Marlai Fine Thai Cuisine

Chicken Sate$8.95

lean strips of chicken marinated in coconut milk and spices, then charbroiled on bamboo sticks. served with cucumber relish and curry peanut sauce. six sticks

Lamb Sate$10.25

new zealand lamb marinated in curry and herbs, then charbroiled on bamboo sticks. served with cucumber relish, fresh mint, and chili peanut sauce. six sticks

Spring Rolls$6.75

a mixed assortment of vegetables and cellophane noodles crispy fried in a fine pastry roll. served with our chili plum sauce.four rolls

Tod Mun$9.25

thai spicy fish cakes deep-fried to golden brown served with fresh cucumber and honey peanut sauce.

Fried Stuffed Won Ton$7.50

dungeness crab meat, cream cheese and garlic are wrapped in won ton wrappers then deep-fried. served with chili plum sauce.

Golden Fried Tofu$6.50

golden fried tofu served with plum sauce and peanut sauce.

Marlai Combination$11.00

three of our most popular appetizers: spring rolls, golden fried tofu and wontons stuffed with crab and cream cheese.

Crispy Prawn Rolls$7.95

prawns marinated in sake wine, wrapped in wonton wrappers, then gently fried golden brown. served with a plum dipping sauce.

Fresh Rolls$7.25

rice noodles, lettuce, and a cripsy biscuit wrapped in a fresh rice paper. served with a peanut sauce.

Tom Kah Gai Chicken Coconut Soup$9.50

tender bite-sized chicken, straw mushrooms, coconut milk, lemongrass and lime leaves unite to create this tasty soup.

Tom Yum Goong Sour Shrimp Soup$9.95

shrimp and straw mushrooms in a rich stock. the exotic spices give this soup its distinction.

Fisherman Soup$11.25

seafood soup with tiger prawns, mussels, clams, baby squid in a broth made with lemongrass and lime juice.

Fresh Tofu And Vegetable Soup$9.50

tofu, baby bok choy, straw mushrooms and glass noodles served in a light and savory broth.

Yum Nua Rare Beef Salad$9.75

thin slices of charcoal broiled rare beef, fresh greens, tomatoes, onions and mint tossed with spicy lime dressing.

Fisherman Salad$11.25

clams, squid, mussels and prawns are sauteed with lemon butter and sake then placed on fresh greens and served with house dressing.

Pistachio Chicken Salad$10.25

chicken and pistachios sauteed in a coriander sauce, placed over rice noodles and fresh greens. served with a ginger dressing.

Larb Gai$9.25

ground chicken breast lightly sauteed and tossed with a flavorful sauce of cilantro, red onion, and lime.

Yum Woon Sen$11.25

transparent noodles, tender prawns and squid in a tangy lemongrass sauce served over a bed of crispy lettuce.

Jumbo Prawns With Baby Boc Choy$13.25

wok-fried baby boc choy with jumbo prawns in a light sauce.

Po-teun Shellfish With Chili$12.50

a combination of clams, mussels, prawns and baby squid sauteed with chili paste, red pepper, baby corn, straw mushrooms, fresh basil and sake.

Priew Wan Goong Sweet And Sour Prawns$11.50

prawns sauteed with pineapple, bell peppers, baby corn, carrots, cucumber, onion and tomatoes in our sweet and sour sauce.

Pistachio Prawns$12.95

roasted pistachio nuts and jumbo prawns are stir fried with orange zest and spicy chili sauce

Shoo Shee Salmon

delicate northwest salmon char-broiled then topped with shoo shee sauce (thick red curry and coconut milk).we add a touch of lime with a delicious result.

• 6 Oz$13.50

Prawns And Squid With Chili Sauce$13.50

young squid, bamboo shoots, straw mushrooms, and fresh basil leaves stir-fried with chili paste and sake.

Halibut With Tamarind Sauce$15.50

halibut lightly battered and pan fried until golden brown, then topped with our chili tamarind sauce

Vegetable Delight With Prawns$13.25

asparagus, snow peas, carrots, baby corn and mushrooms sauteed in a light soy sauce.

Garlic Prawns$13.95

jumbo prawns sauteed with fresh garlic and peppercorns. garnished with steamed broccoli.

Rama Rong Song$10.50

chicken sauteed with garlic, placed on a bed of spinach then topped with our famous chili-peanut sauce.

Orange Beef$11.25

marinated beef sauteed with broccoli, carrots and sun dried orange skins in a tasty honey-orange sauce.

Chicken With Cashew Nuts$10.75

tender chicken sauteed with snow peas, onions, cashew nuts and bell peppers in a mild chili sauce.

Ginger Chicken$11.75

tender chicken stir fried with fresh ginger, sweet onions and wood mushrooms in a light sauce.

Pud-gra-pao$10.50

pork or chicken stir fried with sweet onions, fresh thai basil leaves and roasted chili in a tasty sauce.

Garlic Pork$10.75

pork tenderloin sauteed with cracked peppercorns and fresh garlic in a light soy sauce. garnished with fresh cucumber slices

Lemongrass Chicken$11.25

boneless chicken breast marinated in a mixture of curry, lemongrass and herbs, then char broiled to perfection. served with our chili plum sauce.

Ruam Mit Chicken With Assorted Vegetables$10.75

chicken wok-fried with zucchini, carrots, broccoli, petit peas, baby corn and shitake mushrooms in a light brown sauce.

Beef With Asparagus When In Season$11.95

marinated beef pan fried with asparagus and fried tofu in a light oyster sauce.

Tomato Beef$10.95

thin sliced lean beef wok fried with tomatoes, sweet onions, green peppers and shitake mushrooms in a tomato-soy sauce.

Mongolian Beef$13.25

lean beef sauteed in our own spicy sauce served over crispy rice noodles.

Coriander Chicken$11.95

succulent slices of chicken stir-fried in a coriander glaze. garnished with green beans.

Roasted Duck$17.50

slow cooked with five spices until tender and aromatic, then over roasted and basted often with sherry honey sauce. served with chili plum sauce.

Crispy Duck$17.50

prepared as above, but gently fried until crispy brown. served on sizzling bed of spinach and garnished with pineapple and sliced tomatoes. our own orange ginger sauce is s

Walnut Chicken$10.95

chicken and toasted walnuts are sauteed with orange zest and our special chili sauce.

Kiew Wan Gai Green Curry$10.50

chicken, eggplant, straw mushrooms and fresh basil in a green curry coconut sauce.

• With Somen Noodles Add$1.50

Gang Karee Chicken With Yellow Curry$11.25

tender chicken and cubed potatoes with yellow curry and coconut milk. served with homemade apple chutney and a cucumber relish.

Panang Red Curry$10.50

chicken or beef is slowly cooked in a thick red curry coconut sauce with fresh basil and wild lime leaves.

Pad Thai$10.50

thai rice noodles pan fried with your choice of chicken or prawns, bean sprouts, egg and onion in a tamarind sauce then topped with ground peanuts.

Lard Nah$10.50

beef or chicken wok fried with broccoli, black beans and oyster sauce. served over fresh wide rice noodles.

Bangkok Noodles$10.50

a popular dish in bangkok. fresh rice noodles stir-fried with your choice of chicken or port and assorted vegetables in a spicy red curry sauce.

Pad Se Ew$10.50

beef or chicken sauteed with fresh rice noodles, broccoli, egg, garlic, and a light sweet soy sauce.

Pork Or Chicken Fried Rice$8.75

Prawn Fried Rice$9.75

Spicy Chicken Fried Rice With Basil$9.50

Rama Tofu$9.75

golden fried tofu sauteed with a curry peanut sauce and served over a bed of fresh spinach.

Pad Thai Tofu$9.75

fried rice noodles, tofu, ground nuts and vegetables in house made tamarind sauce.

Fresh Green Beans With Garlic$9.75

fresh green beans gently sauteed with garlic and pepper.

Eggplants With Basil$9.75

thai eggplant sauteed with chili, basil, red peppers and shitake mushrooms in a black bean sauce.

Red Wine Tofu$9.75

golden fried tofu, bamboo shoots, snow peas, red bell pepper and shitake mushrooms in a tasty sauce.

Vegetable Green Curry$9.75

straw mushrooms, bamboo shoots, zucchini, eggplant, red bell pepper and fresh basil in green curry.

Vegetable Delight$9.75

broccoli, zucchini, baby corn, petit peas, carrots and mushrooms in a tasty gravy.

Vegetables With Cashew Nuts$9.75

golden fried tofu stir-fried with cashew nuts, snow peas, sweet onions and our chili sauce.

Pineapple Fried Rice$9.75

thai jasmine rice, fresh pineapple, raisins, snow peas, tomatoes and onions wok fried with a touch of indian curry.

Garlic Tofu$9.95

fresh or golden fried tofu sauteed with fresh garlic, soy sauce and peppercorns.

Fried Ice Cream$6.50

Coconut Ice Cream$4.25

Strawberry Sorbet$3.95

Green Tea Ice Cream$3.95

Black Rice Pudding$4.00