierUSD 2.00

• Thai iced teaUSD 3.50

• Jasmine iced teaUSD 3.00

• Yuzu lemonadeUSD 3.50

• Hot tea-Green, Jasmine, Herbal teaUSD 2.00

• Lychee Thai teaUSD 4.50

Starters

• Mushroom dumplings (4)USD 7.50

  Deep tried trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• Steamed dumplings (4)USD 7.50

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with tangy soy sauce

• Crispy spring rolls (3)USD 7.50

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• Cold tofuUSD 6.50

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• Vegetable tempuraUSD 6.50

  Batter-fried assorted vegetables, served with light soy sauce

• Rock shrimpUSD 8.50

  Served with spicy mayo and black sesame seeds

• Koong pun aoy (shrimp cake)USD 9.50

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• Green Market saladUSD 6.50

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• PapayaUSD 7.50

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• Beef saladUSD 9.50

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

• Avocado SaladUSD 7.50

  Avocado, mixed green vegetables, tomatoes, radish, alfalfa sprouts with ginger-honey-soy dressing

• Mango SaladUSD 8.50

  Shredded mango, mixed green vegetables, tomatoes, cashew nuts, and fried onions with Thai chili and lime juice dressing

Rice Dishes

• Thai fried riceUSD 10.50

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• Basil fried riceUSD 10.50

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• Pineapple fried riceUSD 10.50

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• Crab fried riceUSD 12.50

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• Beef & oyster sauceUSD 12.50

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

• Roast Red Pork Over riceUSD 12.50

  Roast red pork, boiled egg, sweet pork sausage, and served with Jasmine rice

Stir-Fried Noodles

• Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

  • ChickenUSD 10.50
  • ShrimpUSD 11.50

• Pad see-ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

  • Chicken or BeefUSD 10.50
  • ShrimpUSD 11.50

• Kea maoUSD 11.50

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Noodle Bowls

• Gai toon - Chicken noodle soupUSD 10.50

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• Kwaytiew neurUSD 12.50

  Angelhair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• Tom yum noodle soupUSD 12.50

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• Kwaytiew puk - Vegetable noodle soupUSD 10.50

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• Yien ta fourUSD 12.50

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• Ba-meeUSD 12.50

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• Kwaytiew neur subUSD 11.50

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

Mon-Fri (12:00-3:30 pm). Order any entrée and enjoy a complimentary salad and your choice of starter:

• Mushroom dumpling

• Steamed dumpling

• Crispy spring roll

• Vegetable tempura

Delivery Menu

Starters

• Mushroom dumplings (4)USD 7.50

  Pan-Seared trio of mushrooms, and cabbage sprinkled with truffle salt and served with a light soy sauce

• Steamed dumplings (4)USD 7.50

  Ground pork and shrimp, shallots, water chestnut, and shitake mushroom served with plum sauce

• Crispy spring rolls (3)USD 7.50

  Cabbage, carrots, glass noddles, celery, and ear wood mushrooms served with plum sauce

• Cold tofuUSD 6.50

  Tofu square with tomatoes, com, radish, mint, and cilantro lime vinaigrette dressing topped with tobiko

• Vegetable tempuraUSD 6.50

  Batter-fried assorted vegetables, served with light soy sauce

• Rock shrimpUSD 8.50

  Served with spicy mayo and black sesame seeds

• Koong pun aoy (shrimp cake)USD 9.50

  Minced shrimp, curry paste, string beans, kaffir lime leaves, and sugar cane, served with sweet and spicy peanut and cucumber relish

Salads

• Green Market saladUSD 6.50

  Mixed green vegetables, tomatoes, radish, alfalfa sprouts, and sunflower seeds with ginger-honey-soy dressing

• PapayaUSD 7.50

  Shredded papaya, long beans, tomatoes, peanuts, and dried shrimp with Thai chili and lime juice dressing

• Beef saladUSD 9.50

  Grilled beef, mixed green vegetables, and tomatoes with chili jam, mint, and lime-juice dressing

Rice Dishes

• Thai fried riceUSD 10.50

  Shrimp, bacon, onion, scallions, Chinese broccoli, tomato, and egg

• Basil fried riceUSD 10.50

  Shrimp, chicken, onion, bell pepper, chili, basil leaves and egg

• Pineapple fried riceUSD 10.50

  Shrimp, ham, pineapple, onion, scallions, cashew nuts, egg and topped with dried ground pork

• Crab fried riceUSD 12.50

  Crab meat, onion, scallions, chinese broccoli, tomato and egg

• Beef & oyster sauceUSD 12.50

  Sauteed beef, onion and scallions with oyster sauce topped with fried quail egg and black sesame seeds and served with preserved mustard greens

Stir-fried Noodles

• Pad Thai

  Rice noodles, bean curd, bean sprouts, scallions, egg and peanuts

  • ChickenUSD 10.50
  • ShrimpUSD 11.50

• Pad see-ew

  Flat rice noodles, chinese broccoli and egg with thick soy sauce

  • Chicken or BeefUSD 10.50
  • ShrimpUSD 11.50

• Kea maoUSD 11.50

  Thin rice noodles, ground shrimp and chicken, egg, chilii, bell peppers and basil leaves

Sides

• Jasmine white riceUSD 2.00

• Fried eggUSD 2.00

• Plain noodleUSD 3.50

• Steamed assorted vegetablesUSD 3.50

• Crispy wonton skinUSD 3.50

Noodle Bowls

• Gai toon - Chicken noodle soupUSD 10.50

  Thin rice noodle, stewed chicken, braised daikon, bean sprouts, shitake mushrooms and goji berries

• Kwaytiew neurUSD 12.50

  Angel-hair noodles, stewed and sliced beef, scallions, celery, cilantro, bean sprouts and chinese broccoli

• Tom yum noodle soupUSD 12.50

  Flat noodles, shredded chicken, ground shrimp, string beans, shrimp tempura and mushrooms in chili jam and lemongrass broth

• Kwaytiew puk - Vegetable noodle soupUSD 10.50

  Thin rice noodles, assorted steamed vegetables, ear wood mushrooms, scallions and crispy tofu with floating mushroom dumplings

• Yien ta fourUSD 12.50

  Flat noodles, shrimp, white mushrooms, tofu and spinach with floating shrimp balls in spicy tomato broth

• Ba-meeUSD 12.50

  Egg noodles, BBQ roast pork, jumbo lump crab meat, bok choy and crispy wontons

• Kwaytiew neur subUSD 11.50

  Flat noodles, ground beef, onion, sundried tomatoes and green leaves in thick curry powder gravy

Lunch Specials

Mon-Fri (12:00-3:30 pm). Order any entree and enjoy a complimentary salad and your choice of starter:

• Mushroom dumpling

• Steamed dumpling

• Crispy spring roll

• Vegetable tempura