Moghul Restaurant

Shuruaat (Appetizers)

• Vegetable SamosaUSD 6.50

  crispy deep fried whole flour turnovers with a seasoned potato and green peas filling

• Assorted Vegetable PakoraUSD 6.50

  Select seasonal vegetables dipped in a seasoned gram flour batter and fried to a golden perfection

• Dahi KababUSD 6.50

  lentil patties, filled with yogurt, fried to a golden perfection

• Aloo Papri ChaatUSD 6.50

  combination of flour crisps, chopped potato, and spices tossed in yogurt - topped with tangy tamarind chutney

• Palak & Brussel Sprout Ki ChaatUSD 8.50

  Brussel sprouts and whole spinach leaves flash fried, delicately tossed with Chaat masala, and topped with yogurt and tamarind sauce

• Ragda PatticeUSD 6.50

  Fried mashed and seasoned potato medallions served topped with dried green peas curry napped with tamarind chutney

• Chili Cheese NaanUSD 6.50

  paneer (cottage cheese), red chili flake, and fresh green chili bread baked in a clay oven

• Paneer Chandni SeekhUSD 7.50

  paneer (cheese) tempered with Indian spices and baked on skewer in clay over

• Machli Kali MirchUSD 8.50

  tilapia, pan-fried with a coating of ground pepper corn and gram flour

• Shrimp Til TinkaUSD 12.00

  sesame coated shrimp, marinated in spices and crispy fried

• Pepper ShrimpUSD 12.00

  Pan sautéed shrimp tempered with fennel, coriander powder, fenugreek, mustard seeds, Coconut & curry leaves

• Chicken "65"USD 8.50

  marinated morsels of boneless chicken, crispy fried, flavored with, deggi mirch, turmeric, Cinnamon, pepper and cumin

• Tandoori Chicken ChaatUSD 8.50

  cubes of grilled chicken tossed with onion and bell peppers with a tangy dressing served cold

• Murgh Ki Khaliah – HaryaliUSD 8.50

  boneless chicken cooked with mint & coriander

Shorbe (Soup)

• Mulligatawny (Veg. / Chicken)USD 5.50

  Traditional lentil soup. Choice of vegetarian or chicken

• Tamatar Aur Dhaniya ShorbaUSD 5.50

  light tomato soup flavored with fresh coriander leaves

• Murgh Ka ShorbaUSD 5.50

  Lightly spiced extract of chicken flavored with fresh herbs and spices

Tandoori & Grilled

• Moghul Mix GrillUSD 22.00

  pre-selected combination of tandoori chicken, Seekh kabab, fish & shrimp cooked in tandoor or grilled, served on a bed of spiced onions

• Tandoori Murgh

  chicken marinated in yoghurt and spices, baked in the tandoor

  • FullUSD 19.50
  • HalfUSD 15.00

• Murgh TikkaUSD 15.50

  boneless chicken, marinated in yogurt and special spices, grilled in the tandoor

• Murgh Makhmal-E-KababUSD 15.50

  tender breast pieces of chicken, marinated in yoghurt and almond paste, grilled with a glaze of cheese

• Reshami KababUSD 15.50

  minced chicken tempered with chopped onion, ginger, garlic and spices skewered and grilled

• Peshawari KebabUSD 16.50

  Boneless pieces from leg of lamb seasoned with spices and herbs, marinated well and char grilled

• Tandoori JhingaUSD 26.00

  fresh shelled shrimps in special tandoori spices and grilled on a skewer

• Fish Tikka HasratiUSD 19.50

  salmon fillet in a tandoori masala and grilled

• Seekh-E-SikandarUSD 16.50

  Minced lamb flavored with fresh herbs and cooked in a clay oven on skewers

• Mughlai Paneer TikkaUSD 15.50

  combination of cottage cheese, bell pepper, onion and tomato cubes marinated with spices and herbs, grilled

• Vegetarian Mixed GrillUSD 14.50

  marinated and grilled broccoli, potato, tomato, bell pepper, cauliflower, mushroom, and onion

Samundar Se (Seafood)

• Sarson MaachUSD 19.00

  boneless fish fillet cooked in mustard flavored gravy, A Bengal special

• Machli Hara MasalaUSD 19.00

  boneless fish fillet, cooked in a coriander based gravy with mint, green chili and curry leaves

• Jhinga Masala NizamiUSD 22.00

  shelled shrimps cooked in a spicy sauce, finished with a flavoring of ginger and fresh herbs

• Jhinga Goan CurryUSD 22.00

  shelled shrimp with a traditional Goan masala cooked with a taste of Coconut milk

• Jhinga KadaiUSD 22.00

  shelled shrimps stir cooked with onions and peppers and freshly grounded spices

• Lobster LababdarUSD 24.00

  off the shell, lobster meat cooked with spices and finished in a tomato based gravy

Murgh (Chicken)

• Murgh MakhaniUSD 16.50

  boneless chicken cooked in rich tomato gravy, enriched with fresh cream

• Murgh Tikka MasalaUSD 16.50

  Char grilled marinated boneless chicken in an authentic velvety onion and tomato gravy

• Murgh KadaiUSD 16.50

  boneless pieces of chicken cooked with onions and peppers in a special combination of herbs and spices

• Murgh SaagwalaUSD 16.50

  boneless morsels of chicken cooked in spiced pureed fresh spinach

• Murgh Tikka LababdarUSD 16.50

  boneless pieces of marinated chicken, char grilled, finished in a rich tomato gravy, Flavored with tempered chopped onion, ginger & garlic

• Murgh VindalooUSD 16.50

  a delicious combination of vinegar marinated chicken cubes in a coconut flavored sauce garnished with bell peppers

• Murgh WajidaliUSD 16.50

  chicken (supreme) breast, delicately cooked in a cashew and coconut gravy, flavored with saffron and spices

• Murgh Kali MirchUSD 16.50

  boneless pieces of chicken cooked with yogurt, ginger, garlic and fresh ground black pepper corns

• Murgh Dakshin CurryUSD 16.50

  boneless chicken in an authentic south Indian style curry

Gosht (Lamb)

• Gosht Rogan JoshUSD 17.50

  tender lamb pieces cooked Kashmiri style with the best of spices on a slow fire

• Gosht KadaiUSD 17.50

  boneless pieces of lamb cooked on a slow fire with capsicum, tomato and onions in a traditional Peshawar style

• Keema Hara MasalaUSD 17.50

  minced lamb cooked authentically with Indian spices on a slow fire

• Gosht VindalooUSD 17.50

  specially cut pieces of lamb, marinated in vinegar and Indian spices cooked with diced potatoes on a slow fire and served with a garnish of onion

• Saag GhostUSD 17.50

  finely chopped garden spinach cooked with tender lamb pieces in an authentic combination of spices

• Achari GoshtUSD 17.50

  tender lamb pieces cooked on slow fire with a combination of pickling spices & herbs

• Gosht Shahi KormaUSD 17.50

  boneless lamb cooked in a rich almond and Cashewnut gravy, garnished with dry fruits

• Bhuna Goat MasalaUSD 18.50

  goat meat on bone, marinated in exotic herbs, spices and cooked on a slow fire

Subziyan (Vegetables)

• Kofta AamchaUSD 14.50

  homemade grated fresh vegetable & raw mango roundels finished in mild gravy

• Malai KoftaUSD 14.50

  homemade grated cottage cheese roundels finished in mild gravy

• Paneer Aur Subzi Tawa MasalaUSD 14.50

  cubes of cottage cheese and vegetables, pan finished and served with chopped onions and coriander

• Paneer MoghulUSD 14.50

  cubes of homemade cottage cheese cooked in a tomato based gravy, finished with butter and topped with cream

• Paneer Saag Aur MakaiUSD 14.50

  finely cut garden fresh spinach cooked with homemade cheese and corn kernels in a delicate Indian spices and herbs

• Shaam SaveraUSD 14.50

  Spinach and cottage cheese dumplings simmer cooked in a velvety tomato and onion gravy

• Dum Aloo KashmiriUSD 14.50

  golden fried potatoes scooped and filled with homemade cheese and dry fruits, simmered in a rich gravy sauce

• Methi Malai MutterUSD 14.50

  green peas cooked in a rich fenugreek flavored curry

• Navrattan CurryUSD 13.50

  a traditional combination of nine different vegetables cooked in an exotic curry sauce - garnished with dry fruits and nuts

• Achari AlooUSD 13.50

  handpicked baby potato cooked on a slow fire with a combination of pickling spices and herbs

• Baingan BhartaUSD 13.50

  baked eggplant concasse, finished in a pan with tomatoes, onions, spices and herbs

• Baingan Mirch Ka SalanUSD 13.50

  Baby eggplant cooked with chili, turmeric, coriander powder finished with tamarind, peanut and coconut

• Bhindi MasalaUSD 14.50

  fresh garden okra pan cooked with a blend of spices and herbs

• Bhindi Chettinad CurryUSD 14.50

  fresh garden okra pan cooked with a select south Indian spices and herbs

• Dal MakhaniUSD 12.00

  creamed lentils delicately cooked overnight on low heat, finished with butter

• Panch Rattni DalUSD 12.00

  a combination of five different lentils cooked in delicate spices and herbs

• Yellow Dal TadkaUSD 12.00

  yellow lentil cooked to perfection over slow fire, tempered with herbs and select spices

• Channa PindiUSD 13.50

  chickpeas sautéed and cooked in a combination of fresh garam masala and herbs garnished with a nicely cut tomato and chopped coriander

Bhatiyar Khana (Breads)

White Flour - WHIF / Wheat Flour - WHEF. Make your very own special basket with a combination of any three from the following

• Naan (WHIF)USD 4.00

• Roti (WHEF)USD 4.00

• Lachcha Paratha (WHEF)USD 4.00

• Paneer Naan (WHIF)USD 5.00

  Cheese

• Aloo Paratha (WHEF)USD 5.00

  Potato

• Pudina Paratha (WHEF)USD 5.00

  Mint

• Onion Kulcha (WHIF)USD 5.00

• Kabuli Paratha (WHEF)USD 5.00

• Kashmiri Naan (WHIF)USD 5.00

• Garlic Naan (WHIF)USD 5.00

• Keema Naan (WHIF)USD 5.00

  Lamb

• Channa Paratha (WHEF)USD 5.00

  Chickpeas

• Moghul Bread BasketUSD 14.00

Basmati Ke Noor (Rice)

• lain Basmati Rice

  freshly boiled rice flavored with cumin seeds

  • SmallUSD 4.00
  • LargeUSD 6.50

• Kashmiri PulaoUSD 8.00

  saffron flavored basmati rice cooked with dry fruits

• Birbal Ki Pasand (Vegetable Biryani)USD 13.00

  basmati Rice cooked with seasonal vegetables and Indian herbs served with raita

• Akbari Murgh BiryaniUSD 15.00

  basmati Rice cooked traditionally with chicken, Indian herbs and saffron, garnished with sliced egg and served with raita

• Gosht BiryaniUSD 16.00

  succulent pieces of lamb cooked with basmati rice, over a low fire with Indian herbs served with raita

• Goat BiryaniUSD 18.00

  succulent pieces of bone-in goat cooked with basmati rice, over a low fire with Indian herbs served with raita

• Jhinga Dum BiryaniUSD 19.00

  shelled shrimps cooked in basmati rice with exotic herbs and spices

Humsafar (Accompaniments)

• RaitaUSD 4.50

  a special yogurt mix- choice of cucumber and onions, fresh mint chopped pineapple, Boondi and dried fruits and nuts

• Dahi BhallaUSD 6.50

  lentil dumpling served in yoghurt and tamarind sauce

• SaladsUSD 6.00

  garden fresh green salad, Kachumbar

• Masala PapadUSD 2.50

  Lentil flour cracker served topped with spices, chopped onions, tomatoes, green chilies and fresh coriander

Mithi Mulakaat (Dessert & Hot Beverages)

• Kulfi FaloodaUSD 6.00

  traditional Indian ice cream flavored with saffron and pistachio, served with Falooda

• Gulab JamunUSD 6.00

  deep fried roundels of cottage cheese and flour soaked in a saffron flavored sugar syrup

• RasmalaiUSD 6.00

  creamed cheese patties prepared in sweetened milk, flavored with cardamom and pistachio

• Gajjar HalwaUSD 6.00

  grated carrot pudding – served warm

• Ice CreamUSD 6.00

  selection of vanilla, chocolate, strawberry, mango, fig, or tutti-frutti

• Cassata Ice CreamUSD 8.00

  Cake Genoise layered sandwich with vanilla, strawberry, and pistachio ice creams

• Lava CakeUSD 8.00

  chocolate lava cake

• Masala TeaUSD 3.50

• CoffeeUSD 3.50

• TeaUSD 3.50

Jalpaan (Cold Beverages)

• Moghul Special Fruit PunchUSD 5.00

• Pina ColadaUSD 5.00

• Milk Shake / Mango ShakeUSD 5.00

• Mango LassiUSD 5.00

• LassiUSD 5.00

  Sweet or Salted

• JuicesUSD 4.00

  Choice of mango, pineapple, tomato, orange or cranberry

• Jal JeeraUSD 4.00

  an exotic aperitif made with cumin seeds, served chilled

• Nimbu PaniUSD 4.00

  fresh Lime Juice served with soda or water