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Mission Resort, Howey in Hills, FL

Mission Resort

4.3
4.3
168 reseñas
De $31 a $50
Americana
10400 County Road 48, Howey in Hills, 34737-3000 FL

Haz una reservación

2 personas
7:00 p.m.
Reservado 2 veces hoy

Acerca de este restaurante

  • Bueno para ocasiones especiales
  • Encantador
  • Ideal por sus vistas panorámicas
Immerse yourself in La Margarita's serene ambiance beside the captivating Plaza de Las Palmas. With its intimate bar and cozy second-floor patio adorned with a fire pit, it's the epitome of casual evening elegance. Enjoy live seasonal tunes, savoring everything from artisanal pizzas to exquisite prime cuts and fresh seafood. Our diverse menu, highlighted by daily specials and thoughtful gluten-free options, ensures a memorable dining experience every visit.

Áreas del restaurante

Información adicional

  • Ambiente
    Informal
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Pescados y Mariscos, Restaurante Bar
  • Horarios
    Lun–Jue 11:00–22:00 Vie, Sáb 11:00–23:00 Dom 16:00–22:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Krystle Seamon
  • Zona
    Howey-in-the-Hills
  • Parking details
    Estacionamiento de hotel
  • Adicional
    Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Hoguera exterior, Opciones libres de gluten, Promoción nocturna, Vinos, Vista

Lo que dicen 168 personas

Reseñas de Mission Resort de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.3
4.3 de acuerdo a calificaciones recientes
  • 4.3Comida
  • 4.4Servicio
  • 4.2Ambiente
  • 3.8Valor

RuidoModerado

168 reseñas
  1. Ray VIP

    Tampa64 reseñas

    4.0

    Comieron hace 7 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 3
    Had not been to Mission Inn for a dozen years or so. Wondered if it would be as good as it once was. Not disappointed at all. The steaks were perfectly prepared and the lava cake over the top. Lisa made sure that the evening was complete with outstanding service.

    ¿Te fue útil?

  2. Sabrina

    Nápoles1 reseña

    5.0

    Comieron en 24 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We sat outside to enjoy the beautiful gardens. Food was cooked to perfection. Our waitress was very attentive. We will be back.

    ¿Te fue útil?

  3. colliny

    Orlando7 reseñas

    4.0

    Comieron en 19 de marzo de 2025

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    The Sea Bass and the Halibut were both great. The ambience great. A wedding party slowed the attentive service somewhat, but all in all a very good experience.

    ¿Te fue útil?

  4. kellie VIP

    Nashville9 reseñas

    4.0

    Comieron en 22 de febrero de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 3
    Good overall just extremely noisy with lots of men’s golf groups.

    ¿Te fue útil?

  5. Lori VIP

    Orlando8 reseñas

    3.0

    Comieron en 16 de febrero de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 2
    4. Ambiente 3
    Meh. Average all the way around. Restaurant was not even close to full but service was very slow… drinks slow… water refills slow. Good was average at best. The highly touted Lobster Bisque was the worst we’d all had. Very disappointed

    ¿Te fue útil?

  6. Andy

    Orlando2 reseñas

    1.0

    Comieron en 15 de febrero de 2025

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 2
    Let me say first, that I don’t complain. I am a one and done kind of person if the location is poorly managed. I had an 8pm reservation on Valentine’s Day with my wife. We had a little trouble finding the location, so we didn’t check in until 8:02 but were promptly sat. This is where the night derailed for us. We waited 14 minutes to be greeted and another 6 minutes after that. Kristin, the server, then took our drink order and we thought well she can salvage this she seems nice. Well Kristin may be a ghost whisperer because she sure ghosted us after taking the order. Bread service was given to every table around us except for us and we ordered every course so you would think that would be a given, but no. So we waited and waited to the point where we were ready to leave and a food runner stopped by with our appetizers. The food had sat under a heat lamp in the back because the crab cake sear was mushy and should be crispy and the middle was cold along with the remoulade. The lobster bisque was not a bisque because it was soupy and didn’t have the creamy consistency that you would find with a well prepared bisque. No sooner did we start eating barely edible app’s did our entrees arrive 5 minutes later, trust me this isn’t an exaggeration. My medium rare ribeye was a beautiful medium and my wife’s lobster tails were absent of any seasoning. 1 had a good texture but the second tail was chewy and flavorless. The only good thing about meal was my glass of belle glos Balade which was delicious. My wife’s champagne and cotton candy beverage was very bitter. Again, I don’t complain even if the bill was close to 200 dollars and was after tip. You would be better served to not visit this place if have expectations related to a fine dining experience as you will not get it here. We opted out of the desserts because it was bad and figured dessert at a twisty treat would blow them out of the water. I share this only as a cautionary tale and hope a few heed my warning.

    ¿Te fue útil?

  7. Comensal de OpenTable

    Orlando3 reseñas

    4.0

    Comieron en 15 de febrero de 2025

    1. Global 4
    2. Comida 5
    3. Servicio 2
    4. Ambiente 4
    Valentine dinner, food was 5 stars, service 2 stars, waited for over 20minutes before waitress came over, to take drink orders. End of the evening, every diners was presented with a rose, except our table, I had to ask the waitress, she then presented me with wilted rose😳

    ¿Te fue útil?

  8. Joe

    Charleston1 reseña

    5.0

    Comieron en 14 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    we were surprised to find a restaurant charge a corking fee for ordering a bottle of wine... at a byob, a corking fee is sometimes charged, however, this was a first to be charged a fee after purchasing a bottle of wine... overall, a very good experience... the space around the statue was so dark at night...it is such a beautiful space...some ground lighting would have really been special to see at night

    ¿Te fue útil?

  9. Debby

    Orlando6 reseñas

    5.0

    Comieron en 14 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    The Service of bringing the main entree was a little slow. However, the food was delicious. It was apparent that dishes were prepared with care, which possibly IS why it took a little longer.

    ¿Te fue útil?

  10. Wes

    Orlando1 reseña

    3.0

    Comieron en 14 de febrero de 2025

    1. Global 3
    2. Comida 4
    3. Servicio 5
    4. Ambiente 3
    This app put us in a more bar/lounge area not the nice formal dining room I had expected

    ¿Te fue útil?

Preguntas frecuentes

Mission Resort tiene una calificación promedio de 4.3 estrellas, según 168 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Orlando/Este de Florida Central
  4. Eustis
  5. Howey-in-the-Hills

Haz una reservación

2 personas
7:00 p.m.
Reservado 2 veces hoy
Mapa de Google para Mission Resort

10400 County Road 48, Howey in Hills, 34737-3000 FL

Áreas del restaurante

Información adicional

  • Zona
    Howey-in-the-Hills
  • Horarios
    Lun–Jue 11:00–22:00 Vie, Sáb 11:00–23:00 Dom 16:00–22:00
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Pescados y Mariscos, Restaurante Bar
  • Ambiente
    Informal
  • Dress code
    De vestir
  • Parking details
    Estacionamiento de hotel
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Chef ejecutivo
    Krystle Seamon
  • Adicional
    Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Hoguera exterior, Opciones libres de gluten, Promoción nocturna, Vinos, Vista
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