Snacks
Tom yum peanutsAUD 8.00
Crispy eggplantAUD 8.00
Lao Gan Ma chili, chives
Betel leaves AUD 8.00
king brown mushroom, Banh hoi, kaffir lime
Lemongrass duck bunAUD 9.00
crispy chili, black vinegar sauce
Green curry prawn spring roll (2)AUD 13.00
red Nahm Jim sauce
Starters
Chicken and prawn Siu MaiAUD 19.00
black vinegar, chili, shallot (4)
King brown mushroom skewersAUD 21.00
miso butter, furikake (3)
Karage chickenAUD 21.00
Gochugaru salt, cabbage and lime
Kingfish sashimiAUD 24.00
yuzu dressing, chive oil, pickled red chilli, laver
Salt & chilli squidAUD 26.00
lime, papaya, bean shoots, aromatic herbs
Beef brisket Xian Bing bunAUD 24.00
crispy chili sauce and soy (3)
Mains
Steamed snapperAUD 44.00
dashi broth, mussels, garlic scapes, spring onion
Miso roasted cauliflowerAUD 29.00
lemongrass sate, crispy soybean, sesame
Crispy free-range Master Stock chickenAUD 36.00
ginger, shallot dressing, Chinese broccoli
Red duck curryAUD 46.00
lychee & pineapple, white onion & cucumber salad
Sides
Cold soba noodle saladAUD 17.00
sesame dressing
Charred green beansAUD 15.00
Gochujang chilli, smoke soy
Skin on shoestring friesAUD 10.00
kewpie mayo, shiso and sesame salt
Jasmine riceAUD 6.00
cooked with pandan leaves
Desserts
Pineapple & kaffir lime granitaAUD 14.00
whipped coconut, rice puffs
Chocolate trifleAUD 15.00
mascarpone cream, miso caramel
Tiramisu MochiAUD 7.00
Pre Theatre Banquet
$65 per person, minimum 2 guests
Crispy eggplant
Lao Gan Ma chili, chives
Kingfish sashimi
pickle red chilli, yuzu kosho, chive oil
Chicken and prawn Siu Mai
black vinegar, chili, shallot
Miso roasted cauliflower
lemongrass sate, crispy soybean, sesame
Crispy free-range Master Stock chicken
ginger shallot dressing, chinese broccoli
Jasmine rice
cooked with pandan leaves
Tiramisu Mochi
Vegetarian Banquet
$60 per person, minimum 2 guests
Crispy eggplant
Lao Gan Ma chilli, chives
Betel leaves
king brown mushroom, Banh hoi, kaffir lime
Cold soba noodle salad
sesame dressing
Miso roasted cauliflower
lemongrass sate, crispy soybean, sesame
Charred green beans
gochujang chilli, smoke soy
Jasmine Rice
cooked with pandan leaves
Tiramisu Mochi
