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Nicolas Cocina de Herencia, Carmel, CA

Nicolas Cocina de Herencia

4.5
4.5
344 Reviews
$31 to $50
Mexican
ocean avenue & Mission St suite 111, Carmel, CA 93921

Make a reservation

2 people
10:00 PM
Booked 30 times today

About this restaurant

  • Good for special occasions
  • Innovative
  • Great for creative cocktails
Reservations are not needed but are recommended, Walk ins are Welcome.

The newest creation from the owners of the beloved Villa Azteca in Downtown Salinas (Salinas City Center), the eatery honoring the Alvarez family patriarch will open Summer 2023 in Carmel Plaza. The 5,000-square-foot restaurant will have indoor dining, bar seating and a small outdoor space, serving specialty Michoacán dishes as well as other Mexican favorites, incorporating three generations of family recipes.

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Mexican
  • Hours of operation
    Lunch Daily 11:00 am–4:00 pm Dinner Mon–Thu, Sun 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm
  • Phone number
  • Dress code
    Business Casual
  • Executive chef
    Andres Becerra & Susana Alvarez

What 344 people are saying

Nicolas Cocina de Herencia reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.6Food
  • 4.3Service
  • 4.7Ambience
  • 4.1Value

NoiseModerate

Loved For

  • Monterey / Carmel

    Innovative

  • Monterey / Carmel

    Healthy

  • Monterey / Carmel

    Hot spot

  • Monterey / Carmel

    Romantic

Review summary

AI-generated from verified diner reviews
Nicolas Cocina de Herencia offers an "incredibly flavorful" dining experience with "amazing" authentic Mexican cuisine and a "beautiful ambiance." Despite occasional slow service, the "friendly and attentive" staff and "creative, delicious" menu make it a must-visit. Highlights include the bone marrow shrimp and short rib mole, ensuring a "memorable" meal.

344 Reviews
  1. Cristina VIP

    Greater Boston6 reviews

    2.0

    Dined 1 day ago

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 4
    I wanted to love this place. The staff were professional and attentive. But it was expensive, and the food was not good. I got the shrimp enchiladas and was only able to eat one bite. It tasted like someone spilled an entire sack of salt into the sauce. I couldn’t eat it. My husband got the fajitas, which were ok. But disappointing for the price. Cocktails were good. We thoroughly enjoyed the ambience and the corn appetizer. Great tortillas! But I wouldn’t come back. Sorry.

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  2. Wendy

    Dallas1 review

    1.0

    Dined 3 days ago

    1. Overall 1
    2. Food 5
    3. Service 1
    4. Ambience 2
    Overall the food was amazing. If you want to be ignored most of the night come here. Carlos was our server, really the only server, and the service was HORRIBLE. Carlos ignored us most of the night in favor of his most profitable table next to us. It took almost 10 minutes for him to acknowledge us. Overall the food was great but the poor service was not worth it. Do not dine here.

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  3. Allison VIP

    San Francisco4 reviews

    3.0

    Dined 6 days ago

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 4
    Unfortunately, the dishes we ordered were way too salty. Maybe it was an off night, I don't know. But we were super disappointed. We only ordered the mussells, birria taquitos, potato spheres, and chips and salsa (the green salsa was delicious). Our server wasn't very attentive, but the bussers were great and friendly! Ambiance was nice. Side note, the booth style seats were really low in comparison to the table and bouncey which made dining awkward.

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  4. Soren VIP

    Washington DC19 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Awesome food and excellent service! Highly recommend.

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  5. Jennifer

    Phoenix8 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The restaurant is beautiful inside. The lobster taco is fabulous. The squash blanco mole is unique and good. The salsas are outstanding. It is a great place for a special time.

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  6. Bianca

    San Francisco2 reviews

    5.0

    Dined on April 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5
    It was very nice but service was slow and it wasn’t busy

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  7. Rebecca

    Orange County1 review

    5.0

    Dined on April 13, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was amazing! Their atmosphere was incredible and chairs were very comfortable. 10/10 would recommend and will be coming back when we visit Carmel again!

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  8. Ronald VIP

    San Francisco5 reviews

    5.0

    Dined on April 13, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our third visit in as many months. Wonderful and amazing food, as always - highly recommended!

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  9. donna VIP

    Tahoe18 reviews

    3.0

    Dined on April 8, 2025

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 5
    Slow service-arrived at 5 pm took almost 10 mins to get service. Then another 10 mins to get drinks. We advised we had sunset tickets at 7. My dinner was served warm - chicken enchiladas. I had asked my husband about his dinner and he too had a warm dinner. My friend ordered the beef, shrimp, chicken dinner which she had to wait for the corn tortillas-her dinner was then warm by the time the tortillas came. Just disappointed…menu for desert came at 6:35 so we had to pass on desert..our walk to Sunset was about 10 mins away. We just made the 7 pm show. This day and age restaurants are struggling - disappointing restaurant. I would not go back.

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  10. Cassie

    San Francisco1 review

    5.0

    Dined on April 6, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was delicious and the ambiance was beautiful.

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FAQs

Nicolas Cocina de Herencia is rated 4.5 stars by 344 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. California Central Coast
  4. Monterey / Carmel
  5. Carmel

Make a reservation

2 people
10:00 PM
Booked 30 times today
Google Map for Nicolas Cocina de Herencia

ocean avenue & Mission St suite 111, Carmel, CA 93921

Additional information

  • Neighborhood
    Carmel
  • Hours of operation
    Lunch Daily 11:00 am–4:00 pm Dinner Mon–Thu, Sun 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Mexican
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Executive chef
    Andres Becerra & Susana Alvarez
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Wine
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