Maury's Tiny Cove Steak House

Appetizers

• Chicken Tenders$7.95

  four strips of tender, fresh chicken with bbq sauce.

• Potato Skins$6.95

  four crisp potato skins topped with bacon, cheddar cheese and served with sour cream.

• Cheese Sticks$5.95

  six breaded mozzaralla cheese sticks with marinara sauce.

• Chicken Nachos$6.95

  fresh fried corn tortilla chips topped with shredded chicken, cheddar cheese, black olives and jalapenos. served with sour cream and our homemade salsa.

• Shrimp Cocktail$9.50

  five large chilled shrimp. served with cocktail sauce.

• Boneless Chicken Wings$6.95

  tender fried chicken breast pieces served buffalo style.

Soups & Salads

The Following Salad Items Are Available For An Upcharge: Chicken Or Salmon ($6.00), Shrimp ($7.50), Turkey, Ham, American And Swiss ($6.00)

• French Onion Soup$4.95

  traditional soup topped with croutons and melted swiss.

• Soup Of The Day$3.95

  a bowl of homemade soup prepared fresh daily. a cup of soup is $2.95.

• Maury's House Salad$3.95

  shredded lettuce, carrots and red cabbage.

• Caesar Salad$4.95

  a classic caesar salad.

• Summer Salad$4.95

  house salad with tomatoes, cucumbers, onions and croutons.

• Greek Salad$4.95

  summer salad with feta, olives and pepperonicinis.

Sandwiches

All Sandwiches Are Served With One Of The Following Sides: Steak Fries, Potato Fritters, Onion Strings, Baked Potato, Broccoli, Mixed Vegetables, Garlic Mushrooms, Spinach And Noodles, Cottage Cheese, House Salad, Coleslaw, Baked Sweet Potato. The Following Are Also Available As Sides For An Upcharge: Bowl Of Soup ($1.00), Summer Salad ($1.00), Greek Salad ($1.00), Caesar Salad ($1.00), Bowl Of French Onion Soup ($2.00)

• Little Mar$8.95

  half pound cheese burger on a kaiser bun.

• Panther$9.95

  icelandic cod baked or fried, with lettuce on swirl rye.

• Redskin$7.95

  tender beef patty with lettuce on swirl rye.

• Rueben$8.95

  classic reuben with maury's original 1000 island sauce.

• Mustang$8.95

  grilled chicken with jack cheese, bacon, lettuce and tomato on a kaiser bun.

• Turkey Club$8.95

  turkey, bacon, lettuce and tomato on toasted white bread.

Pastas

Lobster Tail ($10.95), Five Fried Shrimp ($9.50), Ribs ($8.50), Grilled Chicken ($4.50)

• Chicken Con Broccoli$16.95

  parmesan crusted chicken with broccoli and bow tie pasta tossed in a garlic cream sauce.

• Chicken Pomodoro$15.95

  seasoned, grilled chicken over angel hair pasta tossed with fresh tomatoes, basil, garlic, sundried tomatoes and olive oil.

• Chicken Parmesan$14.95

  breaded sauteed chicken over pasta with marinara and provolone cheese.

• Two Meat Four Cheese Lasagna$15.95

  made with beef and italian sausage, parmesan, ricotta, provolone and mozzarella cheeses.

Seafood & Chicken

All Entrees Include A Salad And One Of The Following Sides: Steak Fries, Potato Fritters, Onion Strings, Baked Potato, Broccoli, Mixed Vegetables, Garlic Mushrooms, Spinach And Noodles, Cottage Cheese, House Salad, Coleslaw, Baked Sweet Potato The Following Are Also Available For An Upcharge: Lobster Tail ($10.95), Five Fried Shrimp ($9.50), Ribs ($8.50), Grilled Chicken ($4.50), Bowl Of Soup ($1.00), Summer Salad ($1.00), Greek Salad ($1.00), Caesar Salad ($1.00), Bowl Of French Onion Soup ($2.00)

• Cyclone$16.95

  fresh grilled salmon in a bourbon, soy and brown sugar marinade.

• Brooke$17.95

  two eight ounce pieces if icelandic cod baked or deep fried. one piece for $12.95.

• Cardinal$20.50

  ten large breaded shrimp deep fried and served with maury's homemade cocktail sauce.

  • Five Shrimp For$14.95

• The Reds$30.95

  two five ounce lobster tails.

  • One Lobster Tail For$19.95

• Bbq Chicken$14.95

  grilled chicken with maury's signature bbq sauce.

  • One Piece For$11.95

• Parmesan Crusted Chicken$16.95

  seasoned grilled chicken topped with creamy parmesan cheese and toasted to a golden brown. served over angel hair pasta.

• Chicken Caprese$15.95

  seasoned grilled chicken topped with our caprese mix of fresh tomatoes, basil, sundried tomato and fresh mozzarella cheese.

Steaks, Ribs & Chops

All Entrees Include A Salad And One Of The Following Sides: Potato Fritters, Onion Strings, Baked Potato, Broccoli, Mixed Vegetables, Garlic Mushrooms, Spinach And Noodles, Cottage Cheese, House Salad, Coleslaw, Baked Sweet Potato The Following Are Also Available For An Upcharge: Lobster Tail ($10.95), Five Fried Shrimp ($9.50), Ribs ($8.50), Grilled Chicken ($4.50), Bowl Of Soup ($1.00), Summer Salad ($1.00), Greek Salad ($1.00), Caesar Salad ($1.00), Bowl Of French Onion Soup ($2.00)

• Full Rack Of Bbq Ribs$20.95

  whole slab of fall off the bone baby back ribs cooked with our signature sauce.

• Half Rack Of Bbq Ribs$16.45

  half the size but all the same great flavor.

• Center Cut Pork Chops$16.95

  two center cut chops grilled to perfection.

  • One Pork Chop For$11.95

• The Bearcat$25.95

  eight ounce filet mignon.

• The Bobcat$20.95

  five ounce filet mignon

• The Cavalier$20.95

  twelve ounce new york strip.

• The Bomber$19.50

  ten ounce ribeye.

• The Musketeer$15.95

  fifteen ounce chopped steak with savory mushroom sauce.

• The Bengal$20.50

  fourteen ounces of slow roasted prime rib served au jus.

• The Little Bengal$16.95

  ten ounce cut.

Dinner Combos

All Entrees Include A Salad And One Of The Following Sides: Steak Fries, Potato Fritters, Onion Strings, Baked Potato, Broccoli, Mixed Vegetables, Garlic Mushrooms, Spinach And Noodles, Cottage Cheese, House Salad, Coleslaw, Baked Sweet Potato The Following Are Also Available For An Upcharge: Lobster Tail ($10.95), Five Fried Shrimp ($9.50), Ribs ($8.50), Grilled Chicken ($4.50), Bowl Of Soup ($1.00), Summer Salad ($1.00), Greek Salad ($1.00), Caesar Salad ($1.00), Bowl Of French Onion Soup ($2.00)

• Surf And Turf$30.95

  a five ounce filet mignon and a five ounce lobster tail.

• Filet And Shrimp$25.95

  a five ounce filet mignon with five large deep fried shrimp.

• Chicken And Ribs$19.95

  bbq chicken breast and a half rack of bbq ribs.

• Filet And Cod$25.95

  a five ounce filet mignon with a single piece of cod (baked or deep fried).