Shareable Appetisers
Ssam (1)AUD 11.00
Wagyu cube in heirloom lettuce wrap, samjang
Tofu SaladAUD 14.00
Organic heirloom strawberry vinaigrette
Beef Carpaccio|AUD 38.00
Local grass-fed Angus, pear, Seaweed crisps
Korean Fried ChickenAUD 22.00
Australian Honey, New Zealand grass-fed butter
Oysters
OystersAUD 5.50
Natural | Korean Soy
- Caviar (5g)AUD 15.00
Butcher’s Fire $105 p/p
Oyster BladeAUD 0.00
Wagyu MB8+
Flap Steak
Wagyu MB8+
Chuck Tail Flap
Tajima Wagyu MB7
Marinated Short Rib
Wagyu MB9
Braised Stew
Your choice of Soybean-jjigae or Kimchi-jjigae
Savoury Egg Soufflé
A silky, fluffy steamed egg dish
Ban-Chan
Pickled seasonal vegetables
Ssam
Heirloom Lettuce & Sisho
Chef's Choice Dessert
Add Wine
The Wine ExperienceAUD 25.00
75ml Wine Pairing carefully selected to match each cut of meat
Add Meat
Full Blood Strip Loin MB9+ 150gAUD 50.00
Only the top 5% of Australian cattle make the cut
Full Blood Cube Roll MB9 150gAUD 47.00
Full Blood Tenderloin MB7 150gAUD 45.00
Wagyu Oyster Blade MB8+ 150gAUD 38.00
Marinated Short Rib Wagyu MB9AUD 47.00
Tajima Chuck Tail FlapAUD 38.00
Marble Signature $159 p/p
Oyster Blade
Wagyu MB8+
Cube Roll
Full Blood Wagyu MB9+
Tenderloin
Full Blood Wagyu MB7
Marinated Short Rib
Wagyu MB9
Braised Stew
Your choice of Soybean-jjigae or Kimchi-jjigae
Savoury Egg Soufflé
A silky, fluffy steamed egg dish
Ssam
Heirloom Lettuce & Sisho
Chef's Choice Dessert
Mains
Kimchi JjigaeAUD 32.00
Fermented Kimchi braised stew with pork belly
Slow Cooked Short RibAUD 48.00
Tender Angus short rib, slow-cooked, paired with Korean chestnut purée
Soybean JjigaeAUD 32.00
Deeply savoury soybean paste braised stew
Accompaniments
Vegetable PancakeAUD 22.00
Delicate crusted savoury pancake
Ban-ChanAUD 16.00
4 sets of pickled seasonal vegetables
Golden-Battered OystersAUD 18.00
4 Korean flour coating, mayo
Cheese Corn RibAUD 18.00
Corn ribs baked in creamy cheese
Dessert
Chefs SelectionAUD 18.00
