Mexico 2000 Restaurant

Aperitivos

• Pulpo al ChipotleUSD 10.00

  sauteed octopus with garlic, olive oil and chipotle

• Ceviche de CamaronUSD 10.00

  Gulf shrimp in a citrus marinade, tomato, onions, cilantro, peppers and avocado

• Quesadillas RancherasUSD 9.00

  Toasted Flour Tortillas with chicken, cheese or shrimp

• Tostadas de TingaUSD 10.00

  Crispy corn tortillas, beans, tinga chicken, greens, sour cream and cheese

• Calamari SinaloaUSD 10.00

  Fried calamari served with salsa criolla

• Alitas AtlixcoUSD 8.00

  Chicken wings in a chipotle barbecue sauce with tartar sauce

• Almejas Mexico 2000USD 10.00

  long island littleneck clams with parsley olive oil, white wine and garlic

• Elote del CampoUSD 5.00

  Grilled corn on the cob, topped with mayonnaise, cotija queso, chile de arbol

• Huarache de ChorizoUSD 10.00

  Homemade corn tortilla, refried beans, chorizo, queso fresco and sour cream

• Almejas RellenasUSD 8.00

  Baked long island littleneck clams with pancheta

• Nachos FiestaUSD 10.00

  Crispy Corn Tortillas, refried beans, cheese, sour cream and guacamole

• Sombreros RellenosUSD 12.00

  Green fried Plantains stuffed with chicken or steak

• Ravioli al ChipotleUSD 10.00

  Home made lobster ravioli in a creamy chipotle sauce

Bottomless Brunch

Saturdays and Sundays. 11am – 3pm

• Chorihuevo

  Scramble eggs with Mexican chorizo

• Rice and Beans

  Chlaquiles Rojos o verdes

• Fried Corn Tortillas

  red sauce, fried eggs sour cream and cheese

• Huevos Rancheros

  Fried eggs Ranchera sauce, black beans avocado, cream and cheese

• Breakfast Burrito

  Scramble eggs, rice, beans, sour cream, guacamole, cheese and pico de gallo

• Steak and EggsUSD 15.00

  Grilled sirloin steak with a fried egg on top, served with rice and beans with ranchera salsa

• Torta de Res

  Grilled sirloin steak, avocado, tomato, cheese, lettuce and jalapenos served with fries and mix greens

• Omelete de La Casa

  Mushrooms and spinach omelete served with mix greens and mexican potatoes

• Benedict 2000

  Mini sopes, poached eggs, ham, mix peppers, salsa Ranchera, served with mix greens and Mexican potatoes

• Salmon Ixtapa

  Broiled salmon filet in a white wine sauce. Served with fries and mix greens

Featured Items

• Burritos 2000

  Large flour tortilla filled with rice, black beans, sour cream. Guacamole, cheese and pico de gallo

  • ChickenUSD 10.00
  • SteakUSD 10.00
  • CarnitasUSD 10.00
  • SalmonUSD 12.00
  • ShrimpUSD 12.00
  • VegetablesUSD 10.00

• Festival Fajitas

  Marinated sizzling strips of chicken or steak with sauteed onions, green and red peppers, served with rice and beans, sour cream and guacamole

  • ChickenUSD 17.00
  • SteakUSD 18.00
  • ShrimpUSD 18.00
  • CombinedUSD 19.00
  • VegetablesUSD 14.00

• Quesadillas de Mama

  A homemade corn tortilla filled with lettuce, sour cream and cheese

  • SteakUSD 7.00
  • ChickenUSD 7.00
  • CarnitasUSD 7.00
  • PastorUSD 7.00
  • ShrimpUSD 9.00
  • Flor de CalabazaUSD 9.00
  • HuitlacocheUSD 9.00

Carnes

• Arroz con PolloUSD 15.00

  Chicken with Mexican chorizo and saffron rice

• Pollo ChichimecaUSD 17.00

  Chicken Breast stuffed with queso fresco and ham served with mushed potatoes and vegetables

• Mole PoblanoUSD 15.00

  seared chicken, sauteed with mole sauce, served with rice and beans and tortillas

• Pollo al LimonUSD 16.00

  Breast of chicken with lemon and Tequila, served with rice

• Pollo al AjilloUSD 16.00

  seared Chicken with garlic, white wine, and olive oil served with rice

• CarnitasUSD 16.00

  Marinated pulled pork in achiote, baked in a banana leaves, with salsa verde

• Chuleta de Mi TierraUSD 20.00

  Grilled center cut pork chop rubbed with Guajillo chile adobo, served with garlic mashed potatoes

• Carne con ChampinonesUSD 20.00

  Grilled Sirloin steak in a creamy sauce with champinones, served with vegetables

• Carne RancheraUSD 20.00

  Grilled Sirloin Steak with a cilantro salsa, Served with Mexican potatoes

Enchiladas

All enchiladas are served with rice and beans

• Brisas Del MarUSD 15.00

  Green tomatillo sauce with shrimps, Muster cheese sour cream and guacamole

• Enchiladas MayasUSD 14.00

  Grilled steak, salsa roja, muster cheese, sour cream and guacamole

• Enchilada ZuizaUSD 14.00

  Green tomatillo sauce, chicken, Muster cheese, sour cream and Guacamole

• Enchiladas de MoleUSD 14.00

  Mole Poblano with chicken, sour cream, QuesoFresco, radish, sesame seeds

Especialidades

• ChimichangasUSD 14.00

  Crispy flour tortilla filled with chicken, steak or pork. Served with rice and beans sour cream and guacamole

• Flautas BanderaUSD 14.00

  Crispy flour tortillas filled with chicken or steak, served with rice and beans, sour cream and guacamole

• Chiles RellenosUSD 14.00

  Two Roasted poblano peppers stuffed with Quesofresco and covered with tomato sauce. Served withrice and beans

Guacamoles

• Salta MontesUSD 13.00

  Grasshoppers, cilantro, tomato, onions and limejuice

• PineappleUSD 12.00

  pineapples, with cilantro, lime juice and onions

• GuacamangoUSD 13.00

  Mexican Mangos, cilantro, onions, lime juice

• Queso FrescoUSD 13.00

  Tomato, cilantro, and onions topped with queso fresco

• TradicionalUSD 10.00

  Tomato, cilantro, red onions, chile cerrano and lime juice

Guarniciones / Sides

• RiceUSD 3.00

• BeansUSD 3.00

• MadurosUSD 5.00

• TostonesUSD 5.00

• Mexican FriesUSD 5.00

• VegeetalesUSD 5.00

• GuacamoleUSD 5.00

• Sour CreamUSD 2.00

• Pico de GalloUSD 3.00

• Chips SalsaUSD 5.00

• Avocado SlicesUSD 5.00

• JalapenosUSD 3.00

Happy Hour

Every Day. 4pm – 8pm

• 3 Tacos + 1 Margarita FrozenUSD 15.00

• 3 Tacos + 1 BeerUSD 12.00

• Margaritas (Frozen)USD 6.00

• SangriaUSD 6.00

• Pina ColadaUSD 6.00

• MojitosUSD 6.00

• WineUSD 6.00

• Tecate and Presidente BeerUSD 4.00

Platos de Mar

• Mariscada en Salsa VerdeUSD 29.00

  littleneck clams, mussels, gulf shrimp, calamari, and lobster with parsley, virgin olive oil and garlic served with rice

• Molcajete de MariscosUSD 28.00

  Broiled lobster. Mussels, shrimps, calamari in a brandy sauce served with rice and beans

• Pescado a La VeracruzanaUSD 18.00

  Pan seared filet of wild striped bass with capers, onions, garlic in a tomatillo sauce

• Paella ValenciaUSD 22.00

  Chorizo, Chicken, mussels, clams, shrimps, saffron rice

• Paella MarineraUSD 22.00

  shrimps, mussels, clams, calamari, fish, saffron rice

• Casuela de MariscosUSD 30.00

  Lobster, littleneck clams, mussels, shrimps, calamari and salmon in a lobster sauce

• Langosta a la ParrillaUSD 30.00

  whole lobster Broiled to perfection, draw in parsley dusted butter with vegetables of the day

• Salmon a la DiablaUSD 18.00

  Filet of Alaska Salmon, shrimps, mussels in a diablo sauce. Served with rice

• Camarones al AjilloUSD 18.00

  Gulf shrimp sauteed with garlic extra virgen olive oil, garlic, and white wine

Postres / Desserts

• Espuma de ChocolateUSD 6.00

• Tres Leches CakeUSD 6.00

• Helado FritoUSD 6.00

• Churros con CajetaUSD 7.00

• Flan al CarameloUSD 6.00

Sopas y Ensaladas

• Avocado SaladUSD 10.00

  Avocados, roasted red beets, mix greens, peppers and carrots

• Ensalada BorrachaUSD 15.00

  Grilled chicken, hard boiled eggs, Queso Fresco, mix greens

• Sopa de MariscosUSD 12.00

  Mix seafood soup in a tomato base with cilantro and onions

• Sopa AztecaUSD 8.00

  Crispy corn tortilla strips, tomato soup with mexican spices sour cream and avocado

• Pozole RojoUSD 10.00

  little thick, stew likes soup pork or chicken, mild chili pepper, corn and Mexican oregano, served with two regular tostadas

Tamales

• Tamal VegetarianoUSD 5.00

  Cheese, tomato, onion and jalapeno

• Tamal de PolloUSD 5.00

  chicken with mole sauce

• Tamal con Salsa VerdeUSD 5.00

  pork with green tomatillo sauce

Taqueria

All tacos are $3.50 each served with cilantro and onions. Super tacos with lettuce cheese and cream are $3.75 each

• Tinga Steak

• Pollo Pastor

• Shrimp Carnitas

• Pescado Chorizo

• Carnitas Spicy Pork

• Beef Barbacoa Lengua