Mr. Paul's Chophouse

Appetizers and Salads

• Signature Caesar Salad$10.95

  • Add broiled shrimp$10.95

• Baked Brie Cheese$14.95

  caramelized brown sugar almond sauce, assorted fruit and fresh baked sourdough baguette

• Escargot Bourguignon$12.95

  garlic, burgundy wine butter, and garlic toast

• Steamed Mussels$12.95

  white wine, garlic, and lemon

• Fried Calamari$12.95

  with lemon caper sauce

• Chesapeake Bay Raw Oysters$13.95

  1/2 dozen with horseradish cocktail sauce

• Chesapeake Bay Oysters Rockefeller$17.95

  creamed spinach, bacon, and béarnaise sauce

• Chilled Shrimp Cocktail$14.95

  house made horseradish cocktail sauce

• Portabella Mushroom$13.95

  gulf shrimp, and chablis butter sauce

• Baked French Onion au Gratin

  • Cup$4.95
  • Crock$6.95

• Napa Salad$9.95

  field greens, goat cheese, strawberries, roasted pecans, dried cherries, olive oil and balsamic glaze dressing

• Michigan Garden Salad$9.95

  romaine lettuce, strawberries, dried cherries, granny smith apples, crumbled blue cheese, house made raspberry dressing

• Chophouse Salad$18.95

  sliced peppercorn encrusted filet mignon, tomatoes, mixed greens, fried onions, mushrooms, roasted garlic dressing

Steaks and Chops

steak's and chop's are hand cut, seasoned, and charbroiled served with au jus and mushroom cap

• Chateaubriand for Two$71.95

  served tableside

• Porterhouse Steak

  • 22oz.$34.95

• Creekstone Farms New York

  • 14oz.$34.95

• Black Angus Rib Eye

  28 days dry aged

  • 16oz.$41.95

• Petite Filet and Lobster Tail$69.95

• Bone-In Filet

  • 14oz.$44.95

• Center Cut Pork Chops$20.95

  classic apple sauce

• Sliced London Broil$21.95

• Black Angus Prime Rib

  • 16oz.$29.95

• Tournedos Henry IV$33.95

  artichokes, béarnaise and bordelaise sauce

• Filet Mignon

  • 9oz.$33.95

• Petite Filet Mignon

  • 6oz.$26.95

• Colorado Lamb Chops$42.95

  cornichons mint relish

Compliments

• Oscar Style$10.50

• Black Peppercorn and Brandy Sauce$3.00

• Béarnaise Sauce$3.00

• Melted Blue Cheese$4.00

• Gulf Shrimp or Frog Legs$10.95

• Bordelaise Sauce$3.00

House Selections

• Sautéed Chicken Piccata$19.95

  artichokes, capers, lemon, and white wine

• Basil Pesto Chicken Breast$19.95

  Sundried tomatoes, and roasted pinenuts

• Sautéed Chicken Diane$19.95

  shitake mushrooms, garlic, madeira wine sauce

• Veal Oscar$29.95

  king crab meat, asparagus, and béarnaise sauce

• Veal Marsala$26.95

  sweet marsala wine, garlic, mushrooms, and fettuccine alfredo pasta

• Fettuccine Pasta with Chicken$19.95

  olive oil, garlic, broccoli, spinach, and mushrooms

• Fettuccine Pasta with Tenderloin Tips$26.95

  asparagus, mushrooms, garlic, and bordelaise sauce

• Sautéed Calves Liver$18.95

  bacon or onions

• Bourbon BBQ Baby Back Ribs$25.95

  full rack of pork ribs, and french fries

• Roast Half Duckling$25.95

  maple cherry sauce with broccoli florets and rice almondine

Seafood

your meal will include: soup du jour or tossed salad and potato cup of baked french onion soup ala cart $2

• Lake Superior Whitefish$19.95

  broiled

• Jumbo Gulf Shrimp$19.95

  tempura battered

• Frog Legs$19.95

  tempura battered

• Australian Lobster Tail

  10oz. Tail

  • Single$42.95
  • Double$83.95

• Wild Mushroom Encrusted Walleye$25.95

  mixed greens, and chablis wine sauce

• Sautéed Lake Erie Perch$22.95

  tartar sauce

• Blackened Norwegian Salmon$27.95

  braised spinach, and southwestern sauce

• King Crab Legs$30.95

  one pound

• Baked Chilean Sea Bass$31.95

  basil butter, fire roasted Michigan vegetables

• Seafood Platter$59.95

  lobster tail, gulf shrimp, frog legs

Additions

• Special Baked Potato$5.00

  bacon, sour cream, parmesan cheese

• Cauliflower or Broccoli$5.00

• Asparagus or Peapods$5.00

• Sautéed Mushrooms$5.00

• Hot Garlic Toast$2.50

Desserts and Cafe

• Cherries Jubilee$12.00

• Assorted Pastries$8.00

• Sanders Hot Fudge Cream Puff$10.00

• Cappuccino$5.00

• Espresso$4.00

• Coffee or Tea$3.00