Martyrs Steakhouse

Reseñas de Martyrs Steakhouse de comensales del restaurante. Basadas en valoraciones recientes.

1. RR

   RobertR

   Dallas5 reseñas

   1.0

   Evaluado el 5 de septiembre de 2018

   1. Global 1

   All I wanted for my 55th Birthday was a nice steak. Upon arriving to Taos, we asked several people where we could get a great streak. Everyone said Martyr's Steakhouse. From the minute we were seated I knew we were in trouble. Our waitress was completely clueless. She failed at every step of the process. She didn't know the menu at all. We ordered our salads which were OK, but soggy. We ordered the Ribeye & the Salmon dinners. I specifically asked the ribeye to been cooked medium, pink inside. The dinners came and the ribeye was less than rare so I sent it back. My wife had the salmon which was supposed to be served with sauteed spinach, but it was just raw spinach thrown on the plate. The side dishes lacked flavor and were just dumped on the plate. We even had to ask for our bread. My wife asked about the spinach and the response from the waitress was that she served that dish to other people and their spinach was the same way, so we must be wrong. My wife asked for a manager and she gave us a discount on our meal because she said the regular chef wasn't there and the cook covering should know better. We loved Taos, but now we know better to never go to this restaurant.
   

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2. h

   hereandthere4

   Denver8 reseñas

   5.0

   Comieron en 26 de marzo de 2016

   1. Global 5
   2. Comida 4
   3. Servicio 5
   4. Ambiente 4

   There is an understated attentiveness that combined to make this an enjoyable meal in an attractive setting. The food was fine, not ourstanding. We would certainly return when we are in town again.
   

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3. VV

   VerandahVic

   Tampa16 reseñas

   2.0

   Comieron en 11 de marzo de 2016

   1. Global 2
   2. Comida 2
   3. Servicio 3
   4. Ambiente 3

   Ribeye steak is reasonably priced but not the quality we were expecting for that price. Calamari was also average and would not order it again.
   

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4. P

   Priscilla

   San Antonio32 reseñas

   5.0

   Comieron en 13 de agosto de 2015

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Probably the best restaurant on Taos. From Hostess, to waitress to bartender, they were all very polite and professional. The service was excellent, & food outstanding. We tried the Bison options, which were both delicious.
   

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5. DR

   DrRed

   Nuevo México3 reseñas

   5.0

   Comieron en 12 de agosto de 2015

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Wonderful time, as always, at Martyr's. We always bring our visitors here and this time we brought a foodie who placed his experience in the top three of his life! The service was superb. The ambiance is always a pleasure to experience. We will be back again. And again. And again.
   

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6. L

   Libra51 VIP

   Costa central45 reseñas

   5.0

   Comieron en 2 de agosto de 2015

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   This place exceeded our expectations in all categories. Our lamb and beef entrees were perfectly cooked and came with delicious vegetable and grain accompaniments, beautifully presented. Service was attentive, and we loved the art and decor surrounding us.
   

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7. B

   Bill VIP

   Austin91 reseñas

   3.0

   Comieron en 24 de julio de 2015

   1. Global 3
   2. Comida 2
   3. Servicio 5
   4. Ambiente 5

   Food here was very disappointing -- quality of steak -- plus special fish entree. Service was outstanding! Wonderful view sitting outside which combined mountains to the north and sunset to the southwest.
   

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8. l

   local

   Nuevo México1 reseña

   4.0

   Comieron en 18 de julio de 2015

   1. Global 4
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   The outdoor dining was very pleasant. It was a bit noisy because the outside dining is on the main street. The heaters and umbrella lights made the evening pleasant as the sun went down. I had the chicken confit which was delicious. Two members of our party had the halibut special. They both thought the fish was overcooked and mushy, but they thought the soft shell crab was perfect.
   

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9. PB

   PecosBill

   Denver112 reseñas

   2.0

   Comieron en 5 de julio de 2015

   1. Global 2
   2. Comida 2
   3. Servicio 3
   4. Ambiente 5

   We have eaten here a couple of times and always enjoyed the food and service. Not sure what happened this time, but my wife and I both ordered the lamb chops, which we both ordered medium. What we recieved instead were what I can truthfully say were the toughest lamb chops that I had ever eaten. They did comp us dessert, but by then I was too exhausted from fighting with the "ram" chops to even eat it there, so we took it back to our hotel.
   

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10. D

    Doug49 VIP

    Chicago19 reseñas

    3.0

    Comieron en 30 de junio de 2015

    1. Global 3
    2. Comida 2
    3. Servicio 2
    4. Ambiente 5

    This attractive and convenient place was highly recommended by our hotel. It starts out great in terms of greeting, ambience, menu and wine list. It, for us, went downhill quickly. Very friendly, but very slow, service followed by inappropriate temperatures of wines. An excellent salad was followed by mains that were much better on the menu than on the plate. The components described on the menu were,in fact, present on the plate but underdone on one red meat dish, overdone on another and finished with no apparent attention. For example:grilled mushrooms accompanying bison tenderloin were probably good mushrooms. BUT, dry grilled with no oil, butter, seasoning or anything yielded mushroom jerky. It is, however, a very nice place with an impressive menu and prices to match.
    

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