Mohawk House

Appetizers

• Seared Blue Crab Cake$14.00

  Shaved Fennel, Hearts Of Palm, Mache, Pine Nuts, Blood Orange Emulsion

• Bacon Wrapped Scallops$16.00

  Parsnip puree, sautéed spinach, warm lingonberry sauce

• Tuna Tartar Tacos$12.00

  Wonton crisp, seaweed salad, avocado puree, harissa mayo

• Baby Golden and Red Beet Salad$14.00

  Pistachio crusted warm goat cheese, baby spinach, sundried bing cherry vinaigrette

• Mohawk Wedge Salad$14.00

  Tomatoes, red onion, Jack Daniels smoked bacon slab, crumbled blue cheese

• Signature Caesar Salad$9.00

  Romaine lettuce, ciabatta crostini, aged reggiano

  • Anchovies$12.00
  • Shrimp$16.00

• Simple Greens Salad$8.00

  Grape tomatoes, cucumber, red onion, red wine vinaigrette

• Avocado Seafood Salad$16.00

  Shrimp, lump crab and lobster, lime cilantro, orange sections, micro-sliced jalapeno

• Briased Short Rib Ravioli

  Coriander & Cognac Cream Sauce, Carrot Confit, Spinach

  • Appetizer$16.00
  • Entree$24.00

• Baked Brie Medallion$13.00

  Grand Marnier honey walnut compote, grapes, apples, water wheel wafers

• Horseradish Crusted Lamb Lollipops$15.00

  Black Truffle Mashed Potatoes, Grilled Tomato, Basil Rosemary Oil

• Boston Bibb Salad$14.00

  Shaved apple, strawberry, candied walnuts, warm brie crouton, champagne vinaigrette

• Bacon Wrapped Wild Boar Meatloaf$16.00

  Parsnip puree, sautéed spinach, warm Lingonberry sauce

• Lobster & Avocado Spring Rolls$14.00

  Carrot, red pepper, cranberry teriyaki glaze

• Wild Mushroom Soup$9.00

  Locatelli, chives, black truffle oil

• Coconut & Macadamia Crusted Maki Roll$14.00

  Alaskan King Crab, Jalapeno, Avocado, Spicy Ginger Plum Soy Gaze

• Spring Vegetable Risotto$14.00

  Roasted Cauliflower, Hen Of The Woods Mushroom, Crispy Leek & Sundried Tomatoes

Entrées

• Grilled Black Angus Filet Mignon

  Gruyère au gratin potatoes, haricots verts, caramelized onions, sherry demi glaze; Pairing: Beer - Amber, Wine - Cabernet Sauvignon

  • 6oz$30.00
  • 8oz$38.00

• Seared Sea Scallops$36.00

  Roasted fingerling potatoes, king crab, shaved zucchini, lemon buerre blanc; Pairing: Beer - Wheat, Wine - Sauvignon Blanc

• Pecan & Ginger Crusted Scottish Salmon$28.00

  Tuscan Kale Farro, Roasted Cipollini Onions, Honey Bourbon Emulsion; Pairing: Beer - Pilsner, Wine - Chardonnay

• Chilean Sea Bass$37.00

  Butternut squash risotto, baby arugula, toasted pumpkin seeds, merlot pomegranate reduction; Pairing: Beer - Blonde, Wine - Riesling

• Berkshire Pork Chop$30.00

  Granny smith apple sweet potatoes, bacon brussel sprouts, bourbon sage bitter sauce; Pairing: Beer - Stout, Wine - Merlot

• Prosciutto Wrapped Stuffed Chicken Breast$26.00

  Aged Provolone & Spinach Stuffing, Mascarpone Black Trumpet Polenta, Broccoli Rabe, Pine Nuts, Balsamic Reduction; Pairing: Beer - Pale Ale, Wine - Pinot Grigio

• Hickory Smoked Sea Salt Rubbed 16 oz Cowboy Steak$49.00

  Bacon & Cipollini potato hash, grilled asparagus, tarragon compound butter

• Scallop & Razor Clam Fettuccini$29.00

  Baby Shrimp, Cherry Tomatoes, Baby Arugula, Fresh Basil, Lemon Basil & Butter Sauce

Desserts

• Vanilla Bean Cheesecake$8.00

  Chocolate Graham Cracker Crust, Strawberry Guava Sauce, Kumquat Puree

• Dark Chocolate Sea Salt Molten Cake$8.00

  Raspberry, vanilla bean ice cream

• Classic Creme Brulee$8.00

  Made with fresh eggs from hard-working Sussex County hens

• Sorbet Sampler$8.00

  Blackberry-cabernet, blood orange, lemon, raspberry, summer berries

• Handmade Ice Creams$6.00

  Exclusive ice cream flavors handcrafted by Windy Brook Farms Flavors: Mohawk crunch, pistachio, sweet basil, chocolate, Madagascar bourbon vanilla, pumpkin sage & dark chocolate fudge, maple mangalitsa bacon, cinnamon apple cider doughnut & caramel

• Fig & Honey Marscapone Mousse$8.00

  Bruleed black mission, toasted almonds, lemoncello reduction

• Blood Orange & Blackberry Skillet$12.00

  Ginger & Almond Streusel, Vanilla Ice Cream

Artisanal Cheeses

Served with quince honey and apples, crackers, olives and almonds, *Pasteurized, **Unpasteurized

• Barely Buzzed*

  United States (UT), cow's milk, firm. Hand rubbed with espresso and lavender, notes of toffee and caramel

• Brie de Nangis**

  France, cow's milk, soft. A more mild, buttery brie which is creamy and smooth

• Farmer's Gouda*

  Netherlands, cow's milk, hard. Aged 3 years, sweet and salty, flaky with a hint of butterscotch

• Manchego*

  Spain (La Mancha), sheep's milk, firm. Nutty, sweet and tangy

• Cahill's Irish Porter Cheddar*

  Ireland, cow's milk, semi-firm. Rich, tangy, chocolaty flavors, pungent porter finish

• Smoked Moody Blue*

  United States (WI), cow's milk, semi-firm. Rich, creamy, subtle fruitwood smoked flavor

• Purple Haze*

  United States (CA), goat's milk, soft. The unexpected marriage of chevre with wild fennel pollen and lavender

• Mango & Australian Ginger Stilton*

  United Kingdom, Cow's Milk, Firm. Fruit & Tangy Flavor With A Spicy & Sweet Finish

Raw Bar

All plates accompanied by classic mignonette and housemade cocktail sauce Raw bar prices subject to change to reflect current market price

• Raw Bar Platter$32.00

  1/2 pound Maine lobster, 4 jumbo shrimp, lump crab meat, 3 blue point oysters, 3 middle neck clams

• Raw Bar Tower$62.00

  1 pound Maine lobster, 6 jumbo shrimp, lump crab meat, Alaskan king crab leg, 6 blue point oysters, 6 middle neck clams

• Raw Bar Carousel$92.00

  1-1/2 pound Maine lobster, 8 jumbo shrimp, tuna tartare, blue crab meat, 6 blue point oysters, 6 middle neck clams

• Blue Point Oysters

  Minimum of 6

  • each$2.50

• Clams on the Half Shell

  Minimum of 12

  • each$1.50

• Chilled Shrimp Cocktail$14.00

  Four jumbo white shrimp, lemons

Beers

Over 50 taps serving the largest selection of rare draft beers

Wine List

• Korbel, Brut, Champagne, California$7.00

• Chandon, Brut, Champagne, California$10.00

• BlÜfeld Riesling, Riesling, Mosel, Germany, '12

  • Glass$8.00
  • Bottle$32.00

• Wither Hills, Sauvignon Blanc, Marlborough, New Zealand, '13

  • Glass$9.00
  • Bottle$36.00

• Caposaldo, Pinot Grigio, Veneto, Italy, '12

  • Glass$7.00
  • Bottle$28.00

• Chalk Hill, Chardonnay, Sonoma, California, '12

  • Glass$14.00
  • Bottle$44.00

• Beringer, White Zinfandel, California, '12

  • Glass$7.00
  • Bottle$28.00

• Silver Ridge, Cabernet Sauvignon, California, '12

  • Glass$8.00
  • Bottle$32.00

• Aviary, Cabernet Sauvignon, Napa Valley, California, '11

  • Glass$12.00
  • Bottle$40.00

• Fleur Du Cap, Chardonnay, South Africa, '13

  • Glass$7.00
  • Bottle$28.00

• La Capra, Merlot, South Africa, '12

  • Glass$7.00
  • Bottle$28.00

• Capezzana, Barco Reale Di Carmignano, '11

  • Glass$10.00
  • Bottle$40.00

• Steelhead, Pinot Noir, Sonoma Coast, California, '13

  • Glass$9.00
  • Bottle$36.00