Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.9Service
- 4.8Ambience
- 4.8Value
Noise • Moderate
Visa Dining Collection
Executive chef: Phila Lorn
From the OpenTable editors: A lively noodle house that prides itself on having “no rules,” Mawn is the brainchild of husband-and-wife duo and restaurant vets Phila and Rachel Lorn and was named one of the toughest reservations in town by the Philadelphia Inquirer. At the cozy, bustling restaurant, first-generation Cambodian American chef Phila puts his personal spin on traditional Southeast Asian dishes like khao soi and Thai crab fried rice—spins that have earned him a 2025 James Beard Award semifinalist nod for Emerging Chef.
$65.00 per person
Mawn reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Philadelphia County
Best Overall
Philadelphia County
Best Food
Philadelphia County
Best Service
Philadelphia County
Best Value
Philadelphia
Best Overall
Philadelphia
Best Food
Philadelphia
Best Service
Philadelphia
Best Value
Mihir
Los Angeles1 review
Dined 1 day ago
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Joe VIP
Philadelphia13 reviews
Dined 2 days ago
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Savanah
Philadelphia1 review
Dined 2 days ago
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Lin
Philadelphia6 reviews
Dined 6 days ago
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Jack
Greater Boston1 review
Dined on April 18, 2025
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Roth
New York City1 review
Dined on April 18, 2025
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John
Philadelphia1 review
Dined on April 16, 2025
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Madison
San Francisco1 review
Dined on April 12, 2025
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Brooke
Philadelphia3 reviews
Dined on April 12, 2025
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OpenTable Diner
Philadelphia1 review
Dined on April 11, 2025
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Mawn is rated 5 stars by 78 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
764 S 9th St, Philadelphia, PA 19147-2837