Mogul Indian Restaurant

Onion BhajiaGBP 4.00

A mixture of gramflour, onions, fresh coriander and cumin deep fried.

Aloo Channa PooriGBP 4.50

Spicy chickpeas & potato served with tamarind chutney & a poori.

Paneer SasliskGBP 4.80

Juicy chunks of curd cheese grilled with onion, tomato and peppers.

SamosaGBP 4.00

Vegetable or spiced minced lamb deep fried pastry parcels

Prawn PooriGBP 6.20

King prawns in a light sauce served wth a poori

Haryali TikkaGBP 5.00

Chicken marinated in green herbs and hot spices cooked in the tandoor.

Sheekh KebabGBP 6.00

Lean minced lamb spiced with green chillies and onions grilled in the tandoor.

Chicken SaslickGBP 5.00

/Chicken breast pieces cooked with peppers & onions in the tandoor

Sizzler SpecialGBP 13.00

Perfect to share as a starter or as a main course. A selection of meats marinated in herbs and spices, cooked in the tandoor & served with a naan

Papadums with ChutneysGBP 1.00

Masala or plain.

Murgh Tikka MasalaGBP 8.50

Chargrilled chicken marinated in fresh ginger & garlic then simmered in a sauce of tomatoes, butter and cream

Murgh JalfreziGBP 9.50

Chicken breast pieces stir fried in special hot spices, with onions, tomatoes, green & red peppers

Murgh KormaGBP 9.00

Chicken in a mild fresh cream, coconut & cashew sauce

Murgh Chilli MasalaGBP 8.00

Chicken in a tomato sauce with ginger, garlic & shredded fresh green chillies

Nilgiri MurghGBP 8.50

Tender Chicken pieces cooked in fresh coriander, mint, garlic & ginger sauce

Rogan JoshGBP 9.50

Lamb pan fried in a paste of ginger & garlic finished in a rich tomato & onion gravy with whole spices

Saagwala GoshtGBP 10.00

Lamb cooked with garlic, ginger, onions & spinach

Acharia GoshtGBP 10.50

Lamb marinated in yoguhurt, lemon juice, garlic & ginger then chargrilled & finally cooked in a tomato sauce with pickling spices to give a zesty edge

Garlic Chilli PrawnsGBP 12.00

King Prawns in a chilli & garlic sauce with spring onions

Goan Fish CurryGBP 9.50

Tilapia fish curry cooked in a hot spicy coconut cream sauce

Karai PaneerGBP 7.00

Juicy chunks of paneer in a tomato, onion & green chilli sauce with green herbs

Tarka DaalGBP 4.50

Lentils tempered with onions & spices

Daal MakhaniGBP 5.00

Black lentils simmered slowly with kidney beans & cream

Biryanis

An elaborate dish of rice with spiced lamb, chicken or vegetables with nuts & sultanas, streaked with saffron. Served with raita or vegetable sauce.

• Chicken BiriyaniGBP 11.00
• Lamb BiriyaniGBP 12.00
• Vegetable BiriyaniGBP 9.00

Channa MasalaGBP 4.50

Chickpeas with ginger, garlic & spices

Makhani SaagGBP 4.50

Spinach & leafy green cooked with spices

Saag PaneerGBP 5.00

Paneer with finely shredded spinach

Aloo Ki SubzGBP 4.00

Potatoes in an onion & tomato sauce with cumin

Saag AlooGBP 4.50

Potatoes cooked with finely shredded spinach

Aloo GhobiGBP 4.50

Cauliflower & potatoes sauteed with ginger & spices

Brinjal AlooGBP 4.80

Aubergines & potatoes with cumin & fennel seeds

NaanGBP 2.50

Traditional leavened bread baked with refined flour, enriched with eggs and milk.

Garlic NaanGBP 2.50

Naan with garlic flakes.

Peshauri NaanGBP 3.50

Stuffed with ground almonds, cashews & coconut

Tandoori RotiGBP 2.00

Light unleavened bread

ParathaGBP 3.00

Layered flat bread made with whole wheat flour and butter.

Pilau RiceGBP 2.50

Basmati rice flavoured with cloved, cinnamon, mace & cardamoms

Plain Boiled Basmati RiceGBP 2.00

Saffron RiceGBP 4.00

Basmati rice flavoured with saffron

Mushroom RiceGBP 3.50

Basmati rice with mushroom & spices

RaitaGBP 1.50

Plain YoghurtGBP 1.00

SaladGBP 2.00