Madhu's at The Grove

Appetisers

• Chilli and Garlic PrawnsGBP 15.00

  King prawns stir fried with garlic, red chillies and a touch of lime. Allergens: Crustaceans, Milk, Sulphur, Celery

• Chicken SamosasGBP 10.00

  Fried pastries filled with mildly spiced minced chicken. Allergens: Gluten, Sulphur

• Jeera Chicken*GBP 14.00

  Rich and spicy chicken on the bone, tossed in a wok with fresh green chillies, fenugreek and a blend of spices. Allergen: Milk

• Kadak CalamariGBP 17.00

  Crispy fried calamari tossed with cumin and chilli. Allergens: Molluscs, Egg

Vegetarian Appetisers

• Vegetable SamosaGBP 8.00

  A Punjabi favourite of crisp flaky pastry filled with spiced potatoes and peas, served with tamarind chutney. Allergens: Gluten, Sulphur, Sesame

• Masala MogoGBP 10.00

  Crispy fried cassava chips tossed in roasted spices. Allergen: Sulphur

• Aloo TikkiGBP 10.00

  Potato patties filled with garden peas and served with tangy chickpeas. Yoghurt, mint and tamarind chutney. Allergens: Gluten, Milk, Sulphur

• Palak Patta Chaat*GBP 12.00

  British samphire and crispy battered baby spinach leaves with chilli, turmeric and fresh coriander. Allergens: Milk, Sulphur

• Chilli Paneer*GBP 12.00

  Paneer marinated in ginger and garlic, tossed with green chillies, onions and peppers. Allergens: Gluten, Milk, Soya, Sulphur, Celery

Sharing Platters

Designed for 2 guests and served with salad and chutneys

• VeganGBP 34.00

  Achari Gobi, Asparagus Choma. Masala Mogo, Vegetable Samosa and Palak Patta Chaat. Allergens: Gluten, Sulphur, Sesame

• VegetarianGBP 34.00

  Achari Gobi, Paneer Tikka, Masala Mogo, Vegetable Samosa and Palak Patta Chaat. Allergens: Gluten, Milk, Sulphur, Sesame

• Non-VegetarianGBP 38.00

  Chilli Garlic Prawns, Tandoori Salmon, Robata Lamb Chops, Seekh Kebabs and Murgh Tikka. Allergens: Milk, Crustaceans, Fish, Sulphur

Tandoor & Robata

• Madhu's Machi*GBP 30.00

  Madhu's signature whole seabass in an onion & carom seed marinade. Allergens: Fish, Milk, Sulphur

• Jeera ScallopsGBP 17.00

  Seared king scallops served with a tangy relish. Allergens: Molluscs, Milk, Sulphur

• Tandoori Salmon*GBP 17.00

  Spiced fillets of Scottish salmon in a dill marinade. Allergens: Fish, Milk

• Jhinga AchariGBP 19.00

  Butterfly king prawns marinated and chargrilled. Allergens: Crustaceans, Milk, Sulphur, Mustard

• Murgh TikkaGBP 16.00

  Spiced chicken thigh, chargrilled on the robata. Allergens: Milk, Sulphur

• Murgh MalaiGBP 16.00

  Marinated chicken breast, chargrilled on the robata. Allergen: Milk

• Seekh KebabsGBP 15.00

  A delicacy of lamb mince kebab cooked on skewers. Allergen: Milk

• Robata Chops*GBP 16.00

  Lamb chops, marinated in ginger and aromatic spices. Allergen: Milk

Vegetarian Tandoor & Robata

• Achari GobhiGBP 12.00

  Grilled cauliflower, marinated in Indian pickling spices. Allergens: Milk, Mustard, Sulphur

• Asparagus Choma*GBP 12.00

  Chilli and lemon asparagus, grilled on the robata. Allergen: Sulphur

• Paneer TikkaGBP 14.00

  Paneer marinated in chilli, turmeric and yoghurt. Allergen: Milk

Main Courses

Vegetarian

• Madhu's Makhani Dal*GBP 12.00

  Slow cooked black lentils in butter and tomato, flavoured with fenugreek and garlic and finished with cream. Allergens: Milk, Sulphur

• Channa MasalaGBP 12.00

  Chickpeas gently simmered in our unique masala spices. Allergen: Sulphur

• Karahi PaneerGBP 16.00

  Paneer with peppers and onions in a masala sauce. Allergens: Milk, Sulphur

• Aloo Bhindi MasalaGBP 16.00

  Stir fried okra and potato with onion, tomato and a touch of spice. Allergen: Sulphur

• Punjabi KadiGBP 15.00

  Vegetable dumplings simmered in a light gram flour & sour yoghurt curry tempered with mustard seeds & curry leaves. Allergens: Milk, Mustard

• Baingan Ka Bhartha*GBP 15.00

  Smoked aubergine with onion, cumin and peas. Allergen: Sulphur

Fish & Seafood

• Masala Fish*GBP 19.00

  Fillet of fish prepared in Madhu's unique masala, flavoured with roasted cardamom seeds. Allergens: Fish, Milk, Sulphur

• Prawn Moilee CurryGBP 22.00

  King prawns cooked in a creamy coconut curry, spiced with turmeric, ginger, mustard seeds and curry leaves. Allergens: Fish, Crustaceans, Mustard, Sulphur

Meat

• Kashmiri Rogan JoshGBP 20.00

  The classic lamb curry of Kashmir; diced British lamb, slowly braised in a unique blend of spices. Allergens: Milk, Sulphur

• Saag GoshtGBP 20.00

  A classic dish of slow cooked lamb leg and robust spices blended with fresh mustard and spinach leaves. Allergens: Milk, Sulphur, Mustard

• Boozi Bafu*GBP 22.00

  Lamb chops on the bone, cooked with onions, tomatoes and freshly roasted ground spices. Allergens: Milk, Sulphur

• Madhu's Lamb Shank*GBP 30.00

  Madhu's of Mayfair special lamb shank braised in our signature mchuzi sauce. Allergens: Milk, Sulphur

Chicken

• Masaladar Kuku*GBP 19.00

  Chicken thighs cooked in a rich sauce full of aromatic spices; a Kenyan and Punjabi favourite. Allergens: Milk, Sulphur

• Murgh MakhaniGBP 20.00

  Tandoori grilled chicken tikka, simmered in tomato sauce, flavoured with fenugreek and finished with cream. Allergens: Milk, Nuts, Sulphur

• Methi ChickenGBP 19.00

  Chicken Sauteed dry with fresh fenugreek leaves & aromatic spices. Allergens: Milk, Sulphur

Accompaniments

• Jeera AlooGBP 9.00

  Slow cooked potatoes dice tossed with roasted cumin seeds. Allergen: Sulphur

• Tarka Channa DalGBP 9.00

  Split yellow lentils with turmeric, garlic, cumin and red chilli. Allergen: Sulphur

• Saag PaneerGBP 9.00

  Indian cottge cheese infused with fresh young spinach paste. Allergens: Milk, Sulphur, Mustard

• Garlic MushroomGBP 9.00

  Button mushroom flavoured with fresh garlic sauce. Allergen: Sulphur

Rice

• Steamed RiceGBP 5.00

• Mutter PilauGBP 6.00

• Chicken Biryani*GBP 20.00

  Allergens: Milk, Sulphur

• Vegetable BiryaniGBP 17.00

  Allergens: Gluten, Milk, Sulphur

• Lamb BiryaniGBP 22.00

  Allergens: Gluten, Milk, Sulphur

Raita & Salads

• Cucumber and Carrot RaitaGBP 6.00

  Allergen: Milk

• Boondi RaitaGBP 6.00

  Allergen: Milk

• Garden SaladGBP 7.00

Bread

• Tandoori NaanGBP 5.00

  Allergens: Gluten, Milk

• Tandoori RotiGBP 5.00

  Allergen: Gluten

• Lachedar ParathaGBP 6.00

  Allergens: Gluten, Milk

• Garlic NaanGBP 6.00

  Allergens: Gluten, Milk

• Peshwari NaanGBP 6.00

  Allergens: Gluten, Milk, Nuts