Milford Oyster House

Steamed ClamsUSD 9.95

a dozen littlenecks prepared traditionally in butter broth

Garlic ClamsUSD 9.95

a dozen littlenecks steamed with garlic, basil & white wine

Shrimp CocktailUSD 9.95

tender jumbo shrimp served with lemon & cocktail sauce

Smoked Lemon-pepper MackerelUSD 10.95

served with lime mayonnaise

Sauteed MushooomsUSD 8.95

with balsamic cream sauce

Garlic BreadUSD 3.95

Manhattan Clam ChowderUSD 4.25

chopped clams & vegetables in tomato-clam broth

House SaladUSD 6.95

mixed greens & garden vegetables with creamy tarragon dressing

Spinach SaladUSD 6.95

tossed with sesame dressing, diced tomatoes, & enoki mushrooms

Our Great Garlic SaladUSD 6.95

Shrimp In Beer BatterUSD 24.95

Sauteed Sea ScallopsUSD 31.95

with leeks, tomatoes, & dijon mustard

Flounder FlorentineUSD 22.95

broiled flounder on a bed of sauteed spinach topped with garlic butter

Oyster House Shellfish StewUSD 28.95

Shrimp & Scallop Scampi

Poached SalmonUSD 26.95

with warm whole-grain mustard vinaigrette

Grilled ShrimpUSD 24.95

served over spinach salad with sesame dressing

Grilled Filet MignonUSD 29.95

with cabernet demi glace

Chicken PiccataUSD 18.95

sauteed boneless chicken breast in a lemon white wine sauce, garnished with capers

Prince Edward Island MusselsUSD 8.95

steamed with sweet onions & tarragon

Potato-leek SoupUSD 3.95

Crab NorfolkUSD 27.95

jumbo lump crab sauteed with lemon & black pepper

Grilled Sushi-grade TunaUSD 31.95

served with wasabi & soy

Cashew-crusted TilefishUSD 28.95

with orange-ginger buerre blanc

Parmesan-crusted Double-cut Pork ChopUSD 19.95

with roasted garlic pan jus

Cashew-crusted Florida Black GrouperUSD 32.95

with pineapple salsa

Steak Au PoivreUSD 29.95

filet mignon crusted with crushed black pepper & served with a brandy cream sauce