Marigold

Entrée

• Steamed Oyster or Scallop in Shell

  With vermicelli and xo chilli sauce or ginger and shallots or black beans

  • 2 PiecesAUD 12.00

• Deep Fried Stuffed Crab Claw

  • 1 PieceAUD 8.80

• Deep Fried TofuAUD 18.00

  With spicy salt

• Sang Choy Bow

  With minced chicken

  • 4 PiecesAUD 18.80

• Vegetarian Sang Choy Bow

  • 4 PiecesAUD 18.00

• Fried Marigold Dim Sum Platter

  Har gau, shumai and chicken spring roll

  • Per personAUD 7.00

• Salmon SashimiAUD 18.00

Soup

• Double Boiled Soup of the Day

  • For 4 PersonsAUD 30.00

• Seafood SoupAUD 6.00

  With asparagus

• Wonton SoupAUD 8.80

Advance Order

• Roast Whole Suckling PigAUD 388.00

• Double Boiled Winter Melon Soup

  With assorted seafood and meat

  • SmallAUD 88.00
  • LargeAUD 138.00

• Double Boiled Fish Maw and Sea Whelk SoupAUD 128.00

• Double Boiled Nashi PearAUD 98.00

  Sea whelk head and pork shank soup

• Our Signature Stuffed Boneless DuckAUD 118.00

  With eight treasures

• Seafood in Portuguese Sauce Baked in ShellAUD 9.80

• Cured Meats Clay Pot Rice

  Minimum 4 persons

  • Per personAUD 15.00

Delicacies

• Fish Maw and Dried Sea Cucumber in Abalone SauceAUD 88.00

• Whole Abalone in Oyster Sauce

  • 1 PieceAUD 33.00

• Braised Dried Sea CucumberAUD 68.00

• Hearts of VegetableAUD 55.00

  With dried sea cucumber and chinese mushrooms

• Braised Abalone and Duck Feet CasseroleAUD 70.00

From the Tank

Seasonal prices. Each type of seafood is best suited to certain cooking methods our staff is happy to provide recommendations

• Rock Lobster

  Deep fried with spicy salt, stir fried with ginger and shallots, stir fried with superior broth, stir fried with milk, steamed with minced garlic, special duo

• Mud Crab, Snow Crab, King Island Crab

  Deep fried with spicy salt, stir fried with ginger and shallots, steamed with fa diew wine, satay vermicelli in clay pot, baked with xo chilli sauce

• Live Abalone, Whelk

  Shabu shabu (cooked at table), braised in oyster sauce in clay pot

• Pippies

  Stir fried with xo chilli sauce, stir fried with black bean sauce

• Prawns

  Steamed and served with chilli soy sauce, steamed with minced garlic, stir fried with minced garlic and fa diew wine

• Coral Trout, Barramundi

  Steamed with soy sauce, ginger and shallots, steamed with dried fruit peel and black bean paste

• Jade Perch, Red Morwong

  Steamed with soy sauce, ginger and shallots, steamed with dried fruit peel and black bean paste

• Parrot Fish, Eel

  Steamed with soy sauce, ginger and shallots, steamed with dried fruit peel and black bean paste

• Daily Catch

  Steamed with soy sauce, ginger and shallots, steamed with dried fruit peel and black bean paste

Seafood

• King PrawnsAUD 38.00

  With spicy salt & pepper or with superior soy

• King PrawnsAUD 38.00

  With sugar snap peas in xo chilli sauce

• Jumbo Prawn in Shell

  With superior soy

  • EachAUD 9.00

• King Prawns in ShellAUD 38.00

  With satay vermicelli in clay pot

• Gold and Silver PrawnsAUD 38.00

• King PrawnsAUD 38.00

  With ginger and shallots

• Sliced AbaloneAUD 80.00

  With green vegetable

• Deep Fried Fish FilletsAUD 38.00

  With spicy salt and mermaid's tresses

• Steamed Sliced Rock CodAUD 42.00

  With ham and vegetable

• Pan Fried Stuffed ScallopAUD 43.00

  With minced prawn

• ScallopsAUD 45.00

  With snow peas and pine nuts

• Deep Fried Fresh SquidAUD 24.00

  With spicy salt

• Braised Seafood in Clay PotAUD 36.00

• Sliced Sea Cucumber and Duck's FeetAUD 55.00

  With oyster sauce in clay pot

• Oyster Pancake Chiu Chow StyleAUD 28.00

Roast Meat

• Roast Suckling Pig SlicesAUD 35.00

• Roast Suckling Pig Combination PlatterAUD 42.00

• Peking DuckAUD 78.00

  With second course sang choy bow

• Soy Sauce Spring ChickenAUD 22.00

• Chinese Roast Duck

  • Half BirdAUD 26.00

• Crispy Peipa Duck

  • Half BirdAUD 26.00

• Honeyed Barbequed PorkAUD 24.00

• Supreme Roast ChickenAUD 38.00

• Deep Fried Crispy Skin Chicken

  • 1 BirdAUD 35.00
  • Half BirdAUD 19.00

• Crispy Roast or Soya Sauce SquabAUD 29.80

Poultry

• Shredded ChickenAUD 23.00

  With jelly fish, shredded carrots, celery. Serves cold

• Steamed Sliced Boneless Chicken

  With ham and black mushrooms

  • Half BirdAUD 28.00

• Braised ChickenAUD 24.00

  With dried onions and black bean in clay pot

• Chicken in Chef's Special SauceAUD 22.00

• Black Peppered ChickenAUD 24.00

  With mermaid's tresses

• Chicken Pieces with ChestnutAUD 28.00

• Braised Duck with Lo Han VegetablesAUD 25.00

• Crispy Boneless Duck Stuffed with YamAUD 28.00

• Braised Duck and YamAUD 28.00

  With sweet bean sauce in clay pot

Pork, Beef, Lamb

• Deep Fried Spare RibsAUD 24.00

  With spicy salt

• Peking Spare RibsAUD 24.00

• Steamed Salted Fish and Minced Pork CakeAUD 26.00

• Pork Ribs Wuxi StyleAUD 24.00

• Sweet and Sour PorkAUD 24.00

  With pineapple

• Braised Sliced BeefAUD 38.00

  With enoki mushroom in clay pot

• Black Pepper Fillet Cubes in Bird's NestAUD 27.00

• Diced Beef FilletAUD 26.00

  With wasabi dressing

• Quick Fried Lamb FilletAUD 28.00

  With dried onion in xo chilli sauce

• Mongolian LambAUD 28.00

Greens

• Braised Seasonal VegetablesAUD 28.00

  With soft bamboo membrane

• Braised Seasonal VegetablesAUD 28.00

  With two mushrooms

• EggplantAUD 22.00

  With crispy garlic and whole black beans

• Mustard GreenAUD 22.00

  With sweet preserved vegetable

• Soft Boiled Bok Choy Shoots in BrothAUD 22.00

• Dry Fried Green BeansAUD 22.00

  With preserved olive leaves

• Bok ChoyAUD 18.00

  With black beans

• Stir Fried Gai LanAUD 18.00

  With ginger and rice wine

• Stir Fried Seasonal GreensAUD 18.00

• Chinese LettuceAUD 18.00

  With bean paste

• Stir Fried Chinese BroccoliAUD 20.00

  With crispy salted fish

Tofu

• Steamed Bean CurdAUD 24.00

  With minced prawn

• Salted Fish, Chicken and Bean Curd in Clay PotAUD 21.00

• Pan Fried Bean Curd PattiesAUD 21.00

• Steamed Egg White, Fried Bean CurdAUD 25.00

  With assorted seafood and meat

• Silken TofuAUD 22.00

  With bamboo membrane and black mushroom

• Pan Fried Stuffed Bean Curd in Hakka SauceAUD 25.00

Rice Noodles

• Fried RiceAUD 26.00

  With prawns and cured meats

• Fried RiceAUD 22.00

  With salted fish and diced chicken

• Fried Rice with PrawnsAUD 26.00

  Diced chicken and duck in fukien sauce

• Fried RiceAUD 26.00

  With chicken and prawns in yin yan sauce

• Classic Cantonese Fried RiceAUD 15.00

• Noodles TossedAUD 18.00

  With ginger and shallots

• Braised E-Fu NoodlesAUD 20.00

  With mushrooms and vegetable

• Steamed Rice

  • Per personAUD 2.50