Sample menu for our Brasserie evening dinning
Starters
Pea Soup, Deep Fried Capers, LemonGBP 8.00
Mushroom, Quail Eggs, Puff pastry, HollandaiseGBP 11.00
Cured Salmon, Mango, Lemon Goats CheeseGBP 12.00
Braised Leek Mosaic, Pickled Baby Onion, Mushroom Broth, Crispy LeeksGBP 10.00
Hand Dived Scallops, Prawn Bisque, Prawn Cracker, Smoked PaprikaGBP 18.00
Burrata, Beef Tomato, Pesto, Balsamic PearlGBP 15.00
Beef Carpaccio, Parmesan, Tuna MayonnaiseGBP 16.00
Mains
Cod Courgette, Braised Fennel, Crispy Kale, Champagne SauceGBP 26.00
Kimchi Beef Fillet, Tiger Prawns, Truffle Celeriac Puree, Cherry TomatoGBP 39.00
Corn-fed Chicken Breast, Dauphinoise Potato, Sauteed Spinach, Saffron SauceGBP 25.00
Harissa Cauliflower, Roasted Pepper Puree, Crushed HazelnutsGBP 17.00
Lamb Rump, Caramelised Onion Potato, AubergineGBP 29.00
Pan Fried Duck, Orange Polenta, BeetrootGBP 28.00
Stuffed Aubergine, Roasted Courgette, Parmesan, TomatoGBP 18.00
Sides
Skinny FriesGBP 5.00
Rocket Salad, Parmesan, Lemon VinaigretteGBP 5.00
Crushed Sweet Potato and LeeksGBP 6.00
Buttered Green BeansGBP 6.00
Grilled Tender Stem Broccoli, Crushed Almonds, Balsamic GlazeGBP 6.00